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General Kitchen Helper Jobs in Nevada (NOW HIRING)

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

General Manager

Henderson, NV · On-site

$53K - $58K/yr

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

General Manager

Las Vegas, NV · On-site

$53K - $58K/yr

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

General Manager

Las Vegas, NV · On-site

$53K - $58K/yr

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

General Manager

Henderson, NV · On-site

$53K - $58K/yr

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

General Manager

Las Vegas, NV · On-site

$53K - $58K/yr

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

General Manager

Las Vegas, NV · On-site

$53K - $58K/yr

We are seeking a positive and enthusiastic General Manager to help our operation to achieve these ... We have an open kitchen experience so it's fun and it's loud with lots of team communication. The ...

Showing results 41-60

General Kitchen Helper information

What is a general kitchen helper?

General Kitchen Helpers are entry-level workers who assist with basic tasks in restaurant or institutional kitchens. Their duties often include cleaning and sanitizing food preparation areas, washing dishes, unloading deliveries, and helping with simple food preparation like chopping vegetables. They support cooks and chefs to ensure the kitchen runs smoothly and efficiently. This role is vital for maintaining hygiene and organization in busy kitchen environments.

What are the key skills and qualifications needed to thrive as a general kitchen helper, and why are they important?

To thrive as a General Kitchen Helper, you need basic food preparation skills, knowledge of hygiene standards, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and food safety certification (such as a food handler’s permit) is commonly required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills for this role. These abilities ensure smooth kitchen operations, maintain sanitation standards, and support the overall effectiveness of food service teams.

What are some common challenges faced by general kitchen helpers, and how can they be managed effectively?

General Kitchen Helpers often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and maintaining food safety standards. To manage these effectively, it's important to stay organized, communicate clearly with chefs and other team members, and prioritize cleanliness and safety at all times. Gaining familiarity with kitchen equipment and workflows can also help reduce stress and improve efficiency, leading to a smoother work experience overall.

What is the difference between General Kitchen Helper vs Dishwasher?

AspectGeneral Kitchen HelperDishwasher
Primary ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksLoading, operating, and maintaining dishwashing equipment
Required SkillsBasic kitchen knowledge, ability to follow instructionsKnowledge of dishwashing machines, attention to cleanliness
Work EnvironmentKitchen, food prep areasDishwashing stations, kitchen back-of-house
CertificationsNone typically requiredNone typically required

While both roles support kitchen operations, a General Kitchen Helper has broader responsibilities including food prep and cleaning, whereas a Dishwasher focuses specifically on cleaning dishes and maintaining dishwashing equipment. Both roles are essential for smooth kitchen functioning and often overlap in fast-paced food service environments.

What are popular job titles related to General Kitchen Helper jobs in Nevada?

For General Kitchen Helper jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching General Kitchen Helper jobs in Nevada look for?

The top searched job categories for General Kitchen Helper jobs in Nevada are:

What cities in Nevada are hiring for General Kitchen Helper jobs?

Cities in Nevada with the most General Kitchen Helper job openings:

Infographic showing various General Kitchen Helper job openings in Nevada as of June 2026, with employment types broken down into 3% As Needed, 72% Full Time, 23% Part Time, and 2% Temporary. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

General Manager

Five Guys Burgers and Fries

North Las Vegas, NV

$53K - $58K/yr

Full-time

Medical, Retirement, PTO

Re-posted 10 days ago


Five Guys rating

6.3

Company rating: 6.3 out of 10

Based on 388 frontline employees who took The Breakroom Quiz

15th of 106 rated fast food restaurants


Job description

At Five Guys, the philosophy is simple: great burgers and fries, crafted in a clean restaurant run by a friendly staff. We are seeking a positive and enthusiastic General Manager to help our operation to achieve these goals. The ideal candidate will have 2+ years of management experience, preferably in restaurant management. They will also be self-motivated and passionate about leadership and hospitality. Multi-unit experience is a plus for this growing concept.

As a Five Guys General Manager, you will be responsible for developing and executing business plans, analyzing restaurant performance, and maximizing the financial performance of the restaurant.

Other responsibilities include:

  • Planning, implementing, and overseeing supervisory duties, including discipline, training, performance reviews and terminations.
  • Maintain an accurate plan of restaurant staffing needs, including interviewing and hiring candidates as necessary.
  • Ensuring consistent, high-quality service and food preparation while adhering to company standards to increase sales and minimize costs.
  • Demonstrate integrity in all areas, instilling trust and dependability amongst the staff while always working with a team mindset and from a place of respect.
  • Providing a positive guest experience in all areas, including investigating and resolving complaints promptly and with the hopes of turning dissatisfied guests into regular customers.
  • Completing job responsibilities and performance objectives in a timely manner per the restaurant’s standards. Performing other duties and responsibilities as required or as requested.

Benefits:

  • Competitive Wages
  • Quarterly Bonuses You Can Actually Achieve!
  • Paid Time Off
  • We offer 401k w/a 100% employer match
  • Free Employee Meals
  • Opportunities For Growth
  • Monthly Health Insurance Contribution (for qualifying plans)

Requirements:

  • 2 years or more of previous management experience. Restaurant management experience preferred.
  • The ability to communicate effectively with employees and guests through both written and verbal communication. Bilingual skills are a plus.
  • A valid driver’s license, proof of insurance, and a good driving record
  • Basic knowledge of computers
  • A phone and the ability to be contacted outside of normal operating hours, if necessary
  • Be ready for a hands-on and work in a fast-paced environment (this is not an office job)
  • Positive, friendly, upbeat demeanor
  • Proficiency for leadership and teamwork
  • High sense of urgency
  • High sense of integrity
  • High standard of cleanliness
  • Strong communication skills
  • Enjoys staying busy in a fast-paced environment
  • Desire for personal and professional growth
  • Ability to lift 50 pounds at a time
  • Ability to stand for 8 hours at a time
  • ServSafe Certification is a plus
  • Ability to work all operating shifts, including nights and weekends
  • All employees must have valid Southern Nevada Health Department Food Handler Card prior to employment

Five Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by the Zagat survey, but also because of its employees.
We have a unique work environment where you're trained to work every position in the restaurant. From the register, to the grill, to morning prep and evening close, our crew members become a team working in all aspects of the restaurant.
We also have a unique crew bonus program that provides the opportunity to earn cash bonuses two times per week giving our crew members the opportunity to earn much higher incomes.
We have an open kitchen experience so it's fun and it's loud with lots of team communication. The crew's burger creation is part of the customer experience.


What Five Guys employees say

Pay

Benefits

Hours and flexibility

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