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Food Jobs in Spring Hill, FL (NOW HIRING)

We are seeking a motivated and innovative professional to help advance food technology initiatives that improve product quality, support operational efficiency, and contribute to an exceptional ...

We are seeking a motivated and innovative professional to help advance food technology initiatives that improve product quality, support operational efficiency, and contribute to an exceptional ...

We are seeking a motivated and innovative professional to help advance food technology initiatives that improve product quality, support operational efficiency, and contribute to an exceptional ...

... on the food and beverage menus Delivers beverages and food efficiently and maintains engagement to ensure a positive experience Accommodates guests needs High production standards including ...

As a Food Runner, your primary duty is to help with refills, pre-bussing tables, helping with table turns, and making sure the dining areas are spotlessly clean! You also assist with aspects of ...

We are looking to add a Food Runner to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great ...

Food Preparation

Oldsmar, FL · On-site

$14 - $15/hr

At Chick-fil-A Oldsmar, our Back of House Food Preparation Team Members play a crucial role in delivering the quality and freshness our guests expect. This position focuses on preparing ingredients ...

Food Assistant

Lecanto, FL · On-site

$11 - $14/hr

Kitchen experience is a plus, from fast food to "upscale" BUT customer service experience is just as important. Duites * Follow the daily menu prepared in collaboration with or by the Leadership Team

As a Food Runner, you will play a vital role in the success of our restaurant by ensuring that food and beverages are delivered promptly and efficiently to our guests. You will work closely with the ...

We are Now Hiring Food Runners/Expos! Gator's Dockside Restaurants is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use ...

We are Now Hiring Food Runners/Expos! Gator's Dockside Restaurants is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use ...

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage ...

As a Seasonal Food Truck Employee, you will be an integral part of our team during the bustling season at our park. Your main responsibility will be to operate our food truck, serving a variety of ...

The primary role of a Food Service Manager is to provide quality food and beverage products for our guests aswell as maintain proper rotation, inventory, and cleanliness within the food and beverage ...

Food Service Manager

Palm Harbor, FL · On-site

$18.95 - $21.95/hr

The Food Service Manager will also be responsible to achieve sales, unit, and profit goals for the food and beverage categories. Essential Job Functions (RESPONSIBLE TO) • Prepare food and ...

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Food information

See Spring Hill, FL salary details

$6

$16

$37

How much do food jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for food in Spring Hill, FL is $16.50, according to ZipRecruiter salary data. Most workers in this role earn between $10.16 and $19.11 per hour, depending on experience, location, and employer.

What are the different types of careers in the food industry?

The food industry is a large and varied one, with numerous jobs in service, preparation, management, and science. A restaurant or other eating establishment typically has a large number of positions, so there are many career paths you can take. If you are interested in mixing and serving alcohol, you can start as a barback or server and work your way up to bartender or mixologist. Others go on to be managers or restaurant owners. You can also work in the kitchen, starting as a prep cook and eventually becoming a chef. Food science is another large field that encompasses industrial food production and agriculture. There are also openings in health and nutrition, working with restaurants to improve their menus.

What are food industry jobs?

Food industry jobs encompass a wide range of positions involved in the production, processing, preparation, distribution, and service of food and beverages. These roles can include chefs, food scientists, quality assurance specialists, production workers, restaurant managers, servers, and more. People working in this industry ensure that food products are safe, delicious, and meet both regulatory standards and consumer expectations. The sector offers opportunities in restaurants, manufacturing plants, grocery stores, and other food-related businesses.

What are the key skills and qualifications needed to thrive as a food scientist, and why are they important?

To thrive as a Food Scientist, you need a solid background in food chemistry, microbiology, and nutrition, typically supported by a bachelor’s or advanced degree in food science or a related field. Familiarity with laboratory equipment, food safety regulations, and analytical software like HACCP systems is important. Strong problem-solving, teamwork, and attention to detail set outstanding professionals apart in this field. These competencies ensure the development of safe, high-quality food products that meet regulatory standards and consumer expectations.

What jobs are there in food?

