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General Manager Of Production Jobs (NOW HIRING)

Common Bond Cafe

Assistant General Manager

Spring, TX

$45K - $55K/yr

Also assist in the creation and production of new desserts to renew our menus while maintaining par ... Inform the General Manager of any supplies that need to be requisitioned * Check production ...

PRA

Director of Production, Live Production

Chicago, IL · On-site +1

... manage the production function within PRA, overseeing the planning and delivery of meetings, general sessions, keynote events, and special programs across destinations. This role is responsible for ...

Cavco Manufacturing LLC

Production Manager

Goshen, IN · On-site

Maintains open communication with plant operations manager regarding safety concerns and general manager regarding achievement of production quality and production productivity goals. * Together with ...

Purflux Group

Copy Of Production Operator

Prichard, WV · On-site

$14.87 - $16.87/hr

Successfully learns a variety of production processes and performs them safely and proficiently ... Follow Sogefi's Quality Management System, ISO, and Safety Requirements. * Report accidents and ...

Gecko Hospitality

General Manager

Black River Falls, WI · On-site

$60K - $70K/yr

General Manager Quick-Service Restaurant - Leading the Way in Black River Falls! Are you a dynamic ... Every day, millions of guests worldwide choose our restaurants for high-quality, crave-worthy, and ...

Spickler NGW LLC

Assistant General Manager

Mesa, AZ · On-site

$48K - $53K/yr

You will oversee both front of house and back of house operations and be responsible for making ... productivity levels. - Monitor financial performance, prepare reports, and assist in budgeting and ...

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General Manager Of Production information

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$29K

$83.9K

$131K

How much do general manager of production jobs pay per year?

As of Jul 14, 2026, the average yearly pay for general manager of production in the United States is $83,859.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $100,000.00 per year, depending on experience, location, and employer.

What jobs pay 500,000 a year in the US?

In the US, high-paying roles such as Chief Executive Officers, investment bankers, specialized surgeons, and certain senior corporate executives can earn $500,000 or more annually. These positions typically require extensive experience, advanced education, and leadership skills, often involving performance bonuses and stock options.

What is the role of a production general manager?

A production general manager oversees the planning, coordination, and execution of manufacturing or production processes within a facility. They manage staff, ensure safety and quality standards, optimize efficiency, and control budgets to meet production goals. Strong leadership, problem-solving skills, and familiarity with production management tools are essential for this role.

What are the key skills and qualifications needed to thrive as a General Manager of Production, and why are they important?

To thrive as a General Manager of Production, you need strong leadership abilities, in-depth knowledge of manufacturing processes, and a degree in business, engineering, or a related field. Experience with production management software, ERP systems, lean manufacturing methodologies, and relevant industry certifications is highly valued. Outstanding communication, problem-solving, and decision-making skills help drive team performance and manage complex operations. These competencies are crucial for optimizing production efficiency, ensuring quality standards, and achieving organizational goals.

What is the highest salary for a production manager?

The highest salaries for a production manager can exceed $130,000 annually, especially in large manufacturing or industrial sectors, with experienced managers in high-demand industries earning even more. Factors such as location, industry, company size, and level of experience influence salary potential, and certifications like PMP or Six Sigma can also impact compensation.

What are some common challenges faced by a General Manager of Production, and how can they be effectively addressed?

A General Manager of Production often encounters challenges such as balancing production efficiency with quality standards, managing cross-functional teams, and navigating supply chain disruptions. To address these, it's important to implement robust process optimization strategies, foster open communication among departments, and proactively plan for potential bottlenecks. Developing strong leadership and problem-solving skills, as well as staying updated on industry best practices, can help ensure smooth operations and long-term success in this role.

What does a General Manager of Production do?

A General Manager of Production oversees all aspects of the production process within a company or manufacturing facility. Their responsibilities include managing production schedules, supervising staff, ensuring quality standards are met, optimizing workflow, and controlling budgets. They collaborate with other departments, such as quality assurance, logistics, and procurement, to ensure smooth operations. The General Manager of Production also implements strategies to improve efficiency and reduce costs while maintaining safety and compliance standards.

What is the difference between General Manager Of Production vs Production Supervisor?

