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Full Time Cooking Jobs in North Carolina (NOW HIRING)

Pavillon International

Full-Time Cook

Mill Spring, NC · On-site

$11.25 - $15.25/hr

... full-time Cook to join our team. 4 days on, 3 days off (Weekends are required). 5+ years in food ... cooking techniques preferred; equivalent hands-on experience may substitute for formal education.

Pyramid Healthcare

Cook (Full Time)

Gastonia, NC · On-site

$18 - $20/hr

Cook - Full-Time Freedom Detox with Pyramid Healthcare - Gastonia, NC $18.00-$20.00 per hour Full-Time | Tuesday-Saturday | 10:00 AM-6:00 PM Cook with Purpose. Make a Difference Every Day. Freedom ...

Harris Teeter

Full Time Cook

Chapel Hill, NC · On-site

$12 - $16/hr

This is a full time position. Do you have experience as a line cook, prep cook, chef, restaurant ... Has knowledge of cooking terminology, ingredients, and food safety practices; measures; uses a ...

Thai ESane

Be Seen First

Full Time Cook

Concord, NC · On-site

$15/hr

Set up and stock cooking stations with all necessary supplies and ingredients before service begins. * Food Preparation: Prep ingredients by washing, chopping vegetables, cutting meat, and preparing ...

Restaurant Associates

COOK (FULL TIME)

Charlotte, NC · On-site

$18.50/hr

Minimum 2 years of professional cooking experience in a high-volume restaurant, corporate dining ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Eurest

COOK (FULL TIME)

Charlotte, NC · On-site

$20/hr

Previous prep and cooking experience is preferred. *Internal Employee Referral Bonus Available ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

CulinArt Sector

COOK (FULL TIME)

Greensboro, NC · On-site

$22/hr

Previous batch cooking experience required. ServSafe certificate preferred. *Internal Employee ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Chartwells HE

COOK (FULL TIME)

Louisburg, NC · On-site

$13.80/hr

Prior cooking experience is preferred. * Fixed Pay Rate: $13.80 per hour. We Make Applying Easy ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Canteen

COOK (FULL TIME)

Monroe, NC · On-site

$13.25 - $17.75/hr

Previous back of house, and batch cooking experience required. Food Service Worker Handler's card ... Full-time and part-time positions offer the following benefits to associates : Retirement Plan ...

Canteen

COOK (FULL TIME)

Marshville, NC · On-site

$13.25 - $17.75/hr

Previous cooking, culinary, food service, and food safety experience required. * Pay Range: $17.00 ... Full-time and part-time positions offer the following benefits to associates : Retirement Plan ...

Eurest

COOK (FULL TIME)

Charlotte, NC · On-site

$19/hr

Prior cooking experience required. Two years of experience preferred. *Internal Employee Referral ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Eurest

COOK (FULL TIME)

Liberty, NC · On-site

$20/hr

At least 3 years of high-volume cooking experience required. Knife skills are a plus. * Perks ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Eurest

COOK (FULL TIME)

Mooresville, NC · On-site

$20/hr

Some cooking experience, knife skills, and the ability to work in a team environment required ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Flik Hospitality Group

COOK (FULL TIME)

Durham, NC · On-site

$26/hr

Previous catering and cooking experience required. *Internal Employee Referral Bonus Available ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

COOK (FULL TIME)

Chapel Hill, NC · On-site

$19/hr

Schedule : Full time schedule; days and hours may vary. Weekends required. More details upon ... Prior cooking and food service experience is required. * Perks: Free shift meal and free uniforms!

TerraBella Hendersonville

Full time Cook

Hendersonville, NC · On-site

$12.50 - $17/hr

TerraBella Senior Living is looking for a Cook to join our community_____. Responsibilities: * Prepare hot and cold menu items which requires working on the grill, saute station, salad-bar and on the ...

TerraBella Hendersonville

Full time Cook

Hendersonville, NC · On-site

$12.75 - $17.25/hr

TerraBella Senior Living is looking for a Cook to join our community_____. Responsibilities: * Prepare hot and cold menu items which requires working on the grill, sauté station, salad-bar and on ...

TerraBella Hendersonville

Full time Cook

Hendersonville, NC

$12.50 - $17/hr

TerraBella Senior Living is looking for a Cook to join our community_____. Responsibilities: * Prepare hot and cold menu items which requires working on the grill, saute station, salad-bar and on the ...

SQUAREONE HOLDING COMPANY

Cook

Pittsboro, NC · On-site

$14 - $16/hr

Carolina Brewery Pittsboro is looking for full time Cooks! No matter where you are in your career, growing your skills and your potential are important. Employment opportunities at Carolina Brewery ...

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Full Time Cooking information

See North Carolina salary details

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How much do full time cooking jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for full time cooking in North Carolina is $15.55, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.26 per hour, depending on experience, location, and employer.

What is a full time cooking job?

