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Gin Distillery Jobs (NOW HIRING)

Journeyman Distillery

Host

Valparaiso, IN · On-site

... boutique gin, craft beer, lodging, large events, and more complex spirit production. The Host ... At Journeyman Distillery, we believe hard work and dedication deserve to be rewarded. To that end ...

Lockwood Distilling Co.

Kitchen Cook

Richardson, TX · On-site

$14 - $20/hr

... distillery, tasting room and restaurant. We serve Southern style, chef crafted food in our scratch kitchen. We have our own spirits that include Vodka, Gin, Bourbon, Rye, Rum and more! Company ...

Lockwood Distilling Co.

Kitchen Cook

Richardson, TX · On-site

$14 - $20/hr

... distillery, tasting room and restaurant. We serve Southern style, chef crafted food in our scratch kitchen. We have our own spirits that include Vodka, Gin, Bourbon, Rye, Rum and more! Company ...

AB InBev

OVERNIGHT WAREHOUSE TECH - CUTWATER

San Diego, CA · On-site

$23.95/hr

We meticulously distill our award-winning portfolio of spirits including whiskeys, vodka, gin, rums ... This entails transporting raw materials and finished goods throughout the distillery, loading and ...

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Gin Distillery information

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$13

$23

$50

How much do gin distillery jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for gin distillery in the United States is $23.54, according to ZipRecruiter salary data. Most workers in this role earn between $18.75 and $24.52 per hour, depending on experience, location, and employer.

What is a gin distillery?

A Gin Distillery job involves producing gin, from sourcing botanicals to distillation, bottling, and quality control. Roles vary, including distillers, production assistants, and quality assurance staff. Responsibilities may include operating stills, monitoring fermentation, ensuring compliance with regulations, and maintaining equipment. Some positions also involve research and development to create new gin recipes.

What does a typical day look like for someone working in a gin distillery?

A typical day in a gin distillery often involves managing the production process, from preparing and loading botanicals to monitoring the distillation and ensuring quality control at every stage. You may collaborate with team members on recipe development, record-keeping, equipment maintenance, and compliance with safety and legal regulations. There are also opportunities to participate in sensory evaluations and interact with visitors or clients during tours or tastings. The work environment is hands-on, fast-paced, and detail-oriented, with a focus on both creativity and precision. Over time, you can expand your responsibilities by learning more about production management, product development, or operations leadership in the distilling industry.

What are the key skills and qualifications needed to thrive in the gin distillery position, and why are they important?

To thrive as a gin distiller, you need a strong background in chemistry, fermentation, and distillation processes, typically supported by experience or formal training in food science or distilling. Familiarity with distillation equipment, spirit quality testing instruments, and regulatory compliance systems is crucial. Attention to detail, creativity, and excellent problem-solving skills are valuable soft skills for ensuring product consistency and developing new gin recipes. These abilities are vital for producing high-quality spirits, maintaining safety standards, and driving innovation within a competitive industry.

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Gin Distillery jobs near you
Infographic showing various Gin Distillery job openings in the United States as of August 2026, with employment types broken down into 1% Locum Tenens, 75% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $48,959 per year, or $23.5 per hour.

Skilled Lead Cook for Brewery & Distillery

Old Herald Brewery & Distillery

Collinsville, IL

$18 - $22/hr

Part-time

Re-posted 10 days ago

Job description

About us

Old Herald Brewery & Distillery is an award winning and growing brewery and distillery in the heart of the metro east featuring one of the most unique dining and entertainment environments in the country. We are family owned and located in Collinsville, IL. featuring an outdoor ampitheater, patio, private event spaces and large dining/tasting room celebrating the newspaper printing history of the space.

Old Herald attracts many travelers due to Collinsville's many hotel rooms, close proximity to downtown St. Louis, World Wide Technology Racetrack, Fairmount Park/FanDuel Sportsbook, Southern Illinois University at Edwardsville, Route 66 and the World's Largest Catsup Bottle.

The Old Herald Guest Experience features:

  • A award winning beer and spirits including Horseradish Vodka (Collinsville is horseradish capital of the wold), Agave Spirits, Bourbon, Gin, Vodka and "Mississippi River Rum"
  • One of the most unique hospitality settings in the US
  • Growth opportunities and profit sharing
  • Lively atmosphere
ABOUT THIS POSITION:

This position includes prepping / cooking a variety of the different food products included in our menu and daily prep list.

Although experience is required, we expect that every member of our team will continue to learn & adapt. We expect our team to have positive and teachable attitudes at all times.

You will be responsible for on time preparation of made to order menu items, private events and pairing dinners.

Ideal candidates are passionate about food, creative, and also have the ability to cook food to order.

You will report to the chef or kitchen manager and also be responsible for excellent sanitation practices and other food/kitchen related duties.

We look forward to meeting you!