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General Manager Hospitality Jobs in Silver Spring, MD

DBG Hospitality

General Manager

Silver Spring, MD · On-site

The General Manager sets the tone for hospitality, culture, professionalism, and accountability across all departments. As the leader of a new Dacha Beer Garden location, the General Manager plays a ...

POTOMAC HOSPITALITY GROUP INC

General Manager

Bowie, MD · On-site

$55K - $68K/yr

Ruby's Southern Comfort Kitchen General Manager Full-Time Salaried | Front of House | A Potomac Hospitality Group Concept | 2026 ROLE General Manager DEPARTMENT Front of House COMPENSATION $55,000 ...

The Berliner

General Manager

Washington, DC · On-site

$75K - $85K/yr

The Popal Group is seeking an experienced, passionate, and hospitality-driven General Manager to lead the opening and ongoing operations of The Berliner, our newest concept coming soon to Washington ...

FTK Hospitlatity DC

General Manager

Washington, DC

$85K - $100K/hr

General Manager - Full Time FTK Hospitality DC | Washington, DC FTK Hospitality DC is seeking an experienced General Manager to oversee operations at our upscale coastal restaurant in Baltimore, MD.

SKYZONE FAIRFAX-FAIR OAKS VA

Be Seen First

General Manager (GM)

Fairfax, VA · On-site

$75K - $85K/yr

What You Bring · Proven Operator: 3-5+ years as a General Manager or senior operations leader in high-volume hospitality, entertainment, retail, fitness, or a similar guest-facing business. · ...

CycleBar - Ashburn, VA

General Manager

Ashburn, VA · On-site

The General Manager is rooted in hospitality and upholds our Mission of fueling energetic communal experience. REQUIREMENTS: * 2+ years of retail/service sales or fitness sales experience.

maman | dupont circle

General Manager

Washington, DC · On-site

$65K - $70K/yr

Position Summary The General Manager will oversee daily operations of one of maman's café locations, ensuring exceptional hospitality, operational efficiency, and team engagement. This individual ...

Goodwin Recruiting

Cafe General Manager

Washington, DC · On-site

Cafe General Manager - Washington, DC A respected hospitality group known for its commitment to quality, joyful guest experiences, and strong community values is seeking a general manager to lead a ...

HUNGRY Marketplace

General Manager

Arlington, VA

$95K - $110K/yr

This role is responsible for leading an onsite hospitality team, and delivering an innovative ... The General Manager will lead all aspects of workplace food and pantry operations including ...

The Talent Shop

General Manager

Washington, DC · On-site

$120 - $190/hr

General Manager - High-Volume, Upscale Restaurant & Entertainment DestinationA premier, high-volume ... The ideal candidate brings the leadership presence, business acumen, and hospitality instincts ...

New

Flik Hospitality Group

GENERAL MANAGER

Sterling, VA · On-site

$90K - $100K/yr

It starts with hiring people who share our passion for food and hospitality. Once we find the right ... The General Manager , reporting directly to the Resident District Manager, holds duties related to ...

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All JobsGeneral Hospitality JobsGeneral Manager Hospitality JobsGeneral Manager Hospitality Jobs in Silver Spring, MD

General Manager Hospitality information

See Silver Spring, MD salary details

$24.8K

$52.7K

$73.9K

How much do general manager hospitality jobs pay per year?

As of Aug 10, 2026, the average yearly pay for general manager hospitality in Silver Spring, MD is $52,738.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,000.00 and $57,900.00 per year, depending on experience, location, and employer.

What is the difference between General Manager Hospitality vs Hotel Manager?

