ZipRecruiter

Log In

2

Full Time Performance Chef Jobs in Cape Cod, MA (NOW HIRING)

bartaco

Sous Chef

Boston, MA · On-site

$70K - $75K/yr

Job Type Full-time Description At bartaco, food is our passion. But people are our purpose. We ... Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance ...

bartaco

Sous Chef

Brookline, MA · On-site

$70K - $75K/yr

Job Type Full-time Description At bartaco, food is our passion. But people are our purpose. We ... Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance ...

bartaco

Sous Chef

Hingham, MA · On-site

$70K - $75K/yr

Job Type Full-time Description At bartaco, food is our passion. But people are our purpose. We ... Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance ...

Delaware North

Executive Chef, TD Garden

Boston, MA · On-site

$127K - $159K/yr

Annual performance bonus based on level, as well as individual, company, and location performance ... full-time, we're invested in helping you achieve your career goals. Together, we're shaping the ...

Delaware North

Executive Chef, TD Garden

Boston, MA · On-site

$127K - $159K/yr

Annual performance bonus based on level, as well as individual, company, and location performance ... full-time, we're invested in helping you achieve your career goals. Together, we're shaping the ...

Delaware North

Executive Chef, TD Garden

Boston, MA

$127K - $159K/yr

Annual performance bonus based on level, as well as individual, company, and location performance ... full-time, we're invested in helping you achieve your career goals. Together, we're shaping the ...

Delaware North

Executive Chef, TD Garden

Boston, MA

$127K - $159K/yr

Annual performance bonus based on level, as well as individual, company, and location performance ... full-time, we're invested in helping you achieve your career goals. Together, we're shaping the ...

Burtons Grill & Bar

Sous Chef

Hingham, MA · On-site

$60K - $75K/yr

Help drive performance through training, coaching, and accountability What You'll Bring: * Previous ... Health insurance and paid vacation for all full-time employees * Employee dining program for all ...

Applewood Retirement Living

Executive Chef

Amherst, MA · On-site

$70K - $97K/yr

Full Time Salaried PositionSome weekend availability required. Summary Description: We are seeking ... Also, conducts new employee orientations and timely employee performance evaluations. * Provides ...

Private Listing

Pastry Chef

Boston, MA · On-site

$72K - $88K/yr

Recruit, onboard, coach, develop, and performance manage bakery team members. * Partner with bakery ... Paid vacation (after three months of full-time service) * Transportation benefits * Free meals and ...

Applewood Retirement Living

Executive Chef

Amherst, MA · On-site

$61K - $75K/yr

Full Time Salaried Position Some weekend availability required. Summary Description: We are seeking ... Also, conducts new employee orientations and timely employee performance evaluations * Provides ...

Burtons Grill & Bar

Sous Chef

North Andover, MA · On-site

$60K - $75K/yr

Help drive performance through training, coaching, and accountability What You'll Bring: * Previous ... Health insurance and paid vacation for all full-time employees * Employee dining program for all ...

previous pagenext page

Showing results 21-40

All JobsPerformance Chef JobsFull Time Performance Chef JobsFull Time Performance Chef Jobs in Cape Cod, MA

Full Time Performance Chef information

See Cape Cod, MA salary details

$10

$26

$47

How much do full time performance chef jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for full time performance chef in Cape Cod, MA is $26.40, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $33.22 per hour, depending on experience, location, and employer.
What are popular job titles related to Full Time Performance Chef jobs in Cape Cod, MA? For Full Time Performance Chef jobs in Cape Cod, MA, the most frequently searched job titles are:
What job categories do people searching Full Time Performance Chef jobs in Cape Cod, MA look for? The top searched job categories for Full Time Performance Chef jobs in Cape Cod, MA are:
What cities near Cape Cod, MA are hiring for Full Time Performance Chef jobs? Cities near Cape Cod, MA with the most Full Time Performance Chef job openings:
Full Time Performance Chef jobs near you

Executive Chef

Boston Harbor Hotel

Boston, MA • On-site

$77K - $106K/yr

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

Overview

BOSTON HARBOR HOTEL

POSITION DESCRIPTION

Position Title:

Executive Chef 

Department:

Kitchen

Reports to:

General Manager

FLSA Designation:

EXEMPT

JOB SUMMARY

This position is responsible for planning, organizing, and directing all aspects of the kitchen operation and administration: production, purchasing, inventory control, menu planning and engineering, and cost control.

CANDIDATE PROFILE

Education:

Graduation from accredited Culinary school, or equivalent work experience. Culinary Arts Degree preferred, but will consider overall experience. 

Experience:

Minimum of fifteen (15) years of Culinary Arts experience; Supervisory and or management experience required. Previous Hospitality experience preferred, as well as previous experience in a High Volume Culinary Environment. 

Licenses or Certificates

Preferably ServSafe Certified

KEY RESPONSIBILTIES

The primary responsibilities for the Executive Chef will include but are not limited to:

  • Establish and maintain kitchen operational standards and procedures to ensure consistent quality.
  • Supervise, schedule and train all food preparation and sanitation personnel.
  • Establish guides for conservation of energy usage in the kitchen.
  • Hire and evaluate employees as necessary.
  • Establish and maintain kitchen sanitation standards and procedures.
  • Menu planning, costing and engineering.
  • All menu planning.
  • Establish food product specification recipes and maintain appropriate inventory levels.
  • Responsible to meet labor and food cost objectives.
  • Responsible to maintain all kitchen equipment in conjunction with the engineering department.
  • Identify and develop those individuals who exhibit potential as candidates for promotion.
  • Establish plate presentation, mis en place guides and descriptions for menu items.
  • Develop Sous Chefs to insure one style approach to all menus and specials.

JOB QUALIFICATIONS

In addition to performance of key responsibilities, this position may be required to possess a combination of the following skills and experiences: 

  • Strong organizational and analytical skills, along with demonstrated ability to multi-task and prioritize in a fast-paced work environment. 
  • Familiar with monitoring of food and labor costs. 
  • Familiar with ordering and inventory procedures and health and sanitation guidelines. 
  • Demonstrated ability to work cohesively with a team. 
  • Ability to exercise sound logic and judgment in evaluating situations and utilizing appropriate resources. 
  • Must be self-directed, motivated and demonstrate exceptional customer service and interpersonal skills. 
  • Ability to communicate effectively in the English language, both verbally and in writing. A second language is desirable. 
  • Must have experience in all Microsoft Office and industry relevant payroll systems. 
  • Problem solving, reasoning, motivating, organizational and training abilities are sued often. May be required to work nights, weekends, and/or holidays. 

The Boston Harbor Hotel is an equal opportunity employer encouraging diversity in the workplace. All qualified applicants will receive consideration for employment without regards to race, color national origin, gender (including pregnancy), age, religion, disability, sexual orientation, or veteran status, or any other status or characteristic protected by law.  

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

Employment Type: FULL_TIME

Apply