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Full Time Food Science Intern Jobs in Nevada (NOW HIRING)

Quality Tech (167)

Carson City, NV · On-site

$21 - $23/hr

Job Type: Full-time Benefits: * Dental insurance * Health insurance * Life insurance * Paid time ... Food Science or Public Health Laboratory. * Experience writing Laboratory Standard Operating ...

2027 Intern - Technology

Henderson, NV

$13.75 - $18.25/hr

Actively pursuing a full-time bachelor's degree or completing a fifth-year master's program with a ... Business, Computer Forensics, Cybersecurity, Data Analytics, Data Science, Digital Forensics ...

2027 Intern - Technology

Sparks, NV

$15.25 - $20.50/hr

Actively pursuing a full-time bachelor's degree or completing a fifth-year master's program with a ... Business, Computer Forensics, Cybersecurity, Data Analytics, Data Science, Digital Forensics ...

$14 - $18.75/hr

Actively pursuing a full-time bachelor's degree or completing a fifth-year master's program with a ... Business, Computer Forensics, Cybersecurity, Data Analytics, Data Science, Digital Forensics ...

$15.25 - $20.50/hr

Actively pursuing a full-time bachelor's degree or completing a fifth-year master's program with a ... Business, Computer Forensics, Cybersecurity, Data Analytics, Data Science, Digital Forensics ...

$14.25 - $19/hr

Actively pursuing a full-time bachelor's degree or completing a fifth-year master's program with a ... Business, Computer Forensics, Cybersecurity, Data Analytics, Data Science, Digital Forensics ...

$14.75 - $19.50/hr

Actively pursuing a full-time bachelor's degree or completing a fifth-year master's program with a ... Business, Computer Forensics, Cybersecurity, Data Analytics, Data Science, Digital Forensics ...

2027 Intern - Technology

Las Vegas, NV

$14.25 - $19/hr

Actively pursuing a full-time bachelor's degree or completing a fifth-year master's program with a ... Business, Computer Forensics, Cybersecurity, Data Analytics, Data Science, Digital Forensics ...

2027 Intern - Technology

Carson City, NV

$14.75 - $19.50/hr

Actively pursuing a full-time bachelor's degree or completing a fifth-year master's program with a ... Business, Computer Forensics, Cybersecurity, Data Analytics, Data Science, Digital Forensics ...

$15.25 - $20.50/hr

Must be available to work full-time (40 hours/week) throughout the co-op session * Must be ... Pursuing a bachelor's degree in Computer Science, Information Systems, Health Informatics, Data ...

$14 - $18.75/hr

Must be available to work full-time (40 hours/week) throughout the co-op session * Must be ... Pursuing a bachelor's degree in Computer Science, Information Systems, Health Informatics, Data ...

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Showing results 1-20

Full Time Food Science Intern information

What does a full time food science intern do?

A Full Time Food Science Intern assists food scientists and technologists in researching, developing, and testing food products. Their responsibilities may include conducting experiments, collecting and analyzing data, assisting with quality assurance, and helping to ensure products meet safety and regulatory standards. Interns often gain hands-on experience in laboratory settings, work with cross-functional teams, and participate in projects related to product development or process improvement. This role provides valuable exposure to the food industry and helps interns build practical skills for a future career in food science.

What types of projects or tasks can a full time food science intern expect to work on during their internship?

As a Full Time Food Science Intern, you can expect to be involved in hands-on projects such as assisting with product development, conducting laboratory tests for quality assurance, and supporting sensory evaluations. You may also help with data analysis, preparing technical reports, and collaborating with cross-functional teams like R&D, quality control, and marketing. Interns often gain exposure to industry-standard equipment and processes, which provides valuable real-world experience and insight into potential career paths within the food industry.

What are the key skills and qualifications needed to thrive as a full time food science intern, and why are they important?

To thrive as a Full Time Food Science Intern, you need a background in food science or a related field, strong laboratory skills, and foundational knowledge of food safety and quality standards. Familiarity with analytical instruments, data analysis software, and regulatory systems like HACCP is typically required. Attention to detail, effective teamwork, and strong communication skills help interns excel in collaborative and dynamic research environments. These skills and qualities ensure interns contribute meaningfully to product development, maintain safety standards, and support innovation in the food industry.

What is the difference between Full Time Food Science Intern vs Food Science Technician?

