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Fsqa Lead Jobs in California (NOW HIRING)

S & E Gourmet Cuts Inc

FSQA Technician

Vernon, CA · On-site

$24 - $27/hr

The FSQA Technician reports to the FSQA Supervisor and is responsible for performing all required ... Proven ability to lead and develop high-performing teams. * Skilled at managing complex projects in ...

Fresh Catch USA

Be Seen First

FSQA Seafood Manager

Los Angeles, CA · On-site

$100K/yr

Lead and manage the facility's HACCP, Food Safety Plan, BAP, SQF and Preventive Controls programs ... Supervise FSQA staff and oversee day-to-day quality and safety operations. * Conduct and oversee ...

Archer Meat Snacks

FSQA Technician

San Bernardino, CA · On-site

$20 - $23/hr

The FSQA Technician reports to the FSQA Supervisor and is responsible for performing all required ... Proven ability to lead and develop high-performing teams. * Skilled at managing complex projects in ...

Archer Meat Snacks

FSQA Supervisor

Vernon, CA · On-site

You'll work closely with the FSQA Manager and lead our Quality Assurance team to ensure regulatory compliance, certification readiness, and product integrity while shaping a strong food safety ...

Australia-Employment

FSQA Manager

Commerce, CA · On-site

$90 - $100/hr

Lead and manage the FSQA team, providing guidance, training, and support to ensure compliance with all applicable regulations and standards. * Conduct regular audits and inspections to ensure ...

ParkerBeth, LLC

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FSQA Manager

Carson, CA · On-site

$120K - $150K/yr

Lead day-to-day USDA/FSIS regulatory relationships and inspection readiness. * Own HACCP programs ... Build scalable FSQA systems for increased manufacturing complexity and future growth. What You ...

Infinity Staffing

FSQA Project Specialist

Morgan Hill, CA · On-site

$19.73 - $20.08/hr

The FSQA Technician is responsible for assessing the quality and safety of the product during ... Report any product that is out of compliance, or deviations to appropriate lead person. * Stop the ...

Sees

Assistant Manager FSQA

South San Francisco, CA · On-site

Lead the training of associates at all levels on quality programs, as directed. * Support ... In the absence of FSQA Manager, the FSQA Assistant Manager will assume responsibility for FSQA ...

Sees

Senior Manager FSQA & Sanitation

Los Angeles, CA · On-site

$135K - $150K/yr

Lead and manage FSQA and Sanitation teams across multiple manufacturing, packaging, and distribution facilities, ensuring proper staffing, scheduling, training, and performance management. * Coach ...

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Fsqa Lead information

What is an FSQA Lead?

FSQA Leads, or Food Safety and Quality Assurance Leads, are professionals responsible for overseeing food safety and quality programs within food production or processing facilities. They ensure that operations comply with regulatory standards and company policies, conduct audits, and train staff on food safety practices. FSQA Leads play a critical role in preventing contamination, maintaining product quality, and resolving quality issues. Their work helps protect consumer health and maintain the company's reputation in the marketplace.

What are the key skills and qualifications needed to thrive as an FSQA Lead?

To thrive as an FSQA Lead (Food Safety and Quality Assurance Lead), you need a solid understanding of food safety regulations, quality control processes, and typically a degree in food science or a related field. Familiarity with HACCP, GMP, SQF, and quality management systems, as well as certifications like PCQI or SQF Practitioner, are commonly required. Strong leadership, attention to detail, and effective communication are crucial soft skills for managing teams and ensuring compliance. These skills are vital for maintaining product quality and safety, meeting regulatory requirements, and fostering a culture of continuous improvement in food production environments.

What are the main challenges an FSQA Lead faces when ensuring food safety compliance across different shifts or production lines?

As an FSQA Lead, you may encounter challenges such as maintaining consistent food safety standards across all shifts, especially when supervising multiple production lines or teams with varying experience levels. Effective communication, thorough training, and regular audits are essential to ensure procedures are followed at all times. Additionally, adapting quickly to new regulations or unexpected quality issues requires strong problem-solving skills and collaboration with production, maintenance, and management teams. Addressing these challenges proactively helps maintain compliance and ensures product quality.

