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Full Time Cook Jobs in Highland, IN (NOW HIRING)

Full-Time Cook

Schererville, IN ยท On-site

$12.75 - $17/hr

Line Cook StoryPoint Schererville Position Summary: Full-Time, 10:30am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will ...

Full-Time Cook

Schererville, IN ยท On-site

$12.75 - $17/hr

Line Cook StoryPoint Schererville Position Summary: Full-Time, 10:30am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will ...

Full-Time Cook

Schererville, IN

$12.75 - $17/hr

Line Cook StoryPoint Schererville Position Summary: Full-Time, 10:30am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will ...

COOK (FULL TIME)

Chicago, IL ยท On-site

$17.50/hr

* We are hiring immediately for a full time COOK position. * Location : IL Center for Rehabilitation - 1151 South Wood Street, Chicago, IL 60608. Note: online applications accepted only. * Schedule ...

COOK (FULL TIME)

Palos Park, IL ยท On-site

$18.50/hr

Morrison Living is hiring immediately for full time COOK positions. * Location : Peace Village - 10300 Village Circle Drive, Palos Park, IL 60464. * Schedule : Full time schedule. Hours and days may ...

COOK, SR (FULL TIME)

Chicago, IL ยท On-site

$25.16/hr

We are hiring immediately for full time COOK, SR positions. * Address : 1155 East 60th Street, Chicago, IL 60637. Note: online applications accepted only. * Schedule : Full time; Days and hours may ...

Grill Cook - Full-Time

Gary, IN ยท On-site

$17/hr

Creative Dining Services at Indiana University Northwest in Gary, IN is looking for a full-time Grill Cook. The Grill Cook is responsible for ensuring that high-quality, properly seasoned, nutritious ...

Starting pay rate: $21.00 per hour (Commensurate with experience) Additional 10% weekend pay differential Full-time 11:30AM-7:30PM Weekends and Holidays required Do you enjoy cooking and working in ...

Starting pay rate: $21.00 per hour (Commensurate with experience) Additional 10% weekend pay differential Full-time 11:30AM-7:30PM Weekends and Holidays required Do you enjoy cooking and working in ...

* We are hiring immediately for full time PREP COOK positions. * Location : Obama Presidential Center - 6001 South Stony Island Avenue, Chicago, IL 60637. Note: online applications accepted only.

Line Cook (Full-Time)

Chicago, IL ยท On-site

$19 - $20/hr

Small Cheval- Hyde Park, a part of Hogsalt,is looking for dedicated and experienced Full Time Line Cooks ($19-$20/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt ...

Line Cook (Full-Time)

Chicago, IL ยท On-site

$19 - $20/hr

Small Cheval- Hyde Park, a part of Hogsalt, is looking for dedicated and experienced Full Time Line Cooks ($19-$20/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt ...

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and ... Education:no requirementsEmployment Type: FULL_TIME

Cook

Hebron, IN ยท On-site

$15/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure ... Flexible scheduling (full-time and part-time available) * Career growth opportunities in the ...

Cook

Hebron, IN ยท On-site

$15/hr

As a short order cook, line cook, grill cook, or breakfast cook, you'll be the one making sure ... Flexible scheduling (full-time and part-time available) * Career growth opportunities in the ...

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Full Time Cook information

See Highland, IN salary details

$8

$14

$20

How much do full time cook jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for full time cook in Highland, IN is $14.79, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $16.63 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What jobs can you do if you like cooking?

Full-time cooks can pursue various culinary roles such as line cooks, sous chefs, pastry chefs, or kitchen managers. They can also work in catering, food service management, or start their own food-related businesses, often requiring culinary skills, food safety certifications, and experience in food preparation environments.

What are popular job titles related to Full Time Cook jobs in Highland, IN?

For Full Time Cook jobs in Highland, IN, the most frequently searched job titles are:

What cities near Highland, IN are hiring for Full Time Cook jobs?

Cities near Highland, IN with the most Full Time Cook job openings:

Infographic showing various Full Time Cook job openings in Highland, IN as of August 2026, with employment types broken down into 66% Full Time, 32% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,764 per year, or $14.8 per hour.

Full-Time Cook

Schererville, IN โ€ข On-site

StoryPoint Group
1 - 5K employees

$12.75 - $17/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 10 days ago


Job description

Line Cook
StoryPoint Schererville
Position Summary: Full-Time, 10:30am-7pm
As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.
Required Experience for Cook:
  • High School diploma (or equivalent) or technical school
  • A minimum of three years of line cook experience and/or training
  • Good communication skills are required.

Primary Responsibilities for Cook:
  • Cook and prepare food for residents, guests, and employees.
  • Prepare food according to the planned menu using standard recipes.
  • Plate food items following portion guidelines and garnishing instructions.
  • Assist other kitchen staff as needed. Performs other duties as assigned by supervisor.
  • Ensures that sufficient food is prepped and/or prepared.
  • Communicates with supervisor of shortages or outages.
  • Ensures freshness, cooking status, and proper seasoning of all foods served.
  • Stocks and cleans station for next shift.
  • Follows proper food rotation policies.
  • Consistently maintains a positive attitude which supports a team environment.
  • Promotes positive public relations with residents, family members, and guests.
  • Knowledgeable of the resident rights, and ensures an atmosphere which allows for privacy, dignity, and well-being of all residents in a safe, secure environment.
  • Maintain safety, including universal precautions and safe work practices, established fire/safety/disaster plans, risk management, sanitation, and security.
  • Clean and inspect kitchen appliances and work areas in order to ensure cleanliness and functional operation.
  • Present professional appearance by wearing uniform and name tag.

General Working Conditions:
This position entails standing for long periods of time. While performing the duties of this job, the employee is required to communicate effectively with others, sit, stand, walk and use hands to handle keyboard, telephone, paper, files, and other equipment and objects. The employee is occasionally required to reach with hands and arms. This position requires the ability to review detailed documents and read computer screens. The employee will occasionally lift and/or move up to 50 pounds. The work environment requires appropriate interaction with others. The noise level in the work environment is moderate. Occasional travel to different locations may be required.
We have comprehensive benefit packages that include health, dental, vision, 401(k), income protection, and extraordinary work-life benefits.
This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.
Connecting Seniors, Families and Communities
For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we've created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day.
It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just ๏ฟฝdoes their job๏ฟฝ The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons.
We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas.
If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination.
This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.
Equal Opportunity Employer
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