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Foods Manager Jobs in Ohio (NOW HIRING)

Acosta

Fresh Foods Technician

Columbus, OH · On-site

As a Fresh Foods Technician , you'll serve as the goto expert for Fresh Foods, Bakery, and/or Deli ... Work independently while managing multiple store visits and priorities * Valid driver's license and ...

Acosta

Fresh Foods Technician

Columbus, OH · On-site

$37K - $45K/yr

Work independently while managing multiple store visits and priorities * Valid driver's license and willingness to travel to assigned retail locations Physical & Travel Requirements * Stand, walk ...

Giant Eagle

Gourmet Chef

Strongsville, OH · On-site

In conjunction with the Kitchen Manager/Prepared Foods Manager, manage inventories weekly. Prepare food ingredients, and products that allow for efficient management of the business. Assist ...

Giant Eagle

Gourmet Chef

Strongsville, OH · On-site

In conjunction with the Kitchen Manager/Prepared Foods Manager, manage inventories weekly. Prepare food ingredients, and products that allow for efficient management of the business. Assist ...

Gianteagle

Gourmet Chef

Strongsville, OH · On-site

In conjunction with the Kitchen Manager/Prepared Foods Manager, manage inventories weekly. Prepare food ingredients, and products that allow for efficient management of the business. Assist ...

Gianteagle

Gourmet Chef

Strongsville, OH · On-site

In conjunction with the Kitchen Manager/Prepared Foods Manager, manage inventories weekly. Prepare food ingredients, and products that allow for efficient management of the business. Assist ...

Gianteagle

Gourmet Chef

Strongsville, OH · On-site

In conjunction with the Kitchen Manager/Prepared Foods Manager, manage inventories weekly. Prepare food ingredients, and products that allow for efficient management of the business. Assist ...

Giant Eagle

Prepared Foods Team Leader

Willoughby, OH · On-site

Our Prepared Foods Team Leader manages the Prepared Foods Team at both locations and keeps them running like well-oiled machines. You'll be the one who Team Members and guests look to for guidance on ...

Gianteagle

Team Leader, Prepared Foods

White Oak, OH · On-site

Our Prepared Foods Team Leader manages the Prepared Foods Team at both locations and keeps them running like well-oiled machines. You'll be the one who Team Members and guests look to for guidance on ...

Gianteagle

Prepared Foods Team Leader

Willoughby, OH · On-site

Our Prepared Foods Team Leader manages the Prepared Foods Team at both locations and keeps them running like well-oiled machines. You'll be the one who Team Members and guests look to for guidance on ...

Giant Eagle

Team Leader, Prepared Foods

North Olmsted, OH · On-site

$20.25 - $23.62/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Our Prepared Foods Team Leader manages the Prepared Foods Team at both locations and keeps them running like well-oiled machines. You'll be the one who Team Members and guests look to for guidance on ...

Market District

Gourmet Chef

Uniontown, OH · On-site

In conjunction with the Kitchen Manager/Prepared Foods Manager, manage inventories weekly. Prepare food ingredients, and products that allow for efficient management of the business. Assist ...

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Foods Manager information

What is a foods manager?

Foods Managers are professionals responsible for overseeing the daily operations of food service establishments such as restaurants, cafeterias, or catering services. They manage staff, ensure food safety and quality standards are met, handle inventory, and coordinate with suppliers. Foods Managers also handle budgeting, scheduling, and customer service to maintain efficient and profitable operations. Their role is crucial in ensuring both customer satisfaction and regulatory compliance within the food industry.

What are the key skills and qualifications needed to thrive as a foods manager, and why are they important?

To thrive as a Foods Manager, you need strong knowledge of food safety regulations, inventory management, and staff supervision, typically supported by experience in food service or hospitality management. Familiarity with point-of-sale (POS) systems, scheduling software, and certifications like ServSafe are commonly required. Excellent leadership, problem-solving, and communication skills set successful Foods Managers apart. These abilities ensure efficient operations, compliance with health standards, and a positive dining experience for customers.

What are some common challenges foods managers face when overseeing a diverse food service team?

Foods Managers often encounter challenges such as coordinating staff schedules, ensuring consistent food safety and quality standards, and managing inventory efficiently. Balancing the needs of front-of-house and back-of-house teams can also present difficulties, especially during peak service times or when training new employees. Effective communication, strong organizational skills, and adaptability are crucial for overcoming these challenges and maintaining a smooth operation.

What is the difference between Foods Manager vs Food Service Supervisor?