Jobs in the food industry include roles such as chef, cook, restaurant server, food service worker, baker, line cook, sous chef, and food prep worker. These positions often require knowledge of food safety, customer service skills, and sometimes certifications like ServSafe. Opportunities exist in restaurants, catering, hotels, and food manufacturing environments.

What are some common challenges faced by food service professionals in a fast-paced restaurant environment?

Food service professionals often encounter challenges such as juggling multiple orders during peak hours, maintaining high standards of food safety and hygiene, and communicating effectively with both kitchen staff and customers. Working efficiently under pressure while ensuring customer satisfaction requires strong organizational and multitasking skills. Additionally, adapting to last-minute menu changes or special dietary requests is a frequent part of the job, making flexibility and teamwork essential for success.

What is the difference between Food vs Food Service Worker?

AspectFoodFood Service Worker
Required CredentialsNone typically required; food safety training may be beneficialFood handler permits or certifications often required
Work EnvironmentFood production, processing, or preparation settingsRestaurants, cafeterias, catering services
Employer & Industry UsageFood manufacturing, processing, or retailHospitality, food service industry
Common Search & ComparisonGeneral food rolesCustomer-facing food service roles

Food refers broadly to the substance consumed for nutrition, including roles in production and processing. Food Service Worker specifically involves working directly with customers in settings like restaurants or cafeterias, focusing on serving and assisting guests. While both roles relate to the food industry, Food Service Workers are more customer-oriented, whereas Food roles may include behind-the-scenes production.

What are careers in food?

Careers in food include roles such as chefs, cooks, food service workers, nutritionists, food scientists, and restaurant managers. These jobs often require skills in food preparation, safety standards, and customer service, and may involve working in kitchens, restaurants, or food production facilities.
What are the most commonly searched types of Food jobs in Spring Hill, FL? The most popular types of Food jobs in Spring Hill, FL are:
What are popular job titles related to Food jobs in Spring Hill, FL? For Food jobs in Spring Hill, FL, the most frequently searched job titles are:
What cities near Spring Hill, FL are hiring for Food jobs? Cities near Spring Hill, FL with the most Food job openings:
Infographic showing various Food job openings in Spring Hill, FL as of August 2026, with employment types broken down into 65% Full Time, 34% Part Time, and 1% Contract. Highlights an 88% Physical, and 12% Remote job distribution, with an average salary of $34,311 per year, or $16.5 per hour.

Full-time

Posted 27 days ago


Job description

We are seeking a motivated and innovative professional to help advance food technology initiatives that improve product quality, support operational efficiency, and contribute to an exceptional customer experience. This role is ideal for someone who enjoys working at the intersection of food, technology, and process improvement in a collaborative environment.
Responsibilities
  • Support the development, testing, and implementation of food technology solutions and process improvements.
  • Collaborate with cross-functional teams to identify opportunities for innovation in food preparation, production, quality, and service.
  • Assist with analyzing data, evaluating performance metrics, and recommending practical improvements.
  • Help maintain compliance with safety, quality, and regulatory standards.
  • Contribute to documentation, reporting, and training materials related to processes and systems.
  • Participate in troubleshooting issues and supporting continuous improvement efforts.
  • Work closely with internal stakeholders to align technology initiatives with business goals.

Qualifications
  • Experience or interest in food technology, food science, operations, or related fields.
  • Strong analytical and problem-solving skills.
  • Ability to communicate effectively with technical and non-technical team members.
  • Comfort working in a fast-paced, collaborative environment.
  • Attention to detail and a commitment to quality and accuracy.
  • Ability to manage multiple priorities and adapt to changing needs.

Preferred Skills
  • Knowledge of food production processes, quality systems, or product development.
  • Experience with data analysis tools, reporting systems, or process documentation.
  • Understanding of food safety practices and regulatory requirements.
  • Familiarity with continuous improvement methodologies.

What We Offer
  • Opportunities to contribute to meaningful projects and operational improvements.
  • A collaborative environment that values innovation and professional growth.
  • The chance to work on initiatives that help improve food quality, efficiency, and customer satisfaction.

Equal Opportunity
We are committed to fostering an inclusive workplace and providing equal employment opportunities to all qualified individuals. Employment decisions are made without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, veteran status, or any other protected characteristic.