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Full Time Cook Jobs in Cheney, WA (NOW HIRING)

Cafe Rio

Runner

Spokane Valley, WA

$17.25/hr

... cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and Full-Time ...

Cafe Rio

Restaurant Team Member

Spokane Valley, WA

$17.25/hr

... cook, dishwasher, cashier, and Assistant Management positions are also available! Serving Up Fresh Opportunities! * Fun, fast-paced work environment * 30+ hours per week * Part-Time and Full-Time ...

Sodexo

Culinary Supervisor

Spokane, WA · On-site

$22 - $26/hr

Employment Type: Full-time Pay Range: $22.00 - $26.00 University students with restrictions on ... This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs ...

Sodexo

Culinary Supervisor

Spokane, WA · On-site

$22 - $26/hr

Employment Type: Full-time Pay Range: $22.00 - $26.00 University students with restrictions on ... This position serves as the primary working supervisor above Senior Cooks and supports Sous Chefs ...

Chick-fil-A

Back of House Team Member

Spokane, WA

$17 - $19.50/hr

Full time starting pay $19.50/hr Part-time starting pay $17.00/hr At Chick-fil-A, the Back of House ... Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A ...

Chick-fil-A

Back of House Team Member

Spokane, WA

$17 - $19.50/hr

Full time starting pay $19.50/hr Part-time starting pay $17.00/hr At Chick-fil-A, the Back of House ... Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A ...

Hope Human Services

Caregiver

Spokane, WA · On-site

$19 - $22/hr

The following health benefit options are available for full-time employees: 1. Health Access ... Assisting with or providing basic living skills such as cooking, cleaning, personal hygiene ...

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Full Time Cook information

See Cheney, WA salary details

$9

$16

$23

How much do full time cook jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for full time cook in Cheney, WA is $16.84, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $18.94 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What job categories do people searching Full Time Cook jobs in Cheney, WA look for?

The top searched job categories for Full Time Cook jobs in Cheney, WA are:

What cities near Cheney, WA are hiring for Full Time Cook jobs?

Cities near Cheney, WA with the most Full Time Cook job openings:

Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Cheney, WA as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $35,027 per year, or $16.8 per hour.

Full-time Night Dishwasher/Prep cook

MVNR Hospitality LLC

Spokane, WA • On-site

$17.13 - $19/hr

Full-time

Re-posted 9 days ago

Job description

Company Overview
Since 1958, IHOP® has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. And no matter what menu items they order, there’s one ingredient that’s always constant — a smile. We’ve seen millions of smiles over the years in our restaurants and now shared in photos across our social properties. In fact, smiles are so much a part of our culture that we changed our logo to include one. This is just one of the many fun and exciting changes you can expect from IHOP®. Because we know the shortest distance between two people is a smile.
Job Summary
Responsibilities
  • Develop and maintain professional functional working relationships with IHOP Team Members.
  • Pick up, sort, wash, and sanitize all glasses, dishes, cups, pots, pans, utensils, etc.
  • Follow dish machine and/or sink procedures for IHOP SOP.
  • Perform all cleaning duties according to SOP.
  • Dispose of trash properly.
  • Maintain a clean and sanitary workstation.
  • Stock and rotate all needed supplies in the kitchen, prep, and expo areas.
  • Prepare, plate, and package food according to specifications set forth in the SOP IHOP training and manuals.
  • Memorize and apply all IHOP‐specialized galley terminology, plating, garnishing, packaging, menu items, procedures, galley utensils, abbreviations, and methodologies.
  • Comply with all federal, state, and local regulations as well as with the IHOP Safety Manual and SOP health, sanitation and safety guidelines.
  • Comply with IHOP uniform and appearance standards per SOP guidelines.
  • Unload, un‐box, rotate, and store food, equipment, and supplies, as necessary.
  • Identify food that was prepared incorrectly and remedy the problem before it is delivered to the guest.
  • Perform other assignments or tasks as assigned by the Restaurant Manager or acting supervisor.
Qualifications
  • Must have minimal work experience as a dishwasher
  • Must know and follow all food safety procedures
  • Must carry at least a high school diploma or an equivalent
  • Must have communication skills
  • Must maintain an active WA food handler permit
  • Must be able to prioritize tasks
Benefits/Perks
  • Flexible Hours
  • Extensive Training
  • Real Advancement Opportunities