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Full Time Bottle Service Jobs (NOW HIRING)

Customer Service Clerk

John Day, OR · On-site

$16 - $16.50/hr

Full-time Wage Range: $16.00 - $16.50 per hour Full-time Clerk * Permanent Position * 30 or more ... Bottle room service. Ensure the front end is continuously moving customers through. Customer ...

Full-time Wage Range: $16.00 - $16.50 per hour Full-time Clerk * Permanent Position * 30 or more ... Bottle room service. Ensure the front end is continuously moving customers through. Customer ...

Server (Full-Time) Shift: Grave Location: Arena Poker Room at Talking Stick Resort Department: Food ... When performing bottle service, properly executes service according to mandated steps of service.

Customer Service Clerk

Cloverdale, OR · On-site

$16 - $16.50/hr

... pm Full-Time Clerk: * Permanent Position * 40 hours per week on average * Health, dental, vision ... Handle bottle returns and customer service calls in the bottle room. * Clean check stands or ...

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Full Time Bottle Service information

How much do bottle girls make?

Bottle girls, or bottle service servers, typically earn an hourly wage plus tips, with total earnings often ranging from $200 to $500 per night depending on the venue, location, and level of experience. In some cases, experienced bottle girls can make higher tips, especially in high-end clubs or busy nights.

How much do bottle girls actually make?

Bottle service girls typically earn an hourly wage plus tips, with total earnings often ranging from $200 to $500 per night. In some cases, experienced bottle girls can make over $1,000 in a busy shift, depending on the venue, location, and customer generosity.

What are some common challenges faced by full-time bottle service staff, and how can they be managed effectively?

Full-time bottle service staff often face fast-paced environments, late-night hours, and the need to balance excellent customer service with upselling responsibilities. Managing demanding guests and handling high-volume periods can be challenging, but strong communication skills, teamwork, and a calm demeanor are key to success. Many venues provide training and support from supervisors, and working closely with security and bar staff ensures a safe and efficient service. With experience, staff can advance to supervisory or VIP host roles.

What jobs pay 4000 a week without a degree?

Full-time bottle service jobs in nightlife venues can pay $4,000 or more per week through high tips and commissions, especially for experienced servers in busy clubs or upscale establishments. These roles often require strong customer service skills, a professional appearance, and the ability to handle high-pressure environments, with earnings largely dependent on location, clientele, and performance. Other high-paying non-degree jobs include sales positions, real estate agents, and certain skilled trades, but bottle service remains a notable option in the hospitality industry for top earners.

How do I become a bottle girl?

To become a bottle girl, you typically need to be at least 18 years old, have good customer service skills, and present a professional appearance. Experience in hospitality or bartending can be helpful, and some venues may require a brief interview or training on alcohol service and safety protocols.

What are Full Time Bottle Service jobs?

Full Time Bottle Service jobs involve serving premium alcoholic beverages, typically bottles of spirits, to guests at nightclubs, lounges, or high-end bars. Employees in these roles are responsible for providing excellent customer service, preparing tables, presenting bottles with flair, and often upselling additional products or services. The job can include tasks such as taking reservations, handling payments, and ensuring guests have a memorable experience. Full-time positions mean working a standard workweek, often during evenings and weekends. Strong communication, sales skills, and a polished appearance are usually required.

What is the difference between Full Time Bottle Service vs Part Time Bottle Service?

AspectFull Time Bottle ServicePart Time Bottle Service
Work HoursTypically 30+ hours per weekFewer hours, often less than 20 hours per week
CredentialsCustomer service experience, age verification, sometimes alcohol server permitSame as full time, but often less strict
Work EnvironmentNightclubs, lounges, upscale venuesSame venues, flexible scheduling
Employer & Industry UsageCommon in nightlife industry, employed by clubs and loungesSame as full time, used for supplemental income

Full Time Bottle Service involves working longer hours with consistent shifts, often providing a steady income. Part Time Bottle Service offers flexible hours, ideal for supplementing other income sources. Both roles require similar credentials and work in the same upscale nightlife environments, but differ mainly in hours and commitment level.

What are the key skills and qualifications needed to thrive as a Full Time Bottle Service Server, and why are they important?

To excel as a Full Time Bottle Service Server, you need strong customer service skills, knowledge of beverage menus, and often previous experience in hospitality or nightlife. Familiarity with POS systems, reservation platforms, and basic cash handling is typically required. Outstanding interpersonal skills, attention to detail, and the ability to multitask in high-energy environments make someone stand out in this role. These skills are crucial for providing exceptional guest experiences, ensuring efficient service, and maximizing sales in a fast-paced, social setting.
What cities are hiring for Full Time Bottle Service jobs? Cities with the most Full Time Bottle Service job openings:
What are the most commonly searched types of Bottle Service jobs? The most popular types of Bottle Service jobs are:
What states have the most Full Time Bottle Service jobs? States with the most job openings for Full Time Bottle Service jobs include:
Shift Supervisor - Full-Time

Shift Supervisor - Full-Time

Blue Bottle Coffee

New York, NY

$16.50 - $20.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 29 days ago


Blue Bottle Coffee rating

7.0

Company rating: 7.0 out of 10

Based on 16 frontline employees who took The Breakroom Quiz


Job description

At Blue Bottle, our mission is to connect the world to delicious coffee. From seed to cup, we elevate the craft of coffee in everything we do. We strive to build a better tomorrow by investing in what matters: a sustainable future for our people, the company, and our planet.
 
About the Job
 
A Shift Supervisor serves as an integral member of leadership, spearheading efforts to consistently deliver exceptional hospitality and elevate the coffee experience, all while upholding stringent Cafe standards and driving toward established business objectives. Shift Supervisor fosters a culture of continuous learning within the Cafe, serving as a catalyst for inspiration and motivation among team members to continuously refine their skills and enhance performance.
 