Full time cooking jobs refer to positions where individuals work as cooks or chefs for at least 35-40 hours per week, typically in restaurants, hotels, cafeterias, or other food service establishments. These roles involve preparing meals, managing kitchen operations, following recipes, maintaining food safety standards, and sometimes supervising kitchen staff. Full time cooking jobs often require strong time management, teamwork, and culinary skills, and may involve working early mornings, late evenings, weekends, or holidays depending on the establishment.

How does a full-time cooking role typically balance preparation work with service hours during a busy week?

Full-time cooking positions often require a careful balance between food preparation and active service hours. Prep work, such as chopping ingredients, marinating proteins, and organizing supplies, is usually completed before meal service begins to ensure efficiency when orders come in. During peak hours, cooks must work quickly and collaboratively with other kitchen staff to maintain quality and timing. It's common to rotate between prep and service tasks, depending on the kitchen's schedule and staffing. Effective communication and time management are key to handling the fast-paced environment and ensuring smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a full-time cook, and why are they important?

To thrive as a Full-Time Cook, you need strong culinary skills, knowledge of food safety standards, and typically formal training or experience in a professional kitchen. Familiarity with commercial kitchen equipment, inventory management systems, and certification in food handling or ServSafe are commonly required. Attention to detail, teamwork, and the ability to perform under pressure are vital soft skills in this role. These skills and qualities are crucial to consistently deliver quality dishes, maintain kitchen efficiency, and ensure a safe dining experience.

What is the difference between Full Time Cooking vs Part Time Cooking?

AspectFull Time CookingPart Time Cooking
Work HoursTypically 35-40 hours per weekFewer hours, usually less than 20 hours per week
CredentialsBasic culinary certifications often preferredSame as full-time, but less emphasis on certifications
Work EnvironmentConsistent kitchen setting, full shiftsFlexible, variable shifts in kitchens
Employment TypeFull-time employment with benefitsPart-time, often without benefits

Full Time Cooking involves working standard, full shifts with consistent hours and often includes benefits. Part Time Cooking offers more flexible hours with fewer benefits, suitable for those balancing other commitments. Both roles require similar skills and certifications but differ mainly in hours and employment benefits.

What companies will pay you to cook?

Many companies in the food service industry, such as restaurants, hotels, catering companies, and institutional kitchens, hire full-time cooks and pay them for preparing meals. These employers typically require culinary skills, relevant certifications, and may offer benefits and regular schedules. Job seekers can find opportunities through restaurant chains, hospitality groups, and food production companies that employ full-time cooking staff.

What jobs can you do if you like full time cooking?

If you enjoy full-time cooking, you can pursue roles such as line cook, sous chef, executive chef, or culinary instructor. These positions typically require culinary skills, experience in food preparation, and sometimes certifications like food safety or culinary degrees. Working in restaurants, hotels, catering companies, or opening your own food business are common options.

What are the most commonly searched types of Cooking jobs in North Carolina?

The most popular types of Cooking jobs in North Carolina are:

What cities in North Carolina are hiring for Full Time Cooking jobs?

Cities in North Carolina with the most Full Time Cooking job openings:

Full Time Cooking jobs near you
Infographic showing various Full Time Cooking job openings in North Carolina as of August 2026, with employment types broken down into 1% As Needed, 65% Full Time, 27% Part Time, and 7% Temporary. Highlights an 100% Physical job distribution, with an average salary of $32,337 per year, or $15.5 per hour.

Full-Time Cook

Pavillon International

Mill Spring, NC • On-site

$11.25 - $15.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

Job description

PAVILLON, a private, residential treatment facility for adults recovering from alcohol and substance abuse, seeks full-time Cook to join our team. 4 days on, 3 days off (Weekends are required).


5+ years in food service with knowledge of cooking techniques preferred; equivalent hands-on experience may substitute for formal education. ServSafe Certification a plus. Competitive biweekly pay, based on experience.

When you join the Pavillon team, your Career Experience includes:

  • Career Growth: Continuous learning and career development
  • Work-Life Balance: Environment that provides support and skill development
  • Integrity: We value and respect our employees and patients
  • Sense of Purpose: Your contributions improve the quality of people’s lives
  • Empowering Positive Culture: Environment that focuses on bringing out the best in people
  • Trust in Leadership: Managers foster an environment of trust, mentorship and fairness
  • Encouragement and Recognition: Be recognized, appreciated and rewarded
  • Involvement and Belonging: We look forward to welcoming you to our team!

 97% of Pavillon employees would recommend Pavillon to others!

All full-time employees are eligible for a benefits package that includes:

  • medical/dental/vision insurance coverage through Cigna
  • company funded $50,000 life insurance, long-term disability and AD&D insurance
  • short-term disability and voluntary life insurance
  • ten paid holidays
  • generous paid time-off policy with accrual from first day
    • 12 days in year one
    • increases to 27 days beginning in year 5
  • excellent 401K retirement plan that matches dollar for dollar up to 4% of employee contribution
  • beautiful 160-acre campus with walking trail

Candidates must pass a criminal background check and drug screen. Equal Opportunity Employer