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Full Time Cooking Jobs in Ohio (NOW HIRING)

Unidine

COOK (FULL TIME)

Waverly, OH · On-site

$20/hr

Schedule : Full time schedule; Days and hours may vary. More details upon interview. * Requirement ... Prior cooking and customer service experience preferred. * Pay Range: $15.00 per hour to $20.00 per ...

Chartwells HE

COOK (FULL TIME)

Cincinnati, OH · On-site

$18.75/hr

Prior cooking experience is required. * Fixed Pay Rate: $18.75 per hour. We Make Applying Easy ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Eurest

COOK (FULL TIME)

Mason, OH · On-site

$22/hr

* We are hiring immediately for a full time COOK position. * Location : P&G - 8700 Mason-Montgomery Road, Mason, OH 45040 Note: online applications accepted only. * Schedule : Full time schedule.

Morrison Living

COOK (FULL TIME)

Waverly, OH · On-site

$18/hr

Schedule : Full time schedule. 5:30 am - 1:30 pm. Days may vary. Further details upon interview ... Requirement : 1 year of prior cooking experience required. * Perks: Health insurance! 401K!

CulinArt Sector

COOK (FULL TIME)

Beachwood, OH · On-site

$20/hr

Previous cooking experience required. *Internal Employee Referral Bonus Available * Pay Range : $18 ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Morrison Living

COOK (FULL TIME)

Johnstown, OH · On-site

$20/hr

Schedule : Full time schedule. Monday, Tuesday, Wednesday, Friday, and Sunday; hours may vary ... Prior line cooking experience required. * Fixed Pay Rate : $20.00 per hour. WHAT'S IN IT FOR YOU A ...

Morrison Living

COOK (FULL TIME)

Cincinnati, OH · On-site

$23.50/hr

Morrison Living is hiring immediately for full time COOK positions. * Location : Maple Knoll Village - 11100 Springfield Pike, Cincinnati, OH 45246. Note: online applications accepted only.

Eurest

COOK (FULL TIME)

Dayton, OH · On-site

$19/hr

Cooking and Customer Service experience preferred. * Perks: Health Benefits! Meal Benefit ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Applebee's - Medina

Full Time Cook

Medina, OH

$12.50 - $16.75/hr

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

New

GENJIGO

Cook

Pickerington, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

Applebee's - Medina

Full Time Cook

Seville, OH

$12.75 - $17.25/hr

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

New

Applebee's - Medina

Full Time Cook

Seville, OH

$12.75 - $17.25/hr

As an Applebee's Cook, you will make our amazing menu items worth coming back for. You must be a great communicator and be able to work as part of a team in a fast-paced environment. You will work ...

New

GENJIGO

Cook

Lewis Center, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

GENJIGO

Cook

Pickerington, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

GENJIGO

Cook

Lewis Center, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

GENJIGO

Cook

Westerville, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

GENJIGO

Cook

Grove City, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

GENJIGO

Cook

Grove City, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

GENJIGO

Cook

Westerville, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

GENJIGO

Cook

Reynoldsburg, OH · On-site

$17/hr

Full-time Cooks earn up to $17 per hour. You can become a great addition to our already amazing team and all that we ask for is self-motivation, a strong work ethic, and positive vibes. We are ...

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Showing results 41-60

All JobsCooking JobsFull Time Cooking JobsFull Time Cooking Jobs in Ohio

Full Time Cooking information

See Ohio salary details

$9

$16

$21

How much do full time cooking jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for full time cooking in Ohio is $16.26, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $18.08 per hour, depending on experience, location, and employer.

What is a full time cooking job?

Full time cooking jobs refer to positions where individuals work as cooks or chefs for at least 35-40 hours per week, typically in restaurants, hotels, cafeterias, or other food service establishments. These roles involve preparing meals, managing kitchen operations, following recipes, maintaining food safety standards, and sometimes supervising kitchen staff. Full time cooking jobs often require strong time management, teamwork, and culinary skills, and may involve working early mornings, late evenings, weekends, or holidays depending on the establishment.

