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Fsqa Jobs in Wisconsin (NOW HIRING)

Salvage - Ability to properly salvage, vacuum and was birds per FSQA requirements. * Ability to perform Final Trim by identifying and removing undesired defects. * Ability to effectively communicate ...

Additionally, you will develop work plans, adhere to FSQA initiatives, and perform administrative actions as required. A Day in the Life... Accomplishes manufacturing results by communicating job ...

Salvage - Ability to properly salvage, vacuum and was birds per FSQA requirements. * Ability to perform Final Trim by identifying and removing undesired defects. * Ability to effectively communicate ...

Salvage - Ability to properly salvage, vacuum and was birds per FSQA requirements. * Ability to perform Final Trim by identifying and removing undesired defects. * Ability to effectively communicate ...

Salvage - Ability to properly salvage, vacuum and was birds per FSQA requirements. * Ability to perform Final Trim by identifying and removing undesired defects. * Ability to effectively communicate ...

Salvage - Ability to properly salvage, vacuum and was birds per FSQA requirements. * Ability to perform Final Trim by identifying and removing undesired defects. * Ability to effectively communicate ...

Additionally, you will develop work plans, adhere to FSQA initiatives, and perform administrative actions as required. A Day in the Life... • Accomplishes manufacturing results by communicating job ...

Additionally, you will assist budget planning for maintenance and capital projects and promote plant FSQA initiatives. A Day in the Life... **This position will be Monday-Friday starting at 2:00 PM*

Additionally, you will assist budget planning for maintenance and capital projects and promote plant FSQA initiatives. This position will likely be on night shift. However, that is subject to change.

Additionally, you will assist budget planning for maintenance and capital projects and promote plant FSQA initiatives.A Day in the Life... **This position will be Monday-Friday starting at 2:00 PM ...

Showing results 41-54

Fsqa information

See Wisconsin salary details

$12

$24

$39

How much do fsqa jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for fsqa in Wisconsin is $24.66, according to ZipRecruiter salary data. Most workers in this role earn between $18.17 and $30.82 per hour, depending on experience, location, and employer.

What is an FSQA?

An FSQA (Food Safety and Quality Assurance) job involves ensuring that food products meet safety regulations, quality standards, and company specifications. Professionals in this role conduct inspections, implement food safety protocols, and address compliance issues to prevent contamination and ensure consumer safety. They often work with regulatory agencies, production teams, and suppliers to maintain high-quality food standards.

What are some typical challenges faced by FSQA professionals in the food industry?

FSQA professionals often encounter the challenge of maintaining strict compliance with evolving food safety regulations while meeting demanding production schedules. They must quickly identify and address potential contamination risks or quality deviations, sometimes under high-pressure situations. Additionally, balancing cross-departmental collaboration and training staff on current safety practices can require strong coordination and communication skills. These challenges offer excellent opportunities for growth in problem solving, leadership, and industry-specific expertise that can advance a career in quality assurance.

What are the key skills and qualifications needed to thrive in the FSQA position, and why are they important?

To excel as an FSQA (Food Safety and Quality Assurance) professional, you need a solid background in food science, microbiology, or related fields, often supported by a relevant degree and industry experience. Familiarity with regulatory standards (like FDA, USDA, or HACCP), audit procedures, and quality management systems is essential, and certifications such as SQF or PCQI are highly valued. Strong attention to detail, problem-solving abilities, and effective communication are standout soft skills for this position. These competencies ensure food products are safe and compliant, uphold company reputation, and support smooth operations within highly regulated environments.

What does a FSQA manager do?

A FSQA (Food Safety and Quality Assurance) manager oversees food safety protocols, quality standards, and compliance with regulatory requirements within a food production or processing facility. They develop, implement, and monitor quality systems, conduct audits, and ensure staff adherence to safety procedures, often requiring certifications like HACCP. Their role ensures that products meet safety and quality specifications before reaching consumers.

What does a FSQA technician do?

A FSQA (Food Safety and Quality Assurance) technician inspects and tests food products to ensure they meet safety standards and quality specifications. They may perform audits, collect samples, document findings, and use tools like testing equipment to identify contamination or defects, often working in manufacturing or processing environments. Certification and attention to detail are important in this role.

What are the most commonly searched types of Fsqa jobs in Wisconsin?

The most popular types of Fsqa jobs in Wisconsin are:

What are popular job titles related to Fsqa jobs in Wisconsin?

