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Golf Course Chef Jobs in Texas (NOW HIRING)

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Sous Chef

Graford, TX · On-site

$42K - $45K/yr

Duties * Assist the Executive Chef in overseeing daily kitchen operations, including food ... of a gated golf course community. The Cliffs Resort is part of Double Diamond Companies ...

Executive Sous Chef

Austin, TX · On-site

$64K - $82K/yr

Executive Sous Chef at The Hills Country Club | Premier Golf Club in Austin, TX Ready to join a ... Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ...

Executive Sous Chef

Austin, TX · On-site

$64K - $82K/yr

Executive Sous Chef at The Hills Country Club | Premier Golf Club in Austin, TX Ready to join a ... Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ...

Executive Sous Chef

Austin, TX · On-site

$64K - $82K/yr

Executive Sous Chef at The Hills Country Club | Premier Golf Club in Austin, TX Ready to join a ... Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ...

Chef de Partie

Austin, TX

$18.75 - $23.75/hr

The Chef de Partie will play a vital, supporting role on the culinary team by assisting with food ... golf course designed by renowned architect Tom Fazio, and magnificent natural landscapes with ...

Chef de Partie

Austin, TX · On-site

$18.75 - $23.75/hr

The Chef de Partie will play a vital, supporting role on the culinary team by assisting with food ... golf course designed by renowned architect Tom Fazio, and magnificent natural landscapes with ...

Cook

Laredo, TX · On-site

$15/hr

Max A Mandel Golf Course in Laredo, Texas , is pleased to announce an excellent career opportunity ... Communicates equipment repair needs with chef. * Actively participates in training efforts.

Executive Chef

Austin, TX · On-site

$70K - $97K/yr

Executive Chef at The Hills Country Club | Premier Golf Club in Austin, TX Ready to join a dynamic ... Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ...

New

Executive Chef

Austin, TX

$70K - $97K/yr

Executive Chef at The Hills Country Club | Premier Golf Club in Austin, TX Ready to join a dynamic ... Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ...

Executive Chef

Austin, TX

$70K - $97K/yr

Executive Chef at The Hills Country Club | Premier Golf Club in Austin, TX Ready to join a dynamic ... Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ...

Chef/Server

Blanco, TX · On-site

$9/hr

Est. in 2007, the Golf Course has been rated in the top 10 of TX for many years, with a lot of people from all over the U.S. coming to play, utilize our condo packages and refer it to their friends ...

Sous Chef

Trophy Club, TX · On-site

$48K - $64K/yr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

New

Sous Chef

Trophy Club, TX

$48K - $64K/yr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

New

Sous Chef

Austin, TX · On-site

$22/hr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

Sous Chef

Frisco, TX · On-site

$46K - $63K/yr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

Sous Chef

Austin, TX

$49K - $66K/yr

Our Clubs offer first-class amenities, including championship golf courses, modern workspaces ... Job Summary As a Sous Chef, you are responsible for supporting the daily operations of the kitchen.

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Showing results 1-20

Golf Course Chef information

See Texas salary details

$29.8K

$63K

$97.4K

How much do golf course chef jobs pay per year?

As of Jul 26, 2026, the average yearly pay for golf course chef in Texas is $62,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,600.00 and $74,100.00 per year, depending on experience, location, and employer.

What is a Golf Course Chef job?

A Golf Course Chef is responsible for planning, preparing, and overseeing food service at a golf course, which may include a clubhouse restaurant, banquet events, and on-course concessions. They create menus, manage kitchen staff, maintain food quality, and ensure compliance with health and safety regulations. The role requires culinary expertise, inventory management skills, and the ability to cater to both casual diners and special events.

What are the typical challenges faced by a Golf Course Chef, and how is support provided to address them?

Golf Course Chefs often manage varying guest volumes due to seasonal play and special events, which requires effective planning and adaptability. Balancing fine dining standards with efficient service for large tournaments or banquets can be demanding, but most teams provide support through experienced kitchen staff and collaborative event coordination. Additionally, chefs collaborate closely with food and beverage managers to create menus that cater to both regular patrons and special events. Support is typically provided through ongoing training, regular team meetings, and clear communication channels. This structure helps ensure a smooth workflow and successful guest experiences, regardless of the fluctuating demands.

What are the key skills and qualifications needed to thrive in the Golf Course Chef position, and why are they important?

To thrive as a Golf Course Chef, you need expertise in culinary techniques, menu planning, and kitchen management, often supported by a culinary degree or equivalent experience. Familiarity with commercial kitchen equipment, food safety certifications (like ServSafe), and inventory management software is typically required. Strong leadership, creativity, and excellent communication skills help chefs work effectively with kitchen staff and interact with guests. These abilities are vital for delivering high-quality dining experiences and maintaining efficient culinary operations in a hospitality-focused environment.

What are the most commonly searched types of Golf Course Chef jobs in Texas? The most popular types of Golf Course Chef jobs in Texas are:
Infographic showing various Golf Course Chef job openings in Texas as of July 2026, with employment types broken down into 79% Full Time, 19% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $62,994 per year, or $30.3 per hour.
Sous Chef

Sous Chef

Double Diamond Companies

Graford, TX • On-site

$42K - $45K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

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Job description

The Cliffs Resort on beautiful Possum Kingdom lake is seeking a dynamic and experienced Sous Chef to join our culinary team. In this vital leadership role, you will assist in managing kitchen operations, ensuring exceptional food quality, safety standards, and efficient service. Your expertise will help elevate our dining experiences and support the overall success of our resort’s culinary offerings.

Duties

  • Assist the Executive Chef in overseeing daily kitchen operations, including food preparation and presentation.
  • Supervise kitchen staff, fostering teamwork and maintaining high standards of food safety and sanitation procedures.
  • Manage inventory control, including ordering supplies, monitoring stock levels, and minimizing waste.
  • Lead food production efforts for fine dining, catering events, banquets, and special occasions with precision and creativity.
  • Ensure compliance with food handling regulations and sanitizing procedures to uphold the highest safety standards.
  • Collaborate on menu planning to incorporate seasonal ingredients and innovative culinary techniques.
  • Support shift management by coordinating staff schedules and ensuring smooth kitchen workflow.

Experience

  • Proven experience in fine dining restaurants or upscale hospitality environments with a strong background in food service management.
  • Demonstrated supervisory experience leading culinary teams in fast-paced settings.
  • Extensive banquet experience and familiarity with catering operations are highly desirable.
  • Knowledge of dietary department requirements and food safety sanitizing procedures.
  • Skilled in inventory management, cost control, and kitchen organization.
  • Hands-on experience with food preparation, cooking techniques, and menu development.
  • Previous restaurant or resort management experience preferred; hospitality background is a plus.

Join us to be part of a passionate team dedicated to delivering exceptional culinary experiences while advancing your leadership skills in a vibrant resort setting! We offer a competitive salary plus great benefits. Visit our website www.thecliffsresort.com

Company Description

The Cliffs Resort located on beautiful Possum Kingdom Lake is 1100 acres of a gated golf course community. The Cliffs Resort is part of Double Diamond Companies headquartered in Dallas, Texas, Double Diamond, Inc. is comprised of a team of individuals specializing in acquiring, managing, marketing and constructing of upscale resort communities.
The company is recognized throughout the resort industry for its first-class resorts, challenging golf courses, numerous amenities, beautiful landscaping, and visitor service orientation and for providing an upscale, enjoyable environment for Property Owners and resort guests. Double Diamond's portfolio of subdivisions includes more than 14,000 acres of land located throughout the United States and properties.
We currently own and continue to develop three properties in Texas, and one in Pennsylvania