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Full Time Server Jobs in Washington (NOW HIRING)

Silver Diner Development, LLC

Server

Rockville, MD · On-site

$1.0K/wk

We are looking for contagiously friendly, warm, and energetic people to be the face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. * Full Time Servers ...

Silver Diner Development, LLC

Server

Washington, DC · On-site

$1.0K/wk

We are looking for contagiously friendly, warm, and energetic people to be the face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. * Full Time Servers ...

Silver Diner Development, LLC

Server

Arlington, VA · On-site

$1.0K/wk

We are looking for contagiously friendly, warm, and energetic people to be the face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst. * Full Time Servers ...

Morningside House of Laurel

Server

Laurel, MD · On-site

Server - Full Time, Part Time or Per Diem/PRN. We are looking for Servers to join our team at Morningside House of Laurel, a leading assisted living and memory care community in Laurel, MD. Apply ...

Lib's Grill

Server

Fulton, MD · On-site

$3.63/hr

Servers are responsible for setting up the dining room and server station at the beginning of the ... FULL_TIME

MHG GROUP

Server

Mclean, VA · On-site

$24 - $40/hr

... for full-time and part-time team members EXPERIENCE Minimum six months of restaurant server ... experience in a casual or fine dining restaurant/bar

MHG GROUP

Server

Arlington, VA · On-site

$25 - $40/hr

... for full-time and part-time team members EXPERIENCE Minimum six months of restaurant server ... experience in a casual or fine dining restaurant/bar

MHG GROUP

Server

Washington, DC · On-site

$25 - $40/hr

... for full-time and part-time team members EXPERIENCE Minimum six months of restaurant server ... experience in a casual or fine dining restaurant/bar

Belle Haven Country Club

Server

Alexandria, VA · On-site

Job Type Full-time, Part-time Description Belle Haven Country Club seeks Full-Time and Part-time Servers. We offer excellent starting wages/tips/service gratuities. We offer flexible shifts. • ...

MHG GROUP

Server

Arlington, VA · On-site

$25 - $40/hr

... for full-time and part-time team members EXPERIENCE Minimum six months of restaurant server ... experience in a casual or fine dining restaurant/bar

MHG GROUP

Server

Falls Church, VA · On-site

$25 - $40/hr

... for full-time and part-time team members EXPERIENCE Minimum six months of restaurant server ... experience in a casual or fine dining restaurant/bar

MHG GROUP

Server

Mclean, VA · On-site

$25 - $40/hr

... for full-time and part-time team members EXPERIENCE Minimum six months of restaurant server ... experience in a casual or fine dining restaurant/bar

MHG GROUP

Server

Reston, VA · On-site

$25 - $40/hr

... for full-time and part-time team members EXPERIENCE Minimum six months of restaurant server ... experience in a casual or fine dining restaurant/bar

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All JobsServer JobsFull Time Server JobsFull Time Server Jobs in Washington

Full Time Server information

See Washington salary details

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$17

$34

How much do full time server jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for full time server in Washington is $17.32, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $19.62 per hour, depending on experience, location, and employer.

What is a full time server?

Full time servers are hospitality professionals who work at restaurants, bars, or other dining establishments, typically for 30-40 hours per week or more. Their main responsibilities include taking customer orders, serving food and beverages, providing excellent customer service, and ensuring a clean and welcoming dining environment. Full time servers may also handle payments, help with setting up and closing down the restaurant, and assist with other tasks as needed. Because of their full-time status, they often receive more consistent hours, and may be eligible for additional benefits like health insurance or paid time off compared to part-time staff.

What are the key skills and qualifications needed to thrive as a full time server, and why are they important?

To thrive as a Full Time Server, you need strong customer service abilities, multitasking skills, and basic math proficiency, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety regulations are also important. Outstanding interpersonal skills, attention to detail, and a positive attitude help servers excel in fast-paced environments. These skills ensure efficient service, customer satisfaction, and a seamless dining experience.

What are some common challenges faced by full time servers and how can they be managed effectively?