While occupying a position of influence within the team, a Shift Supervisor operates without direct reports, leveraging their leadership to orchestrate collaborative efforts and drive collective success
You Will:
  • Possess comprehensive knowledge of Cafe expenditures and actively contribute to sales growth initiatives
  • Support ongoing operations and continuous improvement within the cafe, through the assigned operational area of focus, taking a proactive role in ensuring the right routines, processes, and tools are in place to enable the team's success
  • Oversee service flow to uphold optimal levels of safety, cleanliness, quality, and efficiency
  • Execute essential operational support duties such as ordering, receiving, and managing inventory
  • Follow the Leader on Duty process and checklists by strategically deploying staff, overseeing breaks, and ensuring exceptional hospitality and adherence to Blue Bottle's standards for beverage and food preparation
  • Facilitate the onboarding and training of new team members, ensuring seamless integration into the team
  • Assume responsibility for cash handling and daily deposits
  • Promptly address guest concerns within the Cafe
  • Report incidents of illness and injury as per protocol
  • Provide guidance to team members on new menu offerings and operational procedures
  • Lead efforts to achieve company-wide sustainability objectives, actively engaging your team in these initiatives
  • Consistently prepare and serve beverages and food items to the highest quality standards 
  • Take charge of supervising high-performing team members
  • Demonstrate exemplary behavior as a role model for your team members, consistently setting high standards and continuously striving for improvement, and lead with Omotenashi in mind
  • Foster a culture of curiosity and ongoing learning, participating in tastings, cuppings, and training sessions to deepen your understanding of coffee
  • Ensure compliance with company standards and safety protocols, fostering a culture of continuous improvement through constructive feedback and support to promote a safe and respectful workplace environment for all team members
You Are:
  • A leader who is passionate about training and helping to develop a team
  • Aware of your impact on others, and seek regular feedback to continually improve
  • A strong communicator who can provide impactful and motivating feedback to improve the team's beverage, food, and hospitality delivery 
  • Always curious, you are excited about finding new ways to delight our guests
  • Savvy with your resources, with the ability to make decisions and problem-solve 
  • Dedicated to your team and your guests, you understand and value empathy and use it to guide interactions on and off the job
  • Passionate about the planet and creating a sustainable future for our people, the company, and our planet
  • Eligible to work in the United States and 18 years of age or older
You Have:
  • 6 months to 1 year of supervisory experience or experience in team leadership
  • Completed Blue Bottle Academy's Barista training and validation program or will complete it within 90 days post-hire 
  • Existing Food Safety Certification required for the state you will be working in and for your specific role, or will obtain it within 30 days post-hire 
  • Basic math and computer skills
  • A flexible schedule and are available to work mornings, evenings, weekends, and holidays
A few benefits we offer:
  • Comprehensive health, dental, and vision coverage for eligible employees starting on your first day
  • Best-in-class coffee training and continuing education
  • Free membership into the Specialty Coffee Association of America and discounts on events (including Expos and Championships)
  • 401(k) plan
  • Paid time off & paid volunteer hours
  • 50% discount on all products, both online and in-cafe; this includes food, beverages, whole-bean coffee, and merchandise
  • 2 free drinks during shifts for cafe team members
  • Flexible spending account & commuter benefits
  • Employee Assistance Program
  • Additional benefits information
Our Shift Supervisor position is a dynamic one! Below, we've mapped out the physical demands that are essential to the role:
  • Ability to stand and walk for long periods of time; you're on your feet the majority of the day, whether you are standing behind bar pulling shots or walking the cafe floor
  • Use of hands to reach, grip, turn, and perform precision work; you're using your hands to operate beautiful espresso machines, pour delicious pour overs, and operate the register (among other responsibilities)
  • As needed, squat, bend, twist, and reach for items below waist level or above shoulders; for example, you may have to bend down or reach up to grab cups, lids, and towels
  • Ability to lift, push/pull, carry, and/or move up to 50 pounds; for example, you'll be handling bags of coffee beans, coffee kegs, crates of milk, tubs of dishes, and trash bins
  • As needed, climb ladders, stairs, ramps, and uneven floors and/or surfaces; for example, climb on a step stool to change menu slats or go up and down stairs and ramps to storage areas
  • Ability to smell and taste; you're tasting and smelling coffee and food, helping ensure quality control for each cup and plate
  • Ability to listen and speak; you're listening and speaking with our guests to take and fill orders, and guide and create experiences
  • The role is performed in an environment that may involve exposure to environmental conditions, including elevated temperatures from food and beverage preparation equipment, and cooler temperatures in refrigerated spaces
Compensation:
  • $19.50 per hour + tips averaging approximately $6-$9 dollars per shift hour
$19.50 - $19.50 an hour
Blue Bottle is an Equal Opportunity Employer. We value an open mind, dedication to work, and a collaborative spirit. We hire based on these qualities, a job's requirements, our business's needs, and an applicant's qualifications. We do not tolerate discrimination or harassment of any kind in the hiring process or in the workplace.
 
We comply with the ADA and provide reasonable accommodations that allow qualified applicants/employees to perform the essential functions of the job.  We also provide reasonable religious accommodations to applicants/employees to allow them to practice their bona fide religious beliefs. To request an accommodation, contact your People Partner.
 
We may refuse to hire relatives of present employees if doing so could result in actual or potential problems in supervision, security, safety, or morale, or if doing so could create other conflicts of interest.
 
We will consider employment-qualified applicants with arrest and conviction records.
 
We participate in E-Verify. We will provide the federal government with employees' Form I-9 information to confirm authorization to work in the U.S. We will only use E-Verify once an employee has accepted a job offer and completed the Form I-9.
We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.
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