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Full Time Breakfast Jobs (NOW HIRING)

blueplate

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Breakfast Chef

Mullica Hill, NJ · On-site

$20 - $24/hr

Blueplate is currently seeking full time breakfast chefs. We are looking for chefs passionate about food and ingredients. Our food is known for seasonal ingredients and big flavors. Qualified ...

blueplate

Be Seen First

Breakfast Chef

Mullica Hill, NJ · On-site

$20 - $24/hr

Blueplate is currently seeking full time breakfast chefs. We are looking for chefs passionate about food and ingredients. Our food is known for seasonal ingredients and big flavors. Qualified ...

Hampton Inn

Breakfast Attendant

North Olmsted, OH

$12 - $14.50/hr

Breakfast Attendant North Olmsted, OH Hampton Inn is currently seeking full-time Breakfast Attendants to service their North Olmsted, Ohio location. In this role, you will be responsible for serving ...

Boss Consulting HR

Breakfast Attendant

Wakefield, RI · On-site

$13 - $15.75/hr

We are seeking full-time Breakfast Attendants for the Hampton Inn in South Kingstown, RI. This position is responsible for: * Follow all State Covid Guidelines for food service * Take inventory of ...

NHC

Full Time Breakfast Cook / Chef

Franklin, TN · On-site

$14 - $18.25/hr

Breakfast / Morning Cook Position Make a Difference While Doing What You Love NHC Place at Cool ... Work Schedule: AM Shift. 5am-1pm Job Type: Full-Time Experience: * Healthcare food service ...

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Full Time Breakfast information

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How much do full time breakfast jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for full time breakfast in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.14 per hour, depending on experience, location, and employer.

What does a Full Time Breakfast employee do?

A Full Time Breakfast employee typically works in the food service industry, focusing on preparing, cooking, and serving breakfast items during morning hours. Their duties may include setting up the kitchen, cooking eggs, pancakes, and other breakfast foods, ensuring food safety, and maintaining cleanliness. They often interact with customers if in a restaurant setting, taking orders and delivering meals. Full time roles usually require early morning shifts and may involve teamwork with other kitchen or wait staff. These employees play a key role in providing a positive breakfast experience for customers.

How much do breakfast servers make?

Breakfast servers typically earn an hourly wage that includes a base pay plus tips, with the average total income ranging from $10 to $20 per hour depending on location, experience, and establishment. In some areas, tips can significantly increase overall earnings, and servers often need good customer service skills and knowledge of POS systems.

What are the key skills and qualifications needed to thrive as a Full Time Breakfast Cook, and why are they important?

To thrive as a Full Time Breakfast Cook, you need solid culinary skills, knowledge of breakfast menus, and experience with food safety regulations, often backed by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, POS systems, and certifications like ServSafe are typically required. Attention to detail, time management, teamwork, and the ability to work efficiently during busy service hours are valuable soft skills. These skills ensure consistent food quality, customer satisfaction, and smooth kitchen operations during peak breakfast periods.

What is the difference between Full Time Breakfast vs Full Time Cook?

AspectFull Time BreakfastFull Time Cook
CertificationsFood Handler's Permit, Basic Food SafetyFood Handler's Permit, Food Safety Certification
Work EnvironmentBreakfast service, cafes, dinersKitchen, restaurant, catering
Industry UsageSpecific to breakfast service rolesBroader culinary roles including all meal types

Full Time Breakfast roles focus specifically on preparing and serving breakfast items, often in cafes or diners, requiring basic food safety certifications. Full Time Cooks have a broader scope, working on various meal preparations in diverse kitchen settings, often with similar certifications. The main difference lies in the scope of meal types and work environment, with Full Time Breakfast roles being specialized for breakfast service.

What are the typical responsibilities and challenges faced by someone working a full-time breakfast shift in the hospitality industry?

Working a full-time breakfast shift typically involves preparing and serving breakfast items, ensuring food quality and safety standards are met, and setting up and breaking down breakfast stations or buffets. One common challenge is the early start time, as breakfast service often begins before dawn, requiring strong time management and adaptability. Teamwork is vital, as coordination with kitchen staff, servers, and management is essential to deliver a smooth and efficient guest experience. Additionally, breakfast shifts can be fast-paced, demanding attention to detail and the ability to handle multiple tasks under pressure.
What cities are hiring for Full Time Breakfast jobs? Cities with the most Full Time Breakfast job openings:
What are the most commonly searched types of Breakfast jobs? The most popular types of Breakfast jobs are:
Full Time Breakfast jobs near you
Full-time Breakfast Attendant

Full-time Breakfast Attendant

Aileron Management

North Charleston, SC • On-site

$11.50 - $14/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

Job description

Job Type
Full-time
Description
The Residence Inn Charleston North/Ashley Phosphate is looking for a full-time, Breakfast Attendant to be hands-on during the hotel's serving hours.
The Job
A typical day for a Breakfast Attendant at the Residence Inn starts with prepping for breakfast around 5:30am. During your shift, you will assist in the set-up, maintenance, and break down of the breakfast buffet.
Job Duties Include:
  • Set-up, maintenance, and break down of breakfast buffet
  • Assist guests as needed
  • Provide excellent customer service to guests

What would make me successful in this role?
  • Passion for working in food service
  • Ability to work with others
  • Ability to work in a fast-paced environment
  • Attention to detail
  • Availability to work a flexible schedule: weekends, and holidays

Benefits
  • Medical, Dental, and Vision plans - Eligible 1st of the month after 30 days
  • Company-Paid Life and AD&D Insurance and Long-term Disability
  • Flexible Spending/Dependent Care Account
  • Short-term Disability & Accident plans
  • Employee Assistance Program
  • 401(k) Retirement Plan with company match
  • Paid Vacation - up to 10 days per year
  • Paid Sick time - up to 5 days per year
  • 7 paid Holidays per year
  • Referral Program - Earn $500 for referring someone
  • Employee Recognition Program - earn gift cards
  • Employee discounts
  • On-Demand Pay - Access to earned wages before your regular paycheck
  • Marriott Brand Hotel Discounts

Requirements
  • Attention to detail
  • Hotel experience preferred
  • Food service experience preferred
  • Ability to work weekends and holidays

About Us
The Residence Inn is managed by Aileron Management. Our goal is to empower our associates in the pursuit of a successful career - because when you grow, we grow. Our team is fun; our benefits are competitive; and our opportunities for career advancement are plentiful - but it's genuine passion for service that brings us all together. Sound like you? Check us out and apply for a new career today!
Our hotel is just outside of the historic district and offers convenience to Joint Base Charleston, North Charleston Coliseum, Northwoods Mall and Goose Creek.
We're an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
This organization participates in E-Verify.
This employer participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.
Requirements
Required Skills & Experience
  • Food service experience preferred.
  • Hotel experience preferred.
  • Attention to detail
  • Verbal and written communication skills.

Work Environment
This job operates in an indoor hotel and kitchen environment. This job continuously uses standard food service and cleaning equipment and chemicals. This job is occasionally exposed to fumes, gases, odors, dust, and biohazards.
Physical Demands
While performing the duties of this job, the employee is continuously required to stand; walk; sit; use hands to handle or feel objects, supplies or equipment; reach with hands and arms overhead and below the knees including bending, twisting, pulling and stooping; climb stairs; communicate or listen. The employee must frequently lift, carry, push, pull or place cleaning food products and supplies, up to 30 pounds.
Other Duties
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

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