How does a full-time cooking role typically balance preparation work with service hours during a busy week?

Full-time cooking positions often require a careful balance between food preparation and active service hours. Prep work, such as chopping ingredients, marinating proteins, and organizing supplies, is usually completed before meal service begins to ensure efficiency when orders come in. During peak hours, cooks must work quickly and collaboratively with other kitchen staff to maintain quality and timing. It's common to rotate between prep and service tasks, depending on the kitchen's schedule and staffing. Effective communication and time management are key to handling the fast-paced environment and ensuring smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full-time cook, and why are they important?

To thrive as a Full-Time Cook, you need strong culinary skills, knowledge of food safety standards, and typically formal training or experience in a professional kitchen. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food handling or ServSafe are commonly required. Attention to detail, teamwork, and the ability to perform under pressure are vital soft skills in this role. These skills and qualities are crucial to consistently deliver quality dishes, maintain kitchen efficiency, and ensure a safe dining experience.

What is the difference between Full Time Cooking vs Part Time Cooking?

AspectFull Time CookingPart Time Cooking
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic culinary certifications often preferredSame as full-time, but less emphasis on certifications
Work EnvironmentConsistent kitchen setting, full shiftsFlexible, variable shifts in kitchens
Employment TypeFull-time employment with benefitsPart-time, often without benefits

Full Time Cooking involves working standard, full shifts with consistent hours and often includes benefits. Part Time Cooking offers more flexible hours with fewer benefits, suitable for those balancing other commitments. Both roles require similar skills and certifications but differ mainly in hours and employment benefits.

What companies will pay you to cook?

Many companies in the food service industry, such as restaurants, hotels, catering companies, and institutional kitchens, hire full-time cooks and pay them for preparing meals. These employers typically require culinary skills, relevant certifications, and may offer benefits and regular schedules. Job seekers can find opportunities through restaurant chains, hospitality groups, and food production companies that employ full-time cooking staff.

What jobs can you do if you like full time cooking?

If you enjoy full-time cooking, you can pursue roles such as line cook, sous chef, executive chef, or culinary instructor. These positions typically require culinary skills, experience in food preparation, and sometimes certifications like food safety or culinary degrees. Working in restaurants, hotels, catering companies, or opening your own food business are common options.

What are the most commonly searched types of Cooking jobs in Ohio?

The most popular types of Cooking jobs in Ohio are:

What cities in Ohio are hiring for Full Time Cooking jobs?

Cities in Ohio with the most Full Time Cooking job openings:

Full Time Cooking jobs near you
Infographic showing various Full Time Cooking job openings in Ohio as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,828 per year, or $16.3 per hour.

COOK (FULL TIME)

Unidine

Waverly, OH • On-site

$20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 27 days ago

Unidine rating

6.2

Company rating: 6.2 out of 10

Based on 47 frontline employees who took The Breakroom Quiz

34th of 68 rated caterers

Job description

  • We are hiring immediately for a full time COOK position.
  • Location: Adena Pike Medical Center - 100 Dawn Lane, Waverly, OH 45690. Note: online applications accepted only.
  • Schedule: Full time schedule; Days and hours may vary. More details upon interview. 
  • Requirement: Prior cooking and customer service experience preferred. 
  • Pay Range: $15.00 per hour to $20.00 per hour.

 

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.

For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.

 

Job Summary


Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

BENEFITS FOR OUR TEAM MEMBERS

  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf

Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. 

Morrison Healthcare maintains a drug-free workplace. 

What Unidine employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Unidine logo

About Unidine

Sourced by ZipRecruiter

With a marked focus on senior living, Unidine delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals with high quality local, seasonal, and responsibly sourced ingredients and products. As a boutique food and dining management service, we specialize in tailored, creative solutions to serve discerning clients and their clientele nationwide.

Industry

Food and beverage wholesalers

Company size

501 - 1,000 Employees

Headquarters location

Boston, MA, US

Year founded

2001

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