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Google Culinary Jobs in California (NOW HIRING)

Culinary Lead (Sur La Table)

Newport Beach, CA · On-site

$18.50 - $23.50/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance • Ensure compliance with food ...

Culinary Lead (Sur La Table)

Woodland Hills, CA · On-site

$18.25 - $23.25/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance • Ensure compliance with food ...

Culinary Lead (Sur La Table)

Santa Rosa, CA · On-site

$18.75 - $24/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance • Ensure compliance with food ...

Culinary Lead (Sur La Table)

Santa Rosa, CA · On-site

$22.21 - $23.63/hr

Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews. Operations & Compliance · Ensure compliance with food ...

Sous Chef CPU

San Jose, CA · On-site

$76K - $78K/yr

The Sous Chef is responsible for shaping the daily culinary experience within the café, overseeing ... Proficient in computer and technical skills, including a working knowledge of Google Suite tools.

Pastry Sous Chef

Mountain View, CA · On-site

$76K - $78K/yr

The Sous Chef is responsible for shaping the daily culinary experience within the cafe, overseeing ... Proficient in computer and technical skills, including a working knowledge of Google Suite tools.

Sous Chef

Mountain View, CA · On-site

$76K - $78K/yr

The Sous Chef is responsible for shaping the daily culinary experience within the cafe, overseeing ... Proficient in computer and technical skills, including a working knowledge of Google Suite tools.

This role requires a blend of culinary talent, business acumen, and teaching skills to drive sales ... through Google reviews. Operations & Compliance · Manage daily store operations while ensuring ...

Sous Chef CPU

San Jose, CA · On-site

$76K - $78K/yr

The Sous Chef is responsible for shaping the daily culinary experience within the café, overseeing ... Proficient in computer and technical skills, including a working knowledge of Google Suite tools.

Sous Chef - Join Our Culinary Team at Fete Fraiche The Opportunity We're seeking a talented Sous ... Comfort with technology (Apple/Microsoft systems, smartphones, Perfect Venue, Google Drive)

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Google Culinary information

What is a Google Culinary role?

Google Culinary roles refer to the team of chefs, cooks, and food service professionals who prepare and serve meals at Google offices and campuses. These roles focus on creating nutritious, innovative, and high-quality meals for employees, often emphasizing sustainability and locally sourced ingredients. Google Culinary staff collaborate to design diverse menus, manage large-scale food operations, and ensure a positive dining experience for Googlers. Their work supports employee well-being and fosters a collaborative office culture.

What does a typical day look like for a Google Culinary professional?

A typical day on the Google Culinary team involves preparing and serving nutritious, high-quality meals for employees, often in a fast-paced, collaborative environment. Team members coordinate with chefs, dietitians, and other staff to create innovative menus that cater to diverse dietary needs. Responsibilities can include food preparation, cooking, maintaining kitchen sanitation standards, and engaging in regular team meetings to review feedback and plan upcoming menus. The work environment emphasizes creativity, teamwork, and a commitment to sustainability and wellness.

What are the key skills and qualifications needed to thrive as a Google Culinary professional?

To thrive as a Google Culinary professional, you need formal culinary training, strong food preparation skills, and knowledge of food safety standards. Familiarity with commercial kitchen equipment, menu planning software, and certifications such as ServSafe are typically required. Collaboration, creativity, and adaptability are essential soft skills for excelling in a dynamic and diverse corporate dining environment. These abilities ensure high-quality, innovative, and safe dining experiences that align with Google's standards and culture.

What is the difference between Google Culinary vs Google Chef?

AspectGoogle CulinaryGoogle Chef
CredentialsTypically requires culinary certifications or relevant experienceOften requires culinary degrees or extensive chef experience
Work EnvironmentInvolves food development, menu planning, and culinary innovationFocuses on kitchen management, cooking, and food preparation
Industry UsageUsed in food tech, product development, and culinary innovation projectsCommon in restaurant, hotel, and catering industries
Search & Comparison IntentPeople exploring culinary roles at Google or food tech companiesIndividuals comparing chef roles or culinary positions at Google

Google Culinary typically refers to roles focused on food development, innovation, and culinary research within Google’s food services or product teams. Google Chef, on the other hand, usually pertains to professional chefs working in Google’s cafeterias or culinary operations. While both roles involve food expertise, Google Culinary emphasizes culinary innovation and development, whereas Google Chef centers on cooking and kitchen management.

Does Google hire a chef?

Google does not typically hire chefs as part of its standard employment roles. However, the company may employ culinary staff for its cafeterias and food services, often requiring culinary skills, food safety certifications, and experience in large-scale food preparation. These positions are usually within its food service or hospitality teams rather than traditional corporate roles.

What are popular job titles related to Google Culinary jobs in California?