For Fsqa jobs in Wisconsin, the most frequently searched job titles are:

Infographic showing various Fsqa job openings in Wisconsin as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $51,301 per year, or $24.7 per hour.

Evis Sorter - Nights

JBS Imports

Arcadia, WI • On-site

$21.22/hr

Other

Retirement, PTO

Re-posted 29 days ago


Job description

Description
Position at Pilgrim's
About Pilgrim's
Pilgrim's is a leading global provider of high-quality food products, including well-recognized brands and value-added premium products. As one of the world's largest poultry producers, Pilgrim's has provided wholesome, quality products to customers and consumers for more than seven decades. It's our passion for excellence that continues to drive us to be the best, and we seek opportunities to diversify and grow.
Pilgrim's Arcadia Location
While Pilgrim's is a global company, we offer a hometown feel within our complex located in Arcadia, WI. Pilgrim's works with 150 local growers. We employ approximately 500 team members at our complex. We give you the tools you need to discover your perfect career match, and the freedom and support to take your career to the next level. It is our goal to be your employer of choice and provide you with the opportunity for a better future!
Pilgrim's wants YOU to join our Team as a NIGHT SHIFT EVIS SORTER! This position starts at $21.22/hour, plus $1.50/hour Shift Differential! Benefits include:
  • 80 hours of Vacation, after 60 days of employment
  • Benefits at 60 days of employment, 401K contributions on day 1 of employment
  • 70% off quality Pilgrim's poultry products
  • Training provided with a trainer/mentor.
  • Advancement opportunities
  • Better Futures Program -2 Year Community College tuition paid for you or your dependents!
  • Opportunity to grow your career through our Supervisor Development Program or Management Trainee Program

At Pilgrim's, Safety Is A Condition, which means the safety of our team members comes first - always.
POSITION SUMMARY:
The Evis Sorter is responsible to accurately inspect all birds for any issues requiring follow up by USDA or Pilgrim's Leadership
ESSENTIAL DUTIES AND RESPONSIBILITIES: include the following. Other duties may be assigned.
  • Ability to monitor the Auto Transfer Table lines and keep the shackles full on both lines while identifying and removing Septic birds.
  • Ability to sort birds at a rate of 35+ BPM.
  • Gizzard Table - Ability to sort, identify and remove yellow peel, identifying injesta and bile contaminated gizzards at a rate of 210 gizzards per minute.
  • Salvage - Ability to properly salvage, vacuum and was birds per FSQA requirements.
  • Ability to perform Final Trim by identifying and removing undesired defects.
  • Ability to effectively communicate with Leadership and Process Control concerning any flock, bird, or equipment issues.
  • Maintains a clean and organized work area.
  • Develops and maintains a working relationship with USDA personnel.
  • Perform other duties as assigned.

NON-ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Flexibility to work in changing environment and adjust to various production demands.
  • May be asked to rotate to positions between departments or positions.
  • Processes product using tools and equipment provided in accordance with USDA and Pilgrim's product standards and procedures.
  • Apply proper personal hygiene and hand washing.
  • Process product according to operating procedures and quality/quantity expectations.

EXPECTATIONS FOR ALL PILGRIM'S TEAM MEMBERS:
  • Trains others with the skills and knowledge gained from position.
  • Observes all company personnel, quality, safety, and food safety policies.
  • Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers, clients, co-workers, and leadership teams.
  • Recognizes and acts on incidents and safety risks. Consistently practices and enforces safe work habits and drives those habits throughout the organization.
  • Participates in process improvement and problem solving utilizing continuous improvement and rational thinking methodologies.
  • Follow all company animal welfare guidelines.
  • Other duties as directed.

KNOWLEDGE, SKILLS, AND ABILITIES:
  • Ability to pass required written exam.
  • Ability to comprehend simple instructions.
  • Ability to be respectable and effectively communicate with coworkers, USDA Personnel, and Leadership.
  • Ability to be observant, multitask, work quickly, and make fast decisions.
  • Ability to work in hot, humid environment.
  • Ability to think for oneself and apply common sense when needed.
  • Ability to deal with problems involving a few concrete variables in standardized situations.
  • Ability to stand and use a knife for 8-to-10-hour shifts.
  • High School diploma or G.E.D. preferred.
  • Must have good communication skills.
  • Capable of learning and remembering product specifications.
  • Good hand and eye coordination.
  • Analytical skills preferred on an intermediate level.
  • Food or production experience preferred.
  • Desire for continuous improvement preferred.

EOE, including disability/vets