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General Manager General Manager Jobs in Delaware

Restaurant General Manager Schedule- Based on business needs Job Status- Full time POSITION OVERVIEW: The Restaurant General Manager (RGM) is the executive leader of the restaurant focused on ...

Restaurant General Manager Schedule- Based on business needs Job Status- Full time POSITION OVERVIEW: The Restaurant General Manager (RGM) is the executive leader of the restaurant focused on ...

General Manager

Bear, DE · On-site

$52K - $60K/yr

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

As a General Manager , your duties will include: * Lead team in preparing and serving food with a smile. * Provide fast, friendly, and accurate service to guests. * Monitor actions of staff and ...

Restaurant General Manager Schedule- Based on business needs Job Status- Full time POSITION OVERVIEW: The Restaurant General Manager (RGM) is the executive leader of the restaurant focused on ...

General Manager

Wilmington, DE · On-site

$50K - $57K/yr

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

Restaurant General Manager Schedule- Based on business needs Job Status- Full time POSITION OVERVIEW: The Restaurant General Manager (RGM) is the executive leader of the restaurant focused on ...

General Manager -

Dover, DE · On-site

$50K - $57K/yr

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

General Manager

Newark, DE · On-site

$46K - $50K/yr

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

General Manager

Dover, DE · On-site

$52K - $62K/yr

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

General Manager

New Castle, DE · On-site

$85K - $105K/yr

18 Boulden Circle, Suite 34New Castle, Delaware 19720 General Manager Position Summary The General Manager is responsible for overall branch leadership, ensuring strong operational performance ...

General Manager

Wilmington, DE · On-site

$50K - $58K/yr

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage ...

The General Manager is responsible for the overall operation of their assigned restaurant, ensuring the overall integrity of the brand. Key responsibility areas include team performance, increased ...

JETSET Pilates General Managers are committed to the growth and development of their team and are passionate about sharing the brand and workout with others. The General Manager is a strong leader ...

General Manager

Wilmington, DE · On-site

$75K - $85K/yr

As General Manager, you will oversee all aspects of restaurant operations, leading both front and back of house teams while fostering an environment where employees feel supported, engaged, and ...

Showing results 41-60

General Manager General Manager information

What is the difference between General Manager General Manager vs Operations Manager?

AspectGeneral ManagerOperations Manager
CredentialsBachelor’s degree, leadership experienceBachelor’s degree, experience in operations
Work EnvironmentOversees multiple departments, strategic planningFocuses on daily operations, process improvement
Employer & Industry UsageCommon in various industries, including retail, hospitalityCommon in manufacturing, logistics, service industries

The General Manager is responsible for overall strategic leadership and managing multiple departments, while the Operations Manager focuses on optimizing daily processes and operational efficiency. Both roles require leadership skills and industry knowledge, but the General Manager has broader responsibilities including strategic planning and business growth.

What are popular job titles related to General Manager General Manager jobs in Delaware? For General Manager General Manager jobs in Delaware, the most frequently searched job titles are:
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Infographic showing various General Manager General Manager job openings in Delaware as of August 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution.

$52K - $57K/yr

Full-time

Re-posted 23 days ago


Job description

Cape King Franchise is a newly founded organization with a bold vision: to create a Best-in-Class Burger King experience in the Quick Service Restaurant industry. We’re starting strong with six financially successful Delaware locations, and we’re investing heavily in state-of-the-art equipment, modern infrastructure, and cutting-edge digital capabilities to elevate our operations.

But our greatest investment? Our people.
We believe that building a talented, motivated team is the key to fueling future growth. That’s why we’re committed to developing leaders who share our passion for the Burger King brand, exceptional customer service, and people development.

And here’s the best part: we believe work should be fun.
From creating a positive, energetic environment to celebrating wins together, we want every team member to enjoy coming to work and feel proud of what we accomplish.

If you’re looking for career advancement, leadership opportunities, and the chance to make an impact while having fun, this is your moment. Come join us on our journey to transform Cape King Franchise into a powerhouse of excellence.

Your future starts here. Let’s build something amazing together!

Restaurant General Manager 

Schedule- Based on business needs 

Job Status- Full time 

POSITION OVERVIEW: 

The Restaurant General Manager (RGM) is the executive leader of the restaurant focused on profitability, guests, people, and operations. The RGM has overall responsibility for managing the daily operations of a single restaurant. The RGM operates under the direction of the District Manager and directly manages a team of Assistant Manager, Hourly Shift Coordinators and Team Members (20-45 employees). 

SUMMARY OF ESSENTIAL DUTIES AND RESPONSIBILITIES: 

PROFITABILITY 

  • Assumes primary accountability for the restaurant’s profit and loss (P&L) and actively manages operations to achieve targeted financial results. 

  • Review key P&L lines to increase profitability for the restaurant. 

  • Drive sales through proactive guest service, people development & operations management. 

GUEST 

  • Motivate and directs team members to exceed guest expectations with accurate, friendly, and fast service in a clean facility. 

  • Manage the guest's experience through operations and timely response to guest issues. 

  • Problem solves guest feedback systems to determine root-cause and develop action plans to address issues. 

  • Identifies and interacts with the community to engage the prospective guests and execute local marketing initiatives. 

PEOPLE 

  • Lead the restaurant’s recruitment and selection process to build and retain an effective restaurant team. 

  • On-board new team members by training and guiding them through the certification process. 

  • Inspires the restaurant team by effectively managing individual and team recognition programs. 

  • Provide coaching and feedback to Crew Members, Shift Coordinators, and Assistant Managers to increase the restaurant team’s capabilities and raise restaurant performance. 

OPERATIONS 

  • Manage restaurant labor using optimal Manager staffing and Crew Member scheduling. 

  • Enforce compliance with government regulations, employment laws, and BKC policies. 

  • Ensure that the restaurant upholds operational and brand standards. 

  • Perform duties of the Assistant Manager & Hourly Shift coordinator when necessary. 

QUALIFICATIONS AND SKILS: 

  • Must be at least eighteen (18) years of age. 

  • High School Diploma or GED required, 2 years of college preferred. 

  • 2-3 years of previous restaurant management experience. 

  • Strong understanding of P&L management & drivers of restaurant profitability. 

  • Ability to prioritize your own and others’ work and time to meet deadlines and objectives. 

  • Demonstrated leadership skills. 

  • Demonstrated understanding of guest service principles. 

  • Available to work evenings, weekends, and holidays. 

  • Ability to work long and/or irregular shifts as needed, for the proper functioning of the restaurant.