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Full Time Food Server Jobs (NOW HIRING)

Era Living

Lead Food Server

Seattle, WA · On-site

$22.30/hr

Era Living is seeking a full-time Lead Server to become the newest members of our Dining Services ... Possess basic knowledge and ability to perform food server functions in a health care setting

Spire Hospitality

Food Server PM

Park Ridge, NJ · On-site

$8 - $8.20/hr

We offer a comprehensive full-time benefits package consisting of EARLY PAY OR EARNED WAGE ACCESS ... Food Servers for the PM shift is essential to the success of the restaurant team and will provide ...

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Full Time Food Server information

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How much do full time food server jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for full time food server in the United States is $15.46, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Full Time Food Server vs Part Time Food Server?

AspectFull Time Food ServerPart Time Food Server
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
BenefitsOften eligible for benefits like health insurance and paid time offUsually does not receive full benefits
Job ResponsibilitiesSame duties, but with more hours and possibly more shiftsSame duties, fewer shifts
SchedulingConsistent schedule, full shiftsFlexible, part-time shifts

Full Time Food Servers work more hours and often receive benefits, while Part Time Food Servers work fewer hours with limited or no benefits. Both roles involve similar responsibilities in the restaurant industry, but the employment terms differ significantly.

What are the primary responsibilities of a full time food server?

A full time food server is responsible for taking customer orders, serving food and beverages, answering menu questions, and ensuring a positive dining experience. They also handle payments, set and clear tables, and coordinate with kitchen staff to deliver orders promptly. Excellent communication and customer service skills are key, as servers often resolve any issues to guarantee guest satisfaction.

What are the key skills and qualifications needed to thrive as a Full Time Food Server, and why are they important?

To thrive as a Full Time Food Server, you need strong customer service skills, attention to detail, and a basic understanding of food safety and menu offerings, with prior experience in hospitality often preferred. Familiarity with point-of-sale (POS) systems and compliance with food handling certifications (such as ServSafe) are commonly required. Exceptional communication, multitasking, and teamwork abilities help you stand out in fast-paced dining environments. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

What are some common challenges faced by full-time food servers and how can they be managed effectively?

Full-time food servers often encounter challenges such as managing high customer volume during peak hours, balancing multiple tables, and handling special requests or complaints. Staying organized, maintaining clear communication with the kitchen and fellow staff, and remaining calm under pressure are key to managing these situations. Additionally, developing strong multitasking skills and a positive attitude can help ensure excellent customer service and smooth team collaboration.
More about Full Time Food Server jobs
What cities are hiring for Full Time Food Server jobs? Cities with the most Full Time Food Server job openings:
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What job categories do people searching Full Time Food Server jobs look for? The top searched job categories for Full Time Food Server jobs are:
Full Time Food Server jobs near you
Infographic showing various Full Time Food Server job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,147 per year, or $15.5 per hour.
Food Server

Food Server

Northwest x Southern Hospitality

Anchorage, AK • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago

Job description

Crowne Plaza Midtown managed by Northwest x Southern Hospitality (NSH) is currently interviewing people for Food Server! We are uniquely situated in some of the most beautiful areas of the Pacific Northwest & Alaska. We have award winning hotels where you will find hospitality is the true focus of our team. We are passionate, genuine, forward thinking and engaging. We take pride that in everything we do, and we try to give back more than we take. We are looking for you to rise up to the challenge, create memories and make connections. Help us make our guests and team member experiences a #BIGDEAL. Are you considering a career in hospitality and interested in an entry-level position? If so, apply today!


Summary of position: The primary purpose of this position is to serve food and beverages to our guests in an efficient and friendly manner to ensure guests satisfaction. Handle food and alcohol in accordance with state and local policies and health standards. Communicate effectively with guests to offer suggestions and complete special requests.

Qualifications:

High school diploma or equivalent GED; prior hotel or hospitality experience preferred

Demonstrate excellent organizational skills, communication skills, and problem-solving skills

State Alcohol Certification required or ability to obtain one.

State Food Handlers required or ability to obtain one.

How we can elevate your career:

Work-Life Balance - We are committed to ensure that our team members experience the reward of hospitality, while also sustaining a routine that suits their lifestyle.

Paid Holidays - 6 Paid Holidays after one year of service (upon hire for salaried team members)

New Year's Day, Memorial Day, Fourth of July, Labor Day, Thanksgiving Day, Christmas Day

Both PTO and Sick leave allows Team Members to have home life balance for any reason, such as vacation, rest and relaxation, their own or a family member's illness or health concern, personal pursuits, or any qualifying reason under applicable sick and safe time laws.

Paid Time Off - (PTO) is available to all Team Members after one full year of service. You begin accruing from day one! The amount of PTO you can accrue increases the longer you work with us.

Sick Leave - Available for Team Members employed in Oregon or Washington after 90 days of employment.

Bereavement

Jury/Witness Duty

Community Volunteer Events

Social Event Outings

Health and Wellness - These benefits typically begin on the first day of the month following sixty (60) days of full-time employment. (The specific eligibility criteria and waiting periods are defined by each benefit in their applicable plan documents.) Insurance coverage is typically not available to those Team Members deemed to be part-time (working less than thirty (30) hours) and seasonal Team Members (those deemed to be employed less than six (6) months).

Medical & Prescription, Vision

Dental

Employee Assistance Program

Hostcare

100% Company Paid Life Insurance

401(k) Retirement Plans

Leave of Absence

Perks - More than just a paycheck!

Team Member Travel Discounts

Entertainment Industry Discounts

Snack of the Month

Monthly Team Member Recognition

Service Recognition Awards

Incentive Programs

Referral Bonuses

Direct Deposit

Retirement Planning

Potential for promotional opportunities to other NSH properties including Marriott, Hilton, Hyatt & IHG brands.

To learn more about our company please visit our web site at www.nwxsouthern.com

Northwest x Southern Hospitality is an Equal Opportunity Employer, offering employment opportunities to all qualified persons without regard to race, color, national origin, disability, religion, age, sex, veteran status, or other classifications protected by law.

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