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Full Time Line Cook Jobs in Cochrane, AB (NOW HIRING)

Line Cook

Calgary, AB · On-site

$16 - $19/hr

Line Cook at IHOP Are you a highly skilled and motivated cook with a passion for creating delicious ... Education:no requirementsEmployment Type: FULL_TIME

Line Cook

Calgary, AB · On-site

$17/hr

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... Education:no requirementsEmployment Type: FULL_TIME

ABOUT THE POSITION Lulu Bar is looking for experienced Line Cooks to fill out their team on a full-time permanent basis. The Line Cook is responsible for several functions including, but not limited ...

PM Line Cook

Calgary, AB · On-site

$18 - $19/hr

The line cook will prepare meals and follow establishment recipes. Duties include preparing ... Employment Type: FULL_TIME

Comprehensive Benefit Package and RRSP Matching for Full Time Employees * Employee Meal Plan * Free ... Here are a few things you can expect as a Cook at SSP Canada: * Follows the recipes, checks the ...

Cook

Calgary, AB

CA$17 - CA$18/hr

OverviewLine Cook Boston Pizza is looking for motivated Line Cooks to join our team! We strive to ... Employment Type: FULL_TIME

First Cook

Calgary, AB · On-site

CA$20.60 - CA$22.70/hr

The First Cook position is full-time 30-40 hours per week, permanent with an hourly rate range of ... Exposure to temperature fluctuations (hot cooking line, walk-in coolers, freezers) * Ability to ...

Second Cook

Calgary, AB · On-site

CA$18 - CA$19.90/hr

The positions are full-time 30-40 hours per week, permanent with an hourly rate range of $18.00 ... Exposure to temperature fluctuations (hot cooking line, walk-in coolers, freezers) * Ability to ...

Food Truck Support Staff

Calgary, AB · On-site

CA$15 - CA$17/hr

Calgary , AB Type: Full-time Description: See Below Start Date: April 1, 2023 Wage: $15-$17 ... Impeccable customer service, cooking on the line, working cash station, operating a commercial deep ...

Full Time Line Cook information

What is a full time line cook?

Full time line cooks are professional kitchen staff responsible for preparing and cooking food according to restaurant recipes and standards during scheduled shifts. They typically work in a fast-paced environment, handling specific stations such as grill, sauté, or fry, and must maintain high-quality food presentation and safety standards. Full time line cooks usually work 35-40 hours per week and collaborate closely with chefs and other kitchen team members to ensure smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full time line cook?

To thrive as a Full Time Line Cook, you need strong culinary skills, food safety knowledge, and experience in a fast-paced kitchen environment, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to stay calm under pressure are essential soft skills for this role. These qualifications ensure consistent food quality, efficient kitchen operations, and a safe, collaborative work environment.

What are the typical challenges faced by full time line cooks in a busy kitchen environment?

Full-time line cooks often encounter challenges such as working long hours on their feet, managing multiple orders simultaneously, and maintaining high levels of accuracy and speed during peak service times. They must also adapt quickly to menu changes and collaborate closely with other kitchen staff to ensure consistent food quality. Effective communication and time management are crucial skills for overcoming these challenges and thriving in a fast-paced kitchen setting.

What is the difference between Full Time Line Cook vs Part Time Line Cook?

AspectFull Time Line CookPart Time Line Cook
Work HoursTypically 35-40 hours per weekFewer hours, usually under 30 hours per week
CertificationsOften required to have food safety certificationsSame certifications needed, but less frequently required
Work EnvironmentFast-paced kitchen, similar to part time but with more responsibilitySame environment, with potentially less responsibility
Employer UsageCommon in full-service restaurants, hotels, and cateringUsed in cafes, small restaurants, or as supplemental staff

Full Time Line Cooks work more hours and often have greater responsibilities, but both roles require similar skills and certifications. The main difference lies in hours worked and potential benefits, with full-time positions offering more stability and benefits compared to part-time roles.

Can you make a living as a full-time line cook?

A full-time line cook can make a living depending on factors such as location, experience, and the establishment's pay scale. Salaries typically range from minimum wage to higher wages with experience or in high-cost areas, and benefits like tips and overtime can also impact income. Consistent employment and skill development are important for earning a stable income in this role.

How many hours does a full-time line cook work?

A full-time line cook typically works around 40 hours per week, often scheduled in shifts that include evenings, weekends, and holidays. Overtime may be required during busy periods, and schedules can vary depending on the restaurant's needs and policies.

Where do line cooks make the most money?

Line cooks tend to earn higher wages in regions with a high cost of living or in upscale restaurants, such as major metropolitan areas. States or cities with a strong culinary scene and higher demand for skilled kitchen staff often offer better pay, especially for those with experience and certifications like food safety training.

What are the most commonly searched types of Line Cook jobs in Cochrane, AB?

The most popular types of Line Cook jobs in Cochrane, AB are:

What cities near Cochrane, AB are hiring for Full Time Line Cook jobs?

Cities near Cochrane, AB with the most Full Time Line Cook job openings:

Infographic showing various Full Time Line Cook job openings in Cochrane, AB as of August 2026, with employment types broken down into 1% As Needed, 74% Full Time, 21% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Line Cook

IHOP

Calgary, AB • On-site

$16 - $19/hr

Full-time

Re-posted 4 days ago


IHOP rating

4.9

Company rating: 4.9 out of 10

Based on 361 frontline employees who took The Breakroom Quiz

78th of 88 rated restaurants


Job description

Line Cook at IHOP

Are you a highly skilled and motivated cook with a passion for creating delicious meals? Do you thrive in a fast-paced, dynamic environment? If so, IHOP has an immediate opening for a Line Cook to join our team!

At IHOP, we have been serving smiles and delicious breakfast since 1958. Our restaurants are a place where people connect, enjoy great food, and create lasting memories. Join us and be a part of our fun and loving team!

Responsibilities:

  • Prepare and cook menu items according to IHOP's recipes and quality standards
  • Ensure all food is prepared in a timely manner and meets the customers' expectations
  • Maintain a clean and organized work area
  • Collaborate with the kitchen team to ensure smooth operations

Requirements:

  • Previous experience as a cook or line cook
  • Ability to work in a fast-paced environment
  • Strong attention to detail and organizational skills
  • Excellent communication and teamwork skills

Benefits:

  • Flexible schedule to accommodate your needs
  • Employee discount on delicious IHOP meals
  • Opportunity to earn tips

Location: 4025 100 Anderson Rd SE #282, Calgary, AB T2J 3V1, Canada

If you are a talented and enthusiastic cook looking for a rewarding opportunity, apply now and join our IHOP family!

Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there's one ingredient that's always constant - a smile. We've seen millions of smiles over the years in our restaurants, and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one.
This is just one of the many fun and exciting changes you can expect from IHOP. Because we know the shortest distance between two people is a smile.

Education:no requirementsEmployment Type: FULL_TIME

What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003