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Fsqa Manager Jobs in Villa Rica, GA (NOW HIRING)

Work with both fleet shop and night warehouse management to ready equipment for use. * Wash trailers per FSQA schedule * Keep parking lot clean and free of debris. * Support the night truck spotters ...

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Fsqa Manager information

See Villa Rica, GA salary details

$21.4K

$52K

$101.3K

How much do fsqa manager jobs pay per year?

As of Aug 17, 2026, the average yearly pay for fsqa manager in Villa Rica, GA is $51,957.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,700.00 and $59,800.00 per year, depending on experience, location, and employer.

What is an FSQA manager?

FSQA Managers, or Food Safety and Quality Assurance Managers, are professionals responsible for ensuring that food products meet safety and quality standards set by regulatory agencies and company policies. They oversee quality control systems, develop and implement food safety programs, and conduct audits to ensure compliance throughout the production process. Their role is vital for protecting public health, maintaining brand reputation, and meeting legal requirements in the food industry.

What are the key skills and qualifications needed to thrive as an FSQA manager, and why are they important?

To thrive as an FSQA (Food Safety and Quality Assurance) Manager, you need expertise in food safety regulations, quality control processes, and often a degree in food science or a related field. Proficiency with HACCP, GFSI schemes, audit management software, and relevant certifications such as SQF or PCQI is typically required. Strong leadership, attention to detail, and effective communication skills are vital for managing teams and ensuring compliance. These competencies ensure product safety, regulatory compliance, and the upholding of brand integrity within the food industry.

What are some common challenges faced by FSQA managers when implementing new food safety protocols?

FSQA Managers often encounter challenges such as resistance to change from staff, ensuring consistent compliance across shifts, and staying updated with evolving regulations. They must communicate the importance of new protocols clearly and provide thorough training to all team members. Balancing production efficiency with strict food safety standards is another frequent challenge, requiring strong collaboration with operations and production teams to achieve both safety and business goals.

What is the difference between Fsqa Manager vs Quality Assurance Supervisor?

AspectFsqa ManagerQuality Assurance Supervisor
CredentialsTypically requires a bachelor's degree in quality management, engineering, or related field; certifications like ASQ CQE or CQA are commonUsually holds a bachelor's degree in a relevant field; certifications like ASQ CQA may be preferred
Work EnvironmentOversees multiple teams or departments, involved in strategic planning and process improvementSupervises daily quality assurance activities, monitors compliance, and reports to management
Employer & Industry UsageFound in manufacturing, aerospace, automotive, and other industries with complex quality systemsCommon in manufacturing, food production, and healthcare sectors

The Fsqa Manager typically has broader responsibilities, focusing on strategic quality initiatives and team management, while the Quality Assurance Supervisor handles daily operations and compliance. Both roles require similar credentials and are integral to quality systems, but differ in scope and level of oversight.

What job categories do people searching Fsqa Manager jobs in Villa Rica, GA look for?

The top searched job categories for Fsqa Manager jobs in Villa Rica, GA are:

What cities near Villa Rica, GA are hiring for Fsqa Manager jobs?

Cities near Villa Rica, GA with the most Fsqa Manager job openings:

Infographic showing various Fsqa Manager job openings in Villa Rica, GA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $51,957 per year, or $25 per hour.

Critical Systems Engineering Manager, Refrigeration & PSM (Remote with travel required)

Perdue Farms

Atlanta, GA

Full-time

Posted 6 days ago


Perdue Farms rating

6.3

Company rating: 6.3 out of 10

Based on 99 frontline employees who took The Breakroom Quiz

308th of 438 rated food and drinks producers


Job description

Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive. That's Perdue.

Summary 

This position is the Technical Leader of the Critical System Management Program to ensure safe and effective operation of infrastructure that carries a significant responsibility to Perdue & the community.  This role will specifically be responsible for (but not limited to) Ammonia Refrigeration, Cryogenic gases, as well as Process Safety Management for Anhydrous Ammonia.  You will lead and develop Perdue program requirements and ensure that those requirements are actively being followed at 17 anhydrous ammonia facilities.  You will collaborate with engineering firms, technology providers and cross-functional teams to deliver Best-In-Class management of Critical Systems in Perdue. Responsibilities include leading program development, establishing standards, auditing of facilities, and advising on plant staffing requirements. This role will raise organization capability via benchmarking, hands-on coaching and training. You will be the key advocate to develop and promote the Risk Management strategy for Perdue Critical Facility Systems.