For Google Culinary jobs in California, the most frequently searched job titles are:

What job categories do people searching Google Culinary jobs in California look for?

The top searched job categories for Google Culinary jobs in California are:

What cities in California are hiring for Google Culinary jobs?

Cities in California with the most Google Culinary job openings:

Infographic showing various Google Culinary job openings in California as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution.

PART TIME INSTRUCTOR POOL - CULINARY ARTS

Grossmont-Cuyamaca Community College District

El Cajon, CA • On-site

$70.84 - $86.11/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 12 days ago


Job description

Transforming lives through learning isn't just the vision of the Grossmont-Cuyamaca Community College District. It happens every day with our 30,000 students who take the first step in their higher education, become trained for a new career, or learn knowledge that transforms their world perspective.

The Grossmont-Cuyamaca Community College Districthonors a diverse academic community and fosters equity mindedness across our institutions. As such, theDistrict is committed toeliminating achievement gaps among different student groups by promoting aculture of appreciation for diversity, equity, inclusivity, and social justice, and continuously examining our processes and practices through an equity lens.
The District provides an excellent health and welfare benefits package to its employees. We take care of our employees and have continued to offer medical, dental and vision coverage to eligible employees and their dependents at no charge for any of the plans we offer.
Become a part of this dedicated team in beautiful San Diego County!

Please read the entire job posting before your application is submitted. Important instructions to applicants are at the bottom of the page. Be attentive when applying as many of our positions require multiple attachments.Please note: each page of the application will save upon clicking 'next.' Draft applications can be accessed through the candidate home page.

Job Summary

Department: Workforce Development
FTE: <67%
Work hours: Varies based on assignment
Starting Salary Range: $70.84 - $86.11 (Class II, step 1 to Class VI, step 1) based on the Adjunct, Overload and Substitute Salary Schedule.
Please follow the link for the complete salary schedule included in the job description.
Anticipated Start Date: As needed

Job Description

SUMMARY

Under administrative leadership, it is the responsibility of part time faculty to perform tasks which support advancement of the visions, missions, and values of the colleges and District. Part time faculty have responsibilities in regards to their classroom assignment, evaluation of students, curriculum, student advising, professional development, and any assignment-specific needs.

https://www.gcccd.edu/_resources/docs/human-resources/job-descriptions/F.AFT%20-%20INSTRUCTOR%20PART%20TIME.pdf

  • A bachelor's degree in any subject and two years of experience in Culinary Arts, OR
  • any associate degree in any subject and six years of experience in Culinary Arts OR
  • The equivalent.

NOTE: If you are applying under an Equivalency, you MUST submit additional Equivalency Determination Form. Your Equivalency Materials must be included in order to submit your application.

Click here for Faculty Equivalency Qualifications.

WORKING CONDITIONS: Faculty positions may require long periods of standing and walking in a typical classroom setting. Specific conditions may vary by subjects taught.

SALARY SCHEDULE:Adjunct, Overload and Substitute Salary Schedule.

Additional Information

SPECIAL INSTRUCTIONS TO APPLICANTS:

Applicants may find it helpful to refer back to the job posting, specifically the special instructions, while applying. Consider saving the job description or opening a new browser window.

Having the following materials prepared and ready to attach BEFORE beginning the application may make the application experience more seamless.

  • Current Resume/Curriculum Vitae
  • Cover letter
  • Unofficial transcripts
  • Equivalency Materials (if applicable)

GCCCD recruits for Part Time Faculty positions year-round. Applications will be kept in the pool for a period of one year, and contacted for interviews on an as-needed basis.

Application materials with pictures or personal information will render your application incomplete. Please do not include any materials that were not asked for.

Please upload .doc, .docx, or PDF files. If you are working on Google Docs or Mac files please be sure to save under .doc or PDF for file to upload correctly.

If you have a degree from a college or university outside of the UNITED STATES, you must have your coursework evaluated by a professional association. Click here for Foreign Degree Translation information.

Official transcripts will be required if you are offered employment.

BENEFITS: The Grossmont-Cuyamaca Community College District provides an optional part time faculty benefits program, and membership in the State Teachers' Retirement System (STRS) or the Pension Eligible Alternative Retirement (PEAR) Plan.

Under Federal Law, employers are required to verify that all new employees are eligible for employment in the United States. Prior to appointment to a position, you must present acceptable proof of your identity and authorization to work in the United States.
GCCCD is an Equal Employment Opportunity and Title IX employer.

Applicants who are protected under the Americans with Disabilities Act and who require accommodations for completing the application process or interviewing should notify the Human Resources Department by emailing D-HR-Jobs@gcccd.edu.
Offers of employment are contingent upon successful fingerprint clearance. A processing fee plus Live Scan fee will be required.