What is the difference between Fsqa Lead vs Fsqa Engineer?

AspectFsqa LeadFsqa Engineer
CertificationsISTQB, CSQA, or similarISTQB, CSQA, or similar
Work EnvironmentLeads testing teams, manages test planningPerforms testing tasks, executes test cases
Employer UsageUsed in managerial and team lead roles in QAUsed as individual contributors in QA teams
Search IntentComparing leadership roles in QALooking for testing roles or entry-level positions

The Fsqa Lead typically oversees testing teams, manages test planning, and ensures quality standards, requiring leadership skills and certifications. The Fsqa Engineer focuses on executing test cases, identifying bugs, and supporting testing activities. While both roles require similar certifications, the Lead has managerial responsibilities, whereas the Engineer is more hands-on. Understanding these differences helps job seekers identify the right position based on experience and career goals.

What are popular job titles related to Fsqa Lead jobs in California?

For Fsqa Lead jobs in California, the most frequently searched job titles are:

What job categories do people searching Fsqa Lead jobs in California look for?

The top searched job categories for Fsqa Lead jobs in California are:

What cities in California are hiring for Fsqa Lead jobs?

Cities in California with the most Fsqa Lead job openings:

Fsqa Lead jobs near you
Infographic showing various Fsqa Lead job openings in California as of August 2026, with employment types broken down into 82% Full Time, 14% Part Time, and 4% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution.

FSQA Kill Lead (5508)

WESTERN VALLEY MEAT COMPANY

Fresno, CA

$17.50 - $27.50/hr

Full-time

Posted 2 days ago

New

Job description

We are seeking a meticulous and experienced FSQA Lead to join our team. The FSQA Lead will be responsible for overseeing all aspects of quality assurance within our meat processing facility. This role involves developing and implementing quality control procedures, conducting inspections and audits, and ensuring compliance with regulatory standards.

Key Responsibilities:

  • Communicate with operations, management, loading dock, and fabrication teams.

  • Develop and implement quality assurance policies and procedures specific to meat processing.

  • Conduct regular inspections of raw materials, production processes, and finished products to ensure adherence to quality standards.

  • Coordinate and perform internal audits to identify areas for improvement and ensure compliance with regulatory requirements (e.g., USDA, FDA).

  • Investigate and resolve quality-related issues that arise during production, collaborating closely with production teams.

  • Manage product on hold, coordinate with USDA on retained product(s)

  • Manage and mentor QA team members, providing guidance and training as needed.

  • Maintain accurate documentation and records of QA activities, including test results, audits, and corrective actions.

  • Monitor and analyze quality performance metrics to identify trends and implement preventive measures.

  • Participate in customer and regulatory inspections and audits, serving as the primary point of contact for QA-related inquiries.

  • All other duties as assigned by supervisor or manager

Qualifications:

  • Equivalent work experience.

  • Computer-Excel, Word, Teams, Outlook, Planner

  • Proven experience in quality assurance within the food processing industry, preferably in meat processing.

  • Strong knowledge of food safety regulations and quality standards (e.g., HACCP, GMP, SQF).

  • Experience with conducting audits and inspections, including familiarity with USDA and FDA regulations.

  • Excellent problem-solving skills and attention to detail.

  • Strong communication and leadership abilities, with a track record of effectively managing a team.

  • Ability to work in a fast-paced environment and handle multiple priorities simultaneously.

EOE Statement

The statements herein are intended to describe the general nature and level of work being performed by employees and are not to be construed as an exhaustive list what is required of personnel so classified. They do not imply or establish a contract for employment and are subject to change at the discretion of the employer. Employees in this position and are expected to perform the essential functions, responsibilities, and physical requirements of this role with or without reasonable accommodation within the described work environment.

Western Valley Meat Companyis an Equal Opportunity Employer. Candidates are evaluated and selected based on their qualifications for the job in question. We do not base our employment decisions on employee's or applicant's citizenship, race, age, color, sex, religion, natural origin, sexual orientation, handicap, or disability, marital status, veteran status, reproductive health decision making, or any other basis prohibited by local, state, or federal law.

Western Valley Meat participates in E-Verify during the hire process for all new Team Members.

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