Principal Essential Duties & Responsibilities 

  • Be the “go to” person for Process Safety Management of Anhydrous Ammonia as well as Critical Systems Management of Cryogenic gases. Lead program development and execution.
  • Work collaboratively with Safety, Operations, Maintenance, Engineering, and Environmental leadership to execute programs that deliver Safety, Compliance, Quality, Profitable Growth, and Cost.
  • Collaborate with Engineering Subject Matter Experts and own the standards for Facility Critical Systems.  Responsible for development and continuous improvement of standards to drive business results; identifying areas for improvement and implementing changes to enhance safety, efficiency and reliability
  • Capability Building: Establish and lead the community of practice for Facility Critical Systems and recommend plant staffing levels. Build Technical capability into the organization via hands on coaching, training programs and troubleshooting.
  • Leverage Critical Systems Steering Team to ensure consistent application of program requirements across all Perdue Locations.
  • External Benchmarking: Stay up to date on regulatory requirements, technology and equipment to enable best in class engineering design. Identify key technology and processes to apply within Perdue to deliver improvements in Safety, Compliance, Quality and Profit.
  • Safety and Maintenance: Provide guidance on best practices regarding and compliance with IIAR standards (for Anhydrous Ammonia).  Be a “subject matter expert” for Critical Systems maintenance and operational strategies.
  • Engineering Work Process Champion: Champion and drive the use of Critical Systems Management work process and tools.  Establish program requirements, frequency of risk assessments & audits, and continuous updating of program policies and practices.
  • Lead audits and inspections of Facility Critical Systems to ensure compliance with all program requirements. 
  • Collaborate with external engineering and internal resources to commercialize innovative technology and deliver safe and effective management of Facility Critical Systems.
  • This position has no direct reports but works collaboratively with safety, FSQA, production, maintenance, environmental and engineering managers.

Minimum Education and Experience 

  • High School Diploma and at least 8-12 years of experience with Facility Utility Systems, including a track record in problem solving, developing multi-site strategies, and influencing cross functional teams to navigate technical challenges.  
  • Experience must include Anhydrous Ammonia Refrigeration Systems. 
  • Ability to communicate complex technical concepts at all levels of the organization.
  • Must be able to frequently travel to remote facilities, plants and/or other offices.
  • This position will require frequent climbing of ladders, working in hot and/or cold temperatures for significant periods of time. 
  • Familiarity with the OSHA Process Safety Management (29CFR1910.119) and EPA Risk Management Program (40CFR68)) regulations.

Preferred Education and Experience 

  • BS degree in Engineering or Engineering Technology; Prior experience in facility utility systems and will be considered in lieu of a degree.
  • Food and Beverage or Poultry Processing experience is preferred.  Experience with Hexane extraction systems and cryogenic gases.

Environmental Factors and Physical Requirements 

  • Position is active on the floor activities such as troubleshooting and re-design of existing systems are routine. 
  • May need to move equipment occasionally. 
  • May need to access files, supplies and equipment. 
  • Work activity is where the processing equipment is located. 
  • Work environment includes, but is not limited to, a normal office environment and construction site as well as climate extremes found in a poultry processing operation, feed mill, hatchery and a wastewater treatment facility. 
  • Position requires an associate to have the ability to move throughout the complex and all facilities. 

When in a plant environment:  

  • Exposure primarily consists of wet and moist floors which include metal and plastic grating surfaces. 
  • May be exposed to temperatures of 28 degrees to 100 degrees Fahrenheit with both ambient and 100% humidity. 
  • May handle products from 25 degrees to 50 degrees Fahrenheit. 
  • Maybe exposed to noise ranges of 50 db. to 110 db. 
  • May be exposed to all chemicals used in poultry, food, and processing facility. 
  • Must wear and use protective and safety equipment required for the job as directed by the Company. 
  • Must be able to work in confined and or permit required confined spaces and heights. Must be able to work on and around operating equipment. 
  • Must be trained and use Lockout/Tagout. 

Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.


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