ZipRecruiter

Log In

1

Food Wine Jobs (NOW HIRING)

City Winery

Retail Wine Associate

Montgomery, NY · On-site

$17 - $20/hr

We are a unique facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety of configurations, and fine dining. We have created a ...

PRP Wine International

Wine Consultant

Madison, WI · On-site

Work client events - PRP also provides your clients with fun events like hotel banquet samplings, warehouse sales, food and wine dinners, and wine boat cruises * Continually expand your wine ...

Frasca Food & Wine

Pastry Cook

Boulder, CO · On-site

$17 - $25/hr

Join the Pastry Team at Frasca Food and Wine. We are the only 1 Michelin starred, multiple James Beard award winning restaurant in Boulder, CO. Most recently the recipient of the "Outstanding ...

PRP Wine International, Inc.

Wine Consultant

Madison, WI · On-site

$20K - $70K/yr

Work client events - PRP also provides your clients with fun events like hotel banquet samplings, warehouse sales, food and wine dinners, and wine boat cruises * Continually expand your wine ...

The Avra Group

RUNNER

Manhattan, NY · On-site

$16.50 - $17/hr

Requirements include strong organization skills, time management, attention to detail and food/wine/beverage knowledge. Ideal candidates will be confident yet humble and empathetic, possess a team ...

The Avra Group

RUNNER

Manhattan, NY · On-site

Requirements include strong organization skills, time management, attention to detail and food/wine/beverage knowledge. Ideal candidates will be confident yet humble and empathetic, possess a team ...

The Avra Group

RUNNER

Manhattan, NY · On-site

Requirements include strong organization skills, time management, attention to detail and food/wine/beverage knowledge. Ideal candidates will be confident yet humble and empathetic, possess a team ...

PRP Wine International, Inc.

Wine Consultant

Madison, WI · On-site

$20K - $70K/yr

Work client events - PRP also provides your clients with fun events like hotel banquet samplings, warehouse sales, food and wine dinners, and wine boat cruises * Continually expand your wine ...

next page

Showing results 1-20

All JobsFood Wine Jobs

Food Wine information

See salary details

$10

$19

$28

How much do food wine jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for food wine in the United States is $19.99, according to ZipRecruiter salary data. Most workers in this role earn between $17.79 and $21.15 per hour, depending on experience, location, and employer.

What are some common challenges faced by professionals working in food and wine pairing roles within the hospitality industry?

Professionals specializing in food and wine pairing often encounter the challenge of keeping up with evolving culinary trends and diverse guest preferences. They must balance creativity with a deep understanding of flavor profiles to craft memorable dining experiences. Additionally, working closely with chefs, sommeliers, and service staff requires strong communication and adaptability, as menus and wine lists may change frequently. Staying informed about seasonal ingredients and sourcing quality wines is also essential for success in this role.

What are food and wine professionals?

Food and wine professionals are experts who specialize in the selection, pairing, preparation, and presentation of food and wines. Their roles can include sommeliers, chefs, food critics, wine educators, and restaurant managers. They often work in restaurants, wineries, hotels, or as consultants, helping clients experience the best combinations and understand the nuances of flavors. Their knowledge enhances dining experiences by recommending suitable wine pairings and educating guests about different cuisines and wine varieties.

What are the key skills and qualifications needed to thrive as a Food and Wine Specialist, and why are they important?

To thrive as a Food and Wine Specialist, you need deep knowledge of gastronomy, wine varietals, pairings, and typically formal training such as a sommelier certification or culinary degree. Familiarity with point-of-sale systems, inventory management software, and wine cellar technologies is often required. Excellent communication, customer service, and presentation skills help build rapport with clients and convey expert recommendations. These competencies are crucial for delivering exceptional dining experiences, driving sales, and maintaining high standards in food and beverage service environments.

What is the difference between Food Wine vs Sommelier?

AspectFood WineSommelier
CredentialsFood and wine pairing certifications, basic wine knowledgeAdvanced wine certifications (e.g., Court of Master Sommeliers), extensive wine expertise
Work EnvironmentRestaurants, catering, food festivalsUpscale restaurants, wine bars, hotels
Employer & IndustryFood service industry, hospitalityLuxury dining, wine retail, hospitality
Search & Comparison IntentUnderstanding roles related to food and wine pairingSpecialized wine service and expertise

Food Wine professionals focus on pairing food with wine, often with basic certifications and work in diverse food service settings. Sommeliers have advanced wine knowledge, certifications, and work primarily in upscale venues, providing expert wine service and recommendations. While both roles involve wine, sommeliers are more specialized and credentialed.

More about Food Wine jobs
What cities are hiring for Food Wine jobs? Cities with the most Food Wine job openings:
What states have the most Food Wine jobs? States with the most job openings for Food Wine jobs include:
What job categories do people searching Food Wine jobs look for? The top searched job categories for Food Wine jobs are:
Food Wine jobs near you
Infographic showing various Food Wine job openings in the United States as of June 2026, with employment types broken down into 33% Full Time, and 67% Part Time. Highlights an 100% In-person job distribution, with an average salary of $41,583 per year, or $20 per hour.

Baker - Liberty Food & Wine Exchange

SASSO CONCEPTS LTD

Reno, NV

$13 - $17/hr

Other

Posted 4 days ago

Job description

Baker/Pastry Job Description

We are looking for an experienced Baker to join our team! You will be preparing and baking variety of items for restaurant guests and wholesale customers to enjoy.


We are a from scratch bakery, specializing in breads, desserts, pasta and pizza dough.
We offer great pay, and a flexible schedule.
We use qaulity ingredients, and enjoy working as team.
Please send resume-- We will schedule an interview asap.

You are passionate about creating exceptional quality food. With previous experience as a Baker, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler's certification.

Responsibilities:

  • Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
  • Ensure food is stored and cooked at correct temperatures
  • Create Liberty products according to recipes while utilizing personal judgment and experience
  • Turn or stir foods to ensure even cooking
  • Previous experience as a Baker preferred
  • ServeSafe or Food Handler's certification (or must be willing to attain)
  • Effective communication skills
  • Ability to lift 50+ lbs
  • Ability to work standing for 8+ hours
  • Position requires prolonged standing, bending, stooping, twisting, and repetitive hand and wrist motion
  • Work with hot, cold, and hazardous equipment

Apply