CriteriaFoods ManagerFood Service Supervisor
CredentialsFood safety certifications, management experienceFood safety certifications, supervisory experience
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, cafeterias, institutional food services
Industry UsageOversees entire food operations, manages staffSupervises food service staff, ensures service quality

The Foods Manager typically has broader responsibilities, including managing overall food operations and staff, while the Food Service Supervisor focuses more on supervising daily service activities. Both roles require food safety certifications and experience in food service environments, but the Foods Manager often handles higher-level planning and management tasks.

What does a foods manager do?

A foods manager oversees the daily operations of food service establishments, including managing staff, ensuring food safety and quality standards, and controlling inventory and costs. They often coordinate with kitchen staff, handle customer service issues, and ensure compliance with health regulations, typically requiring strong leadership and organizational skills.

What are the most commonly searched types of Foods jobs in Ohio?

The most popular types of Foods jobs in Ohio are:

What are popular job titles related to Foods Manager jobs in Ohio?

For Foods Manager jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Foods Manager jobs in Ohio look for?

The top searched job categories for Foods Manager jobs in Ohio are:

What cities in Ohio are hiring for Foods Manager jobs?

Cities in Ohio with the most Foods Manager job openings:

Foods Manager jobs near you
Infographic showing various Foods Manager job openings in Ohio as of August 2026, with employment types broken down into 90% Full Time, 9% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution.

Fresh Foods Technician

Acosta

Columbus, OH • On-site

Full-time

Posted 29 days ago

Acosta rating

6.2

Company rating: 6.2 out of 10

Based on 137 frontline employees who took The Breakroom Quiz

36th of 50 rated marketing agency

Job description

As a Fresh Foods Technician, you'll serve as the goto expert for Fresh Foods, Bakery, and/or Deli, Produce and Meat operations-combining handson technical expertise with coaching, training, and field execution. This role is ideal for professionals who enjoy working independently, traveling to retail locations, and making a visible impact on store performance.

Required Education & Experience

  • High school diploma or equivalent required
  • Minimum of 0 - 3 years of handson experience in retail Fresh Foods, Bakery, and/or Deli, Produce and Meat operations
  • Proven technical experience supporting daily department operations, merchandising, and production

Knowledge, Skills & Abilities

  • Strong working knowledge of Fresh Foods, Bakery, and/or Deli, Produce and Meat department operations, including production processes and merchandising standards
  • Ability to set up displays, execute planograms, and participate in resets and remodels independently or as part of a team
  • Comfortable training and guiding others through handson, instore execution
  • Strong organizational, communication, and timemanagement skills
  • Work independently while managing multiple store visits and priorities
  • Valid driver's license and willingness to travel to assigned retail locations

Physical & Travel Requirements

  • Stand, walk, and work on-site in retail environments for extended periods
  • Lift and carry up to 40 pounds
  • Ability to travel regularly as part of the role

#DiscoverYourPath

  • Act as a trusted subject matter expert, recognized by internal teams, clients, and retail partners for deep product knowledge, operational excellence, and procedural accuracy.
  • Represent the company professionally in-store, ensuring customer teams are fully equipped to handle department complexities and operational standards.
  • Travel independently to assigned retail locations, planning store visits in advance with clear objectives, agendas, and desired outcomes.
  • Communicate effectively before, during, and after store visits, coordinating resources, providing progress updates, and delivering visit recaps to stakeholders.
  • Support new store openings, remodels, and resets, including: 
    • Assisting with setting cases to planograms
    • Training associates on planogram execution and production standards
    • Providing production support to meet volume needs before and after openings
  • Execute and maintain new item setups, seasonal transitions, and ongoing planogram updates based on business needs.
  • Maintain program documentation, merchandising tools, and category-specific manuals to support consistent execution.
  • Develop and deliver reporting and insights, including: 
    • Store visit reports
    • Monthly category performance reports with trend analysis and seasonal recommendations
    • Annual category reviews and adhoc analysis as needed
  • Collaborate regularly with merchandisers and leadership, sharing updates, introducing new programs or items, and aligning on execution strategies.
  • Perform additional duties as assigned to support business and client objectives.

What Acosta employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Acosta

Sourced by ZipRecruiter

We are the sales and marketing powerhouse behind the most recognized brands. Many of our relationships originated over 50 years ago and continue to thrive today due to the exceptional value and client service we provide. In addition to having long-standing relationships with high-profile brands and we also enjoy partnerships with leading retailers Kroger, Walmart, Costco, and PetSmart and brands including P&G, Kraft-Heinz, Campbell's, Coca-Cola.

Industry

Marketing and retail

Company size

10,000+ Employees

Headquarters location

Jacksonville, FL, US

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