AspectGeneral Manager HospitalityHotel Manager
ResponsibilitiesOversees multiple departments, strategic planning, overall operations of hospitality businessManages daily hotel operations, guest services, staff management
CredentialsOften requires hospitality management degree, extensive experienceHospitality diploma or degree, hotel management experience
Work EnvironmentHotels, resorts, large hospitality groupsHotels, boutique or chain hotels
Industry UsageCommonly used in large hospitality organizationsPrimarily used in hotel industry

The main difference is that a General Manager Hospitality oversees the broader operations of multiple departments or entire hospitality businesses, while a Hotel Manager focuses specifically on managing daily hotel operations. Both roles require hospitality credentials and experience, but the General Manager typically handles strategic planning and business growth across multiple units.

What does a general manager in hospitality do?

A General Manager in hospitality is responsible for overseeing the daily operations of a hotel, restaurant, or other hospitality establishment. Their duties include managing staff, ensuring excellent guest experiences, maintaining budgets, and implementing business strategies to increase profitability. They also handle administrative tasks, resolve customer complaints, and ensure compliance with health and safety regulations. The General Manager plays a crucial role in setting the tone for service quality and operational efficiency.

What are the key skills and qualifications needed to thrive as a general manager in hospitality?

To thrive as a General Manager in Hospitality, you need strong leadership, operational management, and financial acumen, often supported by a degree in hospitality management or a related field. Familiarity with property management systems (PMS), revenue management tools, and industry certifications such as CHA (Certified Hotel Administrator) are commonly required. Exceptional interpersonal skills, problem-solving abilities, and customer service orientation help drive team performance and guest satisfaction. These skills are vital for ensuring smooth operations, maximizing profitability, and delivering outstanding guest experiences in a competitive industry.

How does a general manager in hospitality typically balance operational responsibilities with team leadership and guest satisfaction?

A General Manager in hospitality must skillfully juggle daily operational oversight—such as managing budgets, monitoring service standards, and ensuring compliance—with leading and motivating a diverse team. This role requires setting clear expectations, supporting staff development, and resolving issues promptly to maintain high morale. Simultaneously, General Managers prioritize guest satisfaction by ensuring that service consistently meets or exceeds expectations, often stepping in to address guest concerns directly. Effective delegation and open communication with department heads are key strategies for maintaining this balance and achieving both business and guest experience goals.
What are popular job titles related to General Manager Hospitality jobs in Silver Spring, MD? For General Manager Hospitality jobs in Silver Spring, MD, the most frequently searched job titles are:
What job categories do people searching General Manager Hospitality jobs in Silver Spring, MD look for? The top searched job categories for General Manager Hospitality jobs in Silver Spring, MD are:
What cities near Silver Spring, MD are hiring for General Manager Hospitality jobs? Cities near Silver Spring, MD with the most General Manager Hospitality job openings:
General Manager Hospitality jobs near you
Infographic showing various General Manager Hospitality job openings in Silver Spring, MD as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $52,738 per year, or $25.4 per hour.

Restaurant/Bar Assistant Manager

Peace Ventures World-Wide

Washington, DC • On-site

$55K - $85K/yr

Full-time

Re-posted 25 days ago

Job description

Bammy's Modern Caribbean Restaurant at the Navy Yard is looking to hire a Manager.
Restaurant Manager Responsibilities:
  • Training staff.
  • Leading front-of-house and back-of-house teams.
  • Running all social media.
  • Handling team conflicts.
  • Streamlining operations.
  • Hiring and onboarding new employees.
  • Ensuring and measuring guest satisfaction.
  • Managing inventory.
  • Managing finances.

Desired Skills:
  • Ability to resolve conflicts calmly.
  • Experience working with a bookkeeper.
  • Leadership skills.
  • Customer service skills.
  • Previous hiring experience.
  • Front-of-house experience.
  • Negotiating contracts with vendors.
  • Ability to work well under pressure.
  • Excellent communication skills.
  • Ability to present innovative ideas to restaurant owner.
  • ABRA Manager Card.
  • ServSafe.

Experience:
  • 2+ years of proven experience working in a similar role (Restaurant Manager, General Manager, Hospitality Manager, Assistant Restaurant Manager, etc).
  • Associate’s or bachelor’s degree in business or hospitality management is a plus.