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Full Time Meat Butcher Jobs (NOW HIRING)

BUTCHER/HOTLINE

Stafford, TX · On-site

$14.25 - $19.25/hr

Job Type Full-time Description Butcher and Hotline Cook We are seeking a skilled and dedicated ... If you have a passion for meat preparation and customer service, we invite you to become a vital ...

Butcher

Washington, NC · On-site

$14.25 - $19/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher

Bennettsville, SC

$15.75 - $21/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher

Smithfield, NC

$14.25 - $19/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher/Meat Cutter

San Leandro, CA · On-site

$16 - $24/hr

Full As a Butcher , you will be on the cutting edge with our beef, poultry, and other meat products ... Job Types: Full-time 40+ overtime / week Pay: $16.00 - $24.00 per hour + bonus Benefits: * 401(k) ...

Butcher

Chocowinity, NC · On-site

$14.25 - $19/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher

Washington, NC

$14.25 - $19.25/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher

Chocowinity, NC

$14.25 - $19/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher I or II

Madison, WI · On-site

$22.35 - $23.75/hr

Butcher I or II Location: Madison, WI Status: Hourly non-exempt, represented Supervision: No direct ... A minimum of 1 year full time (2,000 hours) experience as a clerk in a meat department; OR * A ...

Meat Preparation: Expertly butcher, trim, debone, and portion meats, poultry, and fish according to ... Paid Time Off: Full-time Back-of-House employees (32+ hours per week) are eligible for 5 days of ...

Butcher

Benson, NC

$13.50 - $18/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher

Bennettsville, SC · On-site

$15.75 - $21/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher

Zebulon, NC · On-site

$14 - $18.75/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

Butcher

Benson, NC · On-site

$13.50 - $18/hr

... Meat Market environment will be considered. The ideal candidate is proficient in using band saws ... This is a full time position with optional company benefits. Candidate will be required to work 40 ...

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Full Time Meat Butcher information

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$8

$18

$26

How much do full time meat butcher jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for full time meat butcher in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.

What is the difference between Full Time Meat Butcher vs Part Time Meat Butcher?

AspectFull Time Meat ButcherPart Time Meat Butcher
Work HoursTypically 35-40 hours per weekFewer than 20 hours per week
CredentialsBasic meat cutting certifications often preferredSame as full-time, but less emphasis
Work EnvironmentGrocery stores, butcher shops, meat processing plantsSame as full-time, often with flexible scheduling
Job ResponsibilitiesFull range of meat cutting and customer serviceAssisting with meat prep, limited customer interaction

Full Time Meat Butchers work regular hours and handle comprehensive meat cutting tasks, while Part Time Meat Butchers work fewer hours with similar responsibilities. Both roles require basic certifications and operate in similar environments, but full-time positions offer more stability and responsibilities.

What cities are hiring for Full Time Meat Butcher jobs? Cities with the most Full Time Meat Butcher job openings:
What are the most commonly searched types of Meat Butcher jobs? The most popular types of Meat Butcher jobs are:
What states have the most Full Time Meat Butcher jobs? States with the most job openings for Full Time Meat Butcher jobs include:

$21 - $25/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 20 days ago


Job description

Job Type
Full-time
Description
Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends to every aspect of our operations.
Position Summary:
The Master Butcher will expertly break down, trim, portion, and prepare meats according to Motek specifications, ensuring optimal yield, quality, and presentation. This individual will oversee meat quality standards, maintain equipment, manage inventory, and support menu execution. The role requires technical mastery, strong attention to detail, and an unwavering commitment to food safety and product excellence.
Responsibilities:
  • Cut, trim, debone, portion, and prepare meats (beef, lamb, poultry) to Motek standards
  • Break down whole muscles and primals with focus on yield and consistency
  • Safely operate and maintain butchery equipment (knives, saws, grinders)
  • Label, weigh, package, and store all meat products properly
  • Inspect incoming meat deliveries and address quality issues
  • Manage inventory, track usage, and assist with ordering
  • Follow all food safety, sanitation, and HACCP standards
  • Keep prep areas and equipment clean and organized
  • Work with culinary leadership on cuts, menu development, and consistency
  • Train and guide kitchen staff on proper meat handling as needed

Benefits:
  • Competitive pay.
  • Wages paid weekly.
  • Growth opportunity.
  • 401k savings plans.
  • Medical, dental and vision insurance
  • Employee discounts.

Requirements
  • 5+ years of professional butchery experience (restaurant or high-volume setting preferred)
  • Strong skills in meat fabrication, portioning, and whole-animal/primal breakdown
  • Knowledge of meat quality, grading, yield, and culinary use
  • Physically able to work long hours with knives, lift heavy items, and work in cold environments
  • Organized, detail-oriented, and able to communicate clearly
  • Strong commitment to food safety and cleanliness
  • Culinary or butchery certification a plus

If you're passionate about hospitality and committed to creating exceptional guest experiences, we'd love to hear from you!
Salary Description
$21 - $25 / hr