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Fresh Produce Quality Control Jobs (NOW HIRING)

Charlie's Produce

Quality Control

Anchorage, AK

Charlie's was founded in quality, and we are proud that it is still our focus. With a team of ... A vast knowledge of the fresh produce or perishables industry is needed to be successful in this ...

Charlie's Produce

Quality Control

Anchorage, AK · On-site

Charlie's was founded in quality, and we are proud that it is still our focus. With a team of ... A vast knowledge of the fresh produce or perishables industry is needed to be successful in this ...

Charlie's Produce

Quality Control

Anchorage, AK

Charlie's was founded in quality, and we are proud that it is still our focus. With a team of ... A vast knowledge of the fresh produce or perishables industry is needed to be successful in this ...

Uncle Giuseppe's, Inc.

Produce Manager

Port Washington, NY · On-site

$75K - $85K/yr

... fresh fruits and vegetables and have the leadership skills to run a busy produce department? Uncle Giuseppe's Marketplace is seeking a Full-Time Produce Manager to lead our high-quality Produce ...

SpartanNash

Fresh Divide Produce

Grand Rapids, MI

$15 - $18.50/hr

Maintain and operate the Fresh Cut Produce department including trimming and preparation of ... Maintain display and quality control. Become certified in Fresh Cuts Production. * Maintain Clean ...

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Uncle Giuseppe's, Inc.

Produce Manager

Tinton Falls, NJ · On-site

$75K - $85K/yr

... about fresh fruits and vegetables and have the leadership skills to run a busy produce department? Uncle Giuseppe's Marketplace is seeking a Produce Manager to lead our high-quality Produce ...

SpartanNash Company

Fresh Cut Produce

Kentwood, MI · On-site

Maintain and operate the Fresh Cut Produce department including trimming and preparation of ... Maintain display and quality control. Become certified in Fresh Cuts Production. * Maintain Clean ...

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Fresh Produce Quality Control information

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How much do fresh produce quality control jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for fresh produce quality control in the United States is $21.48, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Fresh Produce Quality Control position, and why are they important?

To thrive as a Fresh Produce Quality Control professional, you generally need a background in food science, agriculture, or a related field, with knowledge of quality assurance and produce handling standards. Familiarity with tools such as moisture meters, temperature probes, and quality management software, along with certifications like HACCP, is often required. Attention to detail, problem-solving skills, and effective communication are vital soft skills for this role. These capabilities are essential to maintain food safety, uphold product standards, and ensure smooth collaboration across supply chain teams.

What is quality control salary?

The salary for a Fresh Produce Quality Control position typically ranges from $30,000 to $50,000 annually, depending on experience, location, and employer size. Entry-level roles may start lower, while experienced quality control inspectors with certifications can earn higher wages. The job often requires attention to detail and knowledge of food safety standards.

What is produce quality control?

Produce quality control is the process of inspecting and evaluating fresh fruits and vegetables to ensure they meet safety, freshness, and appearance standards. Quality control workers often check for defects, proper ripeness, and packaging integrity, using tools like visual inspection and quality standards guidelines. This role helps maintain product quality and consumer satisfaction in the food industry.

What is a Fresh Produce Quality Control job?

A Fresh Produce Quality Control job involves inspecting and ensuring that fruits and vegetables meet quality standards before reaching customers. Responsibilities include checking for freshness, ripeness, defects, and adherence to safety regulations. The role may also involve documenting quality issues, working with suppliers, and suggesting improvements in handling or storage. Strong attention to detail, knowledge of industry standards, and the ability to work in fast-paced environments are essential.

What jobs pay 4000 a week without a degree?

Fresh Produce Quality Control roles typically do not pay $4,000 a week without specialized experience or certifications. High-paying jobs that do not require a degree often include skilled trades like commercial driving, sales, or certain entrepreneurial ventures, but these usually involve specific skills or licenses rather than entry-level positions. Earning such high weekly wages generally requires significant experience, advanced skills, or business ownership.

Is QC a high paying job?

Quality control positions in fresh produce often offer wages that are around or slightly below average for entry-level food industry roles. Salaries can vary based on experience, location, and certifications, but generally, QC jobs are not considered high-paying compared to other specialized or managerial roles in the industry.

What does a typical day look like for someone working in Fresh Produce Quality Control?

A typical day in Fresh Produce Quality Control involves inspecting incoming produce for freshness, ripeness, and signs of spoilage or damage, both visually and using specialized tools. You will document findings, communicate with suppliers and warehouse teams, and ensure products meet safety and quality standards according to company and regulatory guidelines. Collaboration with procurement, logistics, and sales departments is common to resolve quality issues and maintain supply chain efficiency. The role is dynamic and may involve working in refrigerated environments, conducting regular sample tests, and updating records in quality management systems. This variety offers an engaging workday for those who enjoy hands-on problem-solving and contributing to food safety and customer satisfaction.

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Fresh Produce Quality Control jobs near you

Quality Control Specialist PJK

PJK Food Service Corp

Landover, MD • On-site

$25 - $30/hr

Other

Posted 22 days ago

Job description

Job Summary:
The Inventory & Quality Control Specialist is responsible for monitoring and maintaining the quality, integrity, and accuracy of all produce and value-added items currently in stock and actively moving through the facility. This role ensures that products stored, staged, or prepared for repack and outbound orders meet company standards for quality and freshness, and that inventory records are kept accurate and up to date. The position supports internal operational flow by coordinating with the Repack, Production, Warehouse, and Purchasing teams to prevent quality issues, reduce shrink, and maintain real-time inventory accuracy.
Essential Duties and Responsibilities:
Product Quality Oversight (In-House Inventory)
  • Inspect in-house produce and value-added items stored in warehouse slots, coolers, and production staging areas for signs of spoilage, aging, or damage.
  • Perform quality checks on product prior to selection, repack, and outbound staging to ensure only acceptable product is moved forward.
  • Identify, document, and quarantine any product that no longer meets internal quality standards and communicate issues to Inventory and Purchasing teams.
  • Monitor aging inventory and execute proper product rotation using FIFO principles.
  • Support waste tracking and root-cause analysis for recurring quality issues.

Inventory Accuracy & Control
  • Conduct cycle counts, physical inventory audits, and spot-checks throughout the facility to ensure ongoing inventory accuracy.
  • Investigate inventory variances by tracing product movement across repack, staging, and production areas.
  • Assist with real-time updates and corrections to inventory records in the warehouse management system (WMS).
  • Support internal transfers, repack adjustments, and return to stock, ensuring all inventory activity is documented accurately.

Operational Support & Reporting
  • Communicate daily with Repack, Warehouse, and Purchasing teams to align on product condition, aging concerns, and inventory levels.
  • Generate quality control logs and inventory reports to support internal decision-making.
  • Escalate quality or inventory concerns in a timely manner to avoid disruptions to outbound service or repack production.

Facility Support & Equipment
  • Safely operate pallet jacks and/or forklifts to access or relocate product during quality or inventory checks.
  • Maintain clean, organized, and food-safe workspaces within the inspection and inventory control zones.
  • Follow all facility safety, sanitation, and food handling protocols.

  • 1-3 years of inventory control or quality control experience in a warehouse or production environment; fresh produce or perishable product experience preferred.
  • Strong attention to detail with the ability to identify product degradation or inconsistency.
  • Working knowledge of FIFO rotation, slotting logic, and inventory reconciliation.
  • Familiarity with WMS platforms and basic data entry/reporting tools (Excel, Google Sheets).
  • Ability to lift up to 50 lbs and work in refrigerated warehouse environments.
  • Effective communicator and team player, able to work across departments.

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