Full-time servers often encounter challenges such as balancing multiple tables during busy periods, handling difficult customers, and maintaining high standards of service throughout long shifts. Effective time management, strong communication skills, and teamwork with kitchen and bar staff are essential for managing these challenges. Many restaurants provide training and encourage open communication among staff to ensure smoother service and a more positive work environment. Building rapport with regular customers and supporting teammates also helps create a more enjoyable and efficient workplace.

What is the difference between Full Time Server vs Part Time Server?

AspectFull Time ServerPart Time Server
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
BenefitsOften includes health insurance, paid time offUsually does not include benefits
Schedule FlexibilityMore consistent, fixed scheduleMore flexible, variable hours
Pay StructureHourly wage plus tips, with potential for overtimeHourly wage plus tips, fewer overtime opportunities

Full Time Servers typically work more hours weekly, often receive benefits, and have a more consistent schedule. Part Time Servers work fewer hours, usually lack benefits, and have more flexible schedules. The choice depends on your availability and employment preferences.

Can you work full time as a server?

Yes, full-time server positions are common in the hospitality industry, typically requiring employees to work around 35-40 hours per week. These roles often involve evening, weekend, and holiday shifts, and may require food safety certifications or experience in customer service.

What do most full time servers get paid?

Most full-time servers earn an average of $20,000 to $40,000 annually, including tips, which often make up a significant portion of their income. Their base pay is typically at or near minimum wage, with earnings varying based on location, experience, and the establishment's tipping policies.

What are the most commonly searched types of Server jobs in Washington?

The most popular types of Server jobs in Washington are:

What are popular job titles related to Full Time Server jobs in Washington?

For Full Time Server jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Full Time Server jobs in Washington look for?

The top searched job categories for Full Time Server jobs in Washington are:

What cities in Washington are hiring for Full Time Server jobs?

Cities in Washington with the most Full Time Server job openings:

Full Time Server jobs near you
Infographic showing various Full Time Server job openings in Washington as of August 2026, with employment types broken down into 73% Full Time, 17% Part Time, 2% Temporary, and 8% Contract. Highlights an 88% Physical, 2% Hybrid, and 10% Remote job distribution, with an average salary of $36,025 per year, or $17.3 per hour.

Server

Silver Diner Development, LLC

Rockville, MD • On-site

$1.0K/wk

Full-time

Medical, Dental, Vision, Retirement

Re-posted 12 days ago

Job description


If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place for you!
At Silver Diner, we believe in a culture where we put our people first and empower them to thrive both professionally and personally.
Our dedication to nurturing our growth through the growth of our people leads the industry for internal promotions, with more than 60% of our managers and ALL of our General Manager and Area Directors having been promoted from within. We offer more than a job for today. We offer a career path for the future!
OUR MISSION - TO BE THE BEST WE CAN BE!
  • OUR PEOPLE - Our people are our most precious resource. Our success as a company is totally dependent on our people's success as professionals and individuals.
  • OUR PRODUCT - We believe in executing our product 100% right and never serving any product to our customers, which doesn't meet these high standards.
  • OUR GUESTS - The answer is yes. Now what is the Question?' We strive never to say no to any guest's request. We are passionate in our mission to deliver beyond what is expected.
  • OUR GROWTH - We believe that growth and profits are an outgrowth of excellence in executing our mission. We will not grow at the sacrifice of our mission of executing excellence.

We are looking for contagiously friendly, warm, and energetic people to be the face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst.
  • Full Time Servers make up to $1000+ per week in tips!
  • Full time and part time positions available.
  • Weekends and holiday availability is required for this position.

We offer:
  • Benefits: Medical, dental, and vision insurance. 401K plan. Employee Assistance Program.
  • Perks: Referral Bonus Program, Meal Discounts. Gym membership discounts, work shoe discounts and more!
  • Opportunity for Growth: We offer the opportunity for growth, including becoming a trainer, supervisor, and manager. Over 60% of our managers and 100% of our GMs were promoted from within.

Be a part of one of the busiest restaurants in America and grow with one of the hottest concept category leaders today!
About Silver Diner Development LLC:
  • One of Washington Post's 'Most Diverse Places to Work'
  • One of Full Service Restaurant Magazine's '20 Full Service Restaurants to Watch'.
  • Winner of the 2020 TDn2K Best Practices Award for the Family Dining Category!

