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Full Time Chef Jobs in Secaucus, NJ (NOW HIRING)

CulinArt Sector

CHEF (FULL TIME)

Briarwood, NY · On-site

$22/hr

* We are hiring immediately for a full time CHEF position. * Location : Archbishop Molloy HS - 83-53 Manton Street, Briarwood, NY 11435. Note: online applications accepted only. * Schedule : Full time ...

Morrison Living

CHEF (FULL TIME)

Maplewood, NJ · On-site

$30/hr

Morrison Living is hiring immediately for full time CHEF positions. * Location : Winchester Garden - 333 Elmwood Avenue, Maplewood, NJ 07040. * Schedule : Full time schedule. 11:30 am to 8:00 pm.

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Full Time Chef information

See Secaucus, NJ salary details

$10

$25

$45

How much do full time chef jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for full time chef in Secaucus, NJ is $25.04, according to ZipRecruiter salary data. Most workers in this role earn between $17.12 and $31.54 per hour, depending on experience, location, and employer.

What is a full time chef?

Full time chefs are professional cooks who work in restaurants, hotels, catering companies, or other food establishments on a consistent, usually 40-hour-per-week basis. They are responsible for planning menus, preparing and cooking meals, managing kitchen staff, and ensuring high standards of food quality and safety. Full time chefs may specialize in specific cuisines or types of dishes, and often oversee inventory, budgeting, and compliance with health regulations. Their role is essential to the daily operations of any food service establishment.

What are the key skills and qualifications needed to thrive as a full time chef?

To thrive as a Full Time Chef, you need strong culinary skills, menu planning expertise, and a relevant culinary degree or apprenticeship. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically required. Leadership, creativity, and effective communication are standout soft skills for this role. These skills and qualities are crucial for consistently delivering high-quality dishes, maintaining kitchen efficiency, and leading a cohesive team in a demanding environment.

What are some common challenges faced by full time chefs in a professional kitchen?

Full-time chefs often encounter challenges such as managing high-pressure environments, maintaining consistency in food quality during busy service hours, and efficiently coordinating with kitchen staff. Balancing creativity with menu demands and dietary restrictions can also be demanding. Additionally, chefs must stay updated with food safety standards and often work long or irregular hours, especially during weekends and holidays. However, overcoming these challenges fosters strong teamwork, skill development, and career advancement opportunities.

What is the difference between Full Time Chef vs Part Time Chef?

AspectFull Time ChefPart Time Chef
Work HoursTypically 35-40 hours per weekFewer hours, often less than 20 hours per week
Employment StatusFull-time employment with benefitsPart-time employment, usually no benefits
CertificationsOften requires culinary certifications or experienceSimilar certifications, but less emphasis on experience
Work EnvironmentRestaurants, hotels, catering servicesSame as full-time, but with flexible scheduling

Full Time Chefs work regular, full-week hours with benefits, while Part Time Chefs have flexible, fewer hours without benefits. Both roles require culinary skills and certifications, but the employment structure and hours differ significantly.

What are the most commonly searched types of Chef jobs in Secaucus, NJ?

The most popular types of Chef jobs in Secaucus, NJ are:

What cities near Secaucus, NJ are hiring for Full Time Chef jobs?

Cities near Secaucus, NJ with the most Full Time Chef job openings:

Full Time Chef jobs near you
Infographic showing various Full Time Chef job openings in Secaucus, NJ as of August 2026, with employment types broken down into 72% Full Time, 25% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $52,080 per year, or $25 per hour.

Cook Chef

Emerson Health and Rehabilitation Center

Emerson, NJ • On-site

$14.25 - $19.25/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 29 days ago

Job description

Emerson Health & Rehabilitation Center, a 155-bed facility located in beautiful Emerson, NJ, and a leader in the Skilled Nursing / Long Term Care industry, is currently seeking a qualified Full Time Chef and Part Time Chef

Schedule:

Must be able to work 530AM-130PM work schedule. Will be required to work every other weekend.

Must have the ability to come to work promptly and regularly, follow directions and work well with others and complete multiple tasks within an established time frame.

Maintain high standards of quality food production and portion control. Practice proper techniques for personal hygiene, food safety and sanitation of all work areas.

Demonstrate the ability to safely use, clean and store all equipment used with in the scope of the job.

Qualifications:

Must be Serve Safe Certified.

Previous experience in large batch cooking.

Previous experience with special diets in a Long-Term Care Facility.

Ability to maintain positive relationships with residents and staff through a courteous, cooperative, and understanding manner