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Fresh Graduate Jobs in Ohio (NOW HIRING)

Kettering Health

RN - Med Surg

Dayton, OH · On-site

Partners with Gem City Market to provide fresh fruits and vegetables every Tuesday within the ... Graduate of an accredited school of nursing (NLN, ACEN, or CCNE) if they are a new graduate nurse.

Kettering Health

RN - Dayton - Med Surg

Dayton, OH · On-site

Partners with Gem City Market to provide fresh fruits and vegetables every Tuesday within the ... Graduate of an accredited school of nursing (NLN, ACEN, or CCNE) if they are a new graduate nurse.

Kettering Health

RN - 6100 Med Surg

Dayton, OH · On-site

Partners with Gem City Market to provide fresh fruits and vegetables every Tuesday within the ... Graduate of an accredited school of nursing (NLN, ACEN, or CCNE) if they are a new graduate nurse.

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Showing results 21-40

All JobsFresh Graduate JobsFresh Graduate Jobs in Ohio

Fresh Graduate information

See Ohio salary details

$5

$18

$31

How much do fresh graduate jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for fresh graduate in Ohio is $18.59, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $20.34 per hour, depending on experience, location, and employer.

What is the difference between Fresh Graduate vs Intern?

AspectFresh GraduateIntern
CredentialsHigh school diploma or bachelor's degree; no work experience requiredUsually students or recent graduates; may have limited coursework or training
Work EnvironmentEntry-level, full-time position with responsibilitiesTemporary, part-time or project-based; learning-focused
Employer UsageHired as a permanent employee after onboardingProvides training and experience; often a stepping stone to full employment

In summary, a Fresh Graduate is typically hired as a full-time employee with responsibilities, while an Intern is usually a temporary position aimed at gaining experience. Both roles are entry-level, but the Fresh Graduate role often leads to permanent employment.

What is a fresh graduate?

Fresh graduates are individuals who have recently completed their degree or diploma from a university, college, or other educational institution. They typically have little to no professional work experience in their chosen field. Fresh graduates are often seeking their first full-time job and are looking to apply the skills and knowledge they gained during their studies to the workforce. Employers may offer entry-level positions, internships, or trainee programs specifically for fresh graduates to help them transition into their careers.

What types of training and mentorship can fresh graduates expect when starting their first professional role?

Fresh graduates often benefit from structured onboarding programs, which may include job-specific training, mentorship from experienced professionals, and opportunities to shadow team members. Many organizations assign a mentor or 'buddy' to help new hires acclimate to the company culture and navigate their responsibilities. This support helps fresh graduates build confidence, develop essential workplace skills, and establish a network within the organization, laying a strong foundation for future growth.

What are the key skills and qualifications needed to thrive as a fresh graduate?

To thrive as a Fresh Graduate, you need a relevant academic degree, foundational knowledge in your field, and a willingness to learn. Familiarity with productivity software such as Microsoft Office or Google Workspace, and in some industries, basic knowledge of tools like Excel, Python, or project management platforms is often expected. Strong communication, adaptability, and problem-solving abilities help you stand out among peers. These skills and qualities are important because they enable you to contribute effectively, learn quickly, and succeed in entry-level roles while building your professional reputation.
Fresh Graduate jobs near you
Infographic showing various Fresh Graduate job openings in Ohio as of August 2026, with employment types broken down into 2% As Needed, 72% Full Time, 24% Part Time, and 2% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $38,666 per year, or $18.6 per hour.

Sous Chef-Food Services Old Brooklyn; Days

MetroHealth

Cleveland, OH • On-site

$48K - $65K/yr

Full-time

Re-posted 26 days ago

Job description

Location: MetroHealth Old Brooklyn Campus
Biweekly Hours: 80.00
Shift: 7a-330p
The MetroHealth System is redefining health care by going beyond medical treatment to improve the foundations of community health and well-being: affordable housing, a cleaner environment, economic opportunity and access to fresh food, convenient transportation, legal help and other services. The system strives to become as good at preventing disease as it is at treating it. Founded in 1837, Cuyahoga County's safety-net health system operates four hospitals, four emergency departments and more than 20 health centers.
Summary:
Provides effective service and efficient food production operations for one or more of the following areas: specialty functions (catering), trayline, cafeteria, retail outlets and room service functions. . Monitors compliance with all safety, sanitation and quality control requirements. Supervises assigned personnel. Upholds the standards of the system-wide customer service program.
Qualifications:
Required:
High school graduate or GED equivalent.
Meets one of the following:
• Possess a current ServSafe Food Protection Manager Certification.
• Possess a current comparable Level 2 food protection course certification as specified in rule 3701-21-25 of the Ohio Administrative Code.
• Obtains a Level 2 food protection course certification within 90 days of hire.
Two to three years experience in food production with supervisory responsibilities in an institutional or similar setting.
Through knowledge of culinary arts including baking, salad preparation, hot food preparation, banquet production and service.
Knowledge of safe food handling and storage procedures.
Preferred:
Culinary graduate strongly preferred.
Previous Sous Chef or Head Cook experience.

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