Silver Diner is a leader in the casual dining segment.
Our award winning Fresh & Local Menu with surprising flexitarian & healthy options bridges the gap between tablecloth restaurants and ho-hum fast food. We make our cuisine with the highest quality ingredients from our direct partnerships with over 15 local farms that focus on organic and sustainable farming.
We're looking for contagiously friendly and CARING people who truly love hospitality to be a part of our family. We believe in a warm, friendly atmosphere with a deep familiarity for our guests. It's a fast-paced and fun environment where everyone is enabled to achieve their personal best.
We firmly believe: People Are Our Most Precious Resource.
Job Dscription
The following position description is not all-inclusive and is subject to change.
POSITION OVERVIEW:
The Server is the key Associate in delivering the Silver Diner brand to our guests. You are responsible for providing Silver Diner hospitality to our guests, generating sales, delivering food & beverage orders and properly handling POS functions.
RESPONSIBIITIES:
  • Ensure:
    • Each guest receives outstanding service including greeting every guest within 30 seconds of being seated
    • Every order is delivered 100% correct
    • Suggestively sell to every guest
    • Write down all orders & repeat back to the guests to ensure accuracy
    • Ring drink & food orders into POS immediately
    • Accurately account for all guests at your tables when ringing in POS
    • Deliver guest checks according to Silver Diner standards, collect payment & deliver change promptly
    • Knowledge of all food & beverage specs
    • Actively pre-bus your tables to allow for quick turn around time, clear dishes from your tables & those around you
    • Maintaining a clean station stocked to Silver Diner standards
    • Complete all assigned side work
    • Work as part of a team, communicating clearly and constructively

BRAND DELIVERY:
  • Be on time for work
  • Maintain a positive, fun-oriented attitude to your work
  • Keep yourself, your uniform and your station sparkling clean at all times
  • Strictly follow all uniform standards
  • Knowledge of SMG scoring standards for Speed of Service & Accuracy of Order
  • Know and ensure delivery of the Silver Diner Brand

COST BALANCING:
  • Properly account for all sales
  • Proper cash handling
  • Properly portion all self-service items (i.e.: Soups, creamers, butters etc.)

Other Duties & Tasks:
  • Perform any additional duties or tasks as reasonably assigned by managers.

PERFORMANCE MEASURES
  • Positive sales growth
  • Guests are happy & there are no complaints
  • Guest comment ratings of 5
  • You develop 1:1 relationship with guests so well they asked to be seated in your section

REQUIRED EDUCATION & LICENSING/CERTICATION
Silver Diner values education from on-the-job learning demonstrated through consistent career growth as well as formal education.
REQUIRED EXPERIENCE
Minimum: 1-2 years experience as a Server or Bartender is preferred.
DESIRED CHARACTERISTICS
  • Exceptional aptitude for Guest Service
  • Excellent communication skills
  • Contagiously friendly, outgoing & energetic
  • Organized
  • Sense of urgency
  • Able to multi-task
  • Able to think & act quickly while maintaining self-composure
  • Able to meet all schedule requirements

PHYSICAL REQUIREMENTS
The work area includes: food, refrigeration, knives, toasters, syrup dispensers, plates/bowls, slippery floors, and, at times, high temperatures. It is a physically intense environment requiring stamina and the ability to tolerate heat, walk-in coolers, lift/maneuver boxes weighing up to 35 pounds, and stand/walk on hard surfaces for 10-12 hours per day. Able to continuously reach, bend, lift, carry, stoop and wipe. Able to tolerate proper use of cleaning & sanitizing products. Frequent hand washing. Must be of legal age to serve alcoholic beverages according to applicable state law.
Experience and Skills
We require that everyone has weekend and holiday availability for this position.
You must be of legal age to serve alcohol to be considered for this position.
Previous serving experience is not required, but preferred. Experience in the restaurant industry at any positions is preferred.
Job Benefits
We offer:
  • Benefits: Medical, dental, and vision insurance. 401K plan. Employee Assistance Program.
  • Perks: Meal Discounts. Gym membership discounts, work shoe discounts and more!
  • Opportunity for Growth: We offer the opportunity for growth, including becoming a trainer, supervisor, and manager. Over 60% of our managers and 100% of our GMs were promoted from within.

Apply