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Fulltime Italian Chef Jobs in Hawaii (NOW HIRING)

Prep Cook

Honolulu, HI · On-site

$18 - $21/hr

About Us Voted Best Italian Restaurant in Hawaii by Honolulu Magazine's Hale 'Aina Awards for 12 ... Wash, chop, measure, and prepare ingredients according to recipes * Assist chefs in assembling menu ...

Fulltime Italian Chef information

What is the difference between Fulltime Italian Chef vs Part-time Italian Chef?

AspectFulltime Italian ChefPart-time Italian Chef
Work HoursTypically 40+ hours per weekFewer hours, often less than 20 hours per week
Employment TypeFull-time employment with benefitsPart-time, often without benefits
CertificationsUsually requires culinary certifications and experienceSame certifications, but may accept less experience
Work EnvironmentFull-service restaurants, hotels, or resortsSmaller restaurants, catering, or events

Fulltime Italian Chefs work longer hours with full benefits, often in larger establishments, while Part-time Italian Chefs have flexible schedules and may work in smaller venues. Both roles require culinary skills and certifications, but the commitment level differs significantly.

What are popular job titles related to Fulltime Italian Chef jobs in Hawaii?

For Fulltime Italian Chef jobs in Hawaii, the most frequently searched job titles are:

What job categories do people searching Fulltime Italian Chef jobs in Hawaii look for?

The top searched job categories for Fulltime Italian Chef jobs in Hawaii are:

What cities in Hawaii are hiring for Fulltime Italian Chef jobs?

Cities in Hawaii with the most Fulltime Italian Chef job openings:

Infographic showing various Fulltime Italian Chef job openings in Hawaii as of August 2026, with employment types broken down into 80% Full Time, 18% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Prep Cook

Arancino

Honolulu, HI • On-site

$18 - $21/hr

Full-time

Medical

Re-posted 6 days ago


Job description

About Us

Voted Best Italian Restaurant in Hawaii by Honolulu Magazine's Hale 'Aina Awards for 12 years in a row, Arancino showcases classic Italian dishes with a modern twist, featuring the finest ingredients imported from Italy and fresh, locally sourced products from Hawaii. Our award-winning locations in Waikiki and The Kahala Hotel have earned Hale 'Aina and 'Ilima honors for excellence in cuisine and service.

Position Summary

We are seeking a skilled Prep Cook to join our award-winning team. You'll be responsible for preparing fresh ingredients, supporting our culinary team, and ensuring that every dish meets Arancino's high standards of quality and presentation.

Responsibilities

  • Wash, chop, measure, and prepare ingredients according to recipes
  • Assist chefs in assembling menu items and daily specials
  • Maintain a clean, organized, and sanitary prep area
  • Properly store and label food items to ensure freshness
  • Follow food safety and hygiene standards at all times
  • Support kitchen team during busy service periods

Qualifications

  • Previous kitchen or prep cook experience preferred
  • Strong knife skills and attention to detail
  • Ability to work efficiently and stay organized in a fast-paced environment
  • Team player with a positive, professional attitude
  • AM/PM availability preferred

Compensation & Benefits

  • Regular performance-based raises
  • Medical coverage
  • 50% employee dining discount
  • Referral bonuses
  • Opportunities to cross-train, become a trainer, and earn more

If you have a passion for food preparation and want to grow your skills in one of Hawaii's most celebrated Italian restaurants, we'd love to hear from you!

Voted 'Best Italian Restaurant in Hawaii' by Honolulu Magazine Hale 'Aina Awards 10 years running - showcases classic Italian dishes with a modern twist featuring the finest ingredients imported from Italy and fresh locally sourced products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel.

Education:no requirementsEmployment Type: FULL_TIME