AspectGeneral Manager Of ProductionProduction Supervisor
ResponsibilitiesOversees entire production operations, strategic planning, and department managementManages daily production activities, supervises workers, ensures safety and quality
CredentialsBachelor's degree in manufacturing, engineering, or related field; extensive experienceHigh school diploma or associate degree; experience in manufacturing
Work EnvironmentOffice-based with plant visits; strategic and administrative focusOn the production floor; hands-on supervision
Industry UsageCommon in manufacturing, industrial, and large-scale production companies

The General Manager Of Production focuses on overall strategic management and long-term planning, while the Production Supervisor handles daily operations and team supervision. Both roles are essential in manufacturing, but they differ significantly in scope and responsibilities.

What kind of jobs in media bring in $150,000 a year?

In media, roles such as senior producers, media executives, and directors of production often earn $150,000 or more annually. These positions typically require extensive experience, strong leadership skills, and proficiency with industry-standard tools and platforms.
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General Manager Of Production jobs near you
Infographic showing various General Manager Of Production job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $83,859 per year, or $40.3 per hour.

Assistant General Manager

Common Bond Cafe

Spring, TX

$45K - $55K/yr

Full-time

Posted 15 days ago

Job description

An Assistant General Manager/Chef de Patisserie is responsible for assisting the General Manager in ensuring Bakehouse is consistently operating at peak performance. Responsible to uphold high quality pastry dishes with the recipes and presentations to maintain quality standards and consistency of product. Also assist in the creation and production of new desserts to renew our menus while maintaining par levels of pastry and dessert with proper rotation of products and maintain highest cleanliness and hygiene standard in the Bakehouse.

Duties & Responsibilities
  • Responsibilities include preparing quality pastry items such as breakfast items, desserts, cookies, cakes, breads, creams, simple syrups, amenities, and special request items
  • Create, develop and design new and exciting desserts along with the General Manager for the varying seasons to engage the interest of our guests
  • Maintain complete knowledge of correct use of equipment; use equipment and tools only as intended, properly and safely
  • Assist with receiving orders and rotation of raw ingredients and back stock levels
  • Oversee the Bakehouse team and ensure team members are following recipes and yield guides, according to departmental standards
  • Inform the General Manager of any supplies that need to be requisitioned
  • Check production schedule and pars
  • Inform General Manager of any foreseeable shortages before items run out
  • Maintain proper storage procedures as specified by Health Department and Common Bond requirements
  • Establish priority items for the day
  • Check quality of material and condition of equipment and devices used for cooking
  • Minimize waste
  • Maintain a clean and sanitary work environment
  • Train staff to standard performance levels as well as motivate the team to work more efficiently
  • Knowledge of all production in pastry kitchen
  • Manage team members fairly and take a personal interest in knowing all team members
  • Coach and counsel team members in a timely manner and in accordance with company policy
  • Identify staffing needs and help recruit and train personnel
  • Assist the General Manager with all new hire needs and ensuring new hires are compliant with their documentation prior to starting
  • Aid the General Manager in administrative duties including but not limited to: ordering, customer service needs, responding to manager store needs, and organization of the Bakehouse
  • Communicate with storefronts, company leadership, and outside vendors as needed
  • Additional duties as assigned
Qualifications
  • Maintain and uphold the standard of a professional restaurant image, including kitchen cleanliness, proper uniforms, and appearance standards
  • Knowledge of different types of pastry, dessert, and cake decorating
  • A Food Handler's Card & Food Manager's Certificate where required by local and state health code regulations
  • Must always be able to work an 8-hour shift standing up
  • Ability to lift up to 50 lbs.
Required Knowledge, Skills & Abilities
  • Creativity, culinary aptitude and a passion for working with food
  • Experience as Pastry Chef, baker, or relevant role
  • Experience with job duties that include ordering, inventory, scheduling, training, delegating
  • Proficient with computer processes including Microsoft Office (Word, Excel), Outlook, OneDrive
  • Ability to learn quickly with great attention to detail
  • Ability to understand and carry out oral & written instructions and request clarification if needed
  • Ability to work as part of a team and cultivate a culture of teamwork
  • Ability to build and maintain relationships
  • Ability to work varied shifts, including weekends and holidays
  • Able to lead and mentor a team
  • Bilingual, fluent in English and Spanish

Reports to: General Manager

In every city, village, and town the "common bond" that everyone shares is the love of good food. It bridges together all ages, cultures, and beliefs. From this idea, Common Bond Bistro & Bakery was opened in May 2014 in the Montrose area of Houston, TX. We now have 11 locations across the city of Houston where the community gathers to dine and bond over good food, extraordinary pastries, and custom cakes.

Education:no requirementsEmployment Type: FULL_TIME

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