AspectFull Time Food Science InternFood Science Technician
CredentialsTypically pursuing or recently completed a degree in food science or related fieldAssociate's or Bachelor's degree in food science or related field
Work EnvironmentLaboratories, food production facilities, research settings, often part-time or seasonalFood manufacturing plants, quality control labs, production lines
Employer & Industry UsageInternships offered by food companies, research institutions, or universitiesFood manufacturing companies, quality assurance departments

While both roles involve working in food science environments, a Full Time Food Science Intern is usually a student gaining practical experience, whereas a Food Science Technician is a more experienced role focused on testing, quality control, and supporting production processes.

What are the most commonly searched types of Food Science Intern jobs in Nevada?

The most popular types of Food Science Intern jobs in Nevada are:

What are popular job titles related to Full Time Food Science Intern jobs in Nevada?

For Full Time Food Science Intern jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Full Time Food Science Intern jobs in Nevada look for?

The top searched job categories for Full Time Food Science Intern jobs in Nevada are:

What cities in Nevada are hiring for Full Time Food Science Intern jobs?

Cities in Nevada with the most Full Time Food Science Intern job openings:

Infographic showing various Full Time Food Science Intern job openings in Nevada as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

Quality Tech (167)

Stellar Snacks

Carson City, NV • On-site

$21 - $23/hr

Full-time, Other

Medical, Dental, Vision, Life, PTO

Re-posted 20 days ago


Job description

Job title: Quality Technician

JOB PURPOSE: The primary role of the Quality Technician is to assure product quality by supporting, monitoring, observing, and testing the food production process, the environment, raw materials, and finished product.

DUTIES AND RESPONBILITIES: *This is a night shift position* Responsibilities include, but are not limited to, the following:

  • Follow all Stellar Snacks GMPs and work in a manner consistent with all corporate and regulatory food safety, quality, and sanitation requirements.
  • Perform line and finished product testing to ensure conformance to specifications.
  • Accurately prepare and process daily paperwork in an organized manner.
  • Collect environmental monitoring samples in the manufacturing process as scheduled.
  • Maintain sample logs daily to ensure timely testing and tracking of all samples.
  • Communicate lab results cross-functionally to ensure consistent product quality and notify staff of any product nonconformities.
  • Monitor trends in product sampling for comparison with finished product nutritional information, to report possible process or mechanical issues, and to investigate quality issues or consumer complaints.
  • Prepare product or environmental samples using aseptic methods for shipping to third-party laboratories as needed.
  • Serve as a subject matter expert in SQF guidelines and other governing bodies for food production.
  • Maintain cleanliness and organization of QA laboratory.
  • Submit samples for shelf-life and nutrition testing.
  • Troubleshoot and calibrate laboratory equipment.

WORKING CONDITIONS: The characteristics described here represent those an employee counters while performing essential functions of the job:

This is a night shift position 6pm-6am Sunday-Wednesday

  • Laboratory environment
  • Warehouse/production environment
  • Work in hot and cold environments
  • Noise exposure
  • Work near moving mechanical parts
  • Chemical hazards
  • Biological hazards
  • Power/electrical equipment or hazards
  • Exposure to food allergens

PHYSICAL REQUIREMENTS: Ability to work in hot and cold environments.

  • Ability to lift up to 50 pounds infrequently.
  • Able to work in various positions including, but not limited to, stooping, standing, kneeling, sitting, squatting, and bending over for extended periods of time.
  • Ability to work with and around food allergens.

DIRECT REPORT: QA and Food Safety Director

All persons hired will be required to verify identity and eligibility to work in the United States and complete an Employment Eligibility Verification, Form I-9. Stellar Snacks, LLC will be using E-Verify to complete employment eligibility verification upon hire.

Job Type: Full-time

Benefits:

  • Dental insurance
  • Health insurance
  • Life insurance
  • Paid time off
  • Vision insurance

QUALIFICATIONS/Preferred Background:

  • English speaking is a must; Bilingual (Spanish and English) is preferred
  • Associate’s Degree or Higher Level of Education focused on laboratory studies including Microbiology, Chemistry, Food Science, or Public Health coursework.
  • 3+ years of experience working in a Food Science or Public Health Laboratory.
  • Experience writing Laboratory Standard Operating Procedures.
  • Qualifications include:
  • Must be 18 years of age or older.
  • Good communication skills, both oral and written.
  • Proficiency with food production and laboratory equipment.
  • Previous quality assurance experience in the food industry.
  • High school diploma or GED.
  • Must be able to effectively communicate in English and Spanish (speak, read, and write).
  • Ability to work weekends, as needed.
  • College or technical school training is desired.
  • Knowledge in microbiology or Good Laboratory Practice (GLP) is desired.