ZipRecruiter

Log In

1

Food Truck Driver Jobs (NOW HIRING)

Kona Ice

Food truck driver and server

Clinton, TN · On-site

$16/hr

Kona Ice of Hardin Valley/Clinton/Powell Food Truck Driver & Server We're looking for motivated and outgoing servers/drivers to join our local team. We're looking to fill full- and part-time ...

Sal's Pizza

Food Truck Specialist

Boston, MA · On-site

$20 - $22/hr

Valid driver's license and ability to travel locally. * DOT physical card * Experience with food truck licensing, permitting, and health code compliance. * Ability to work in a fast-paced, dynamic ...

Double N Inc

Food Truck Specialist

Boston, MA · On-site

$20 - $22/hr

Valid driver's license and ability to travel locally. * DOT physical card * Experience with food truck licensing, permitting, and health code compliance. * Ability to work in a fast-paced, dynamic ...

The Flying V

Food Truck Manager

Bethlehem, PA · On-site

$60K - $65K/yr

Popular Food Truck in the Lehigh Valley is seeking a fun, hardworking person to lead our food truck ... Valid Drivers license and clean driving record

The Flying V

Food Truck Manager

Bethlehem, PA · On-site

$60K - $65K/yr

Popular Food Truck in the Lehigh Valley is seeking a fun, hardworking person to lead our food truck ... Valid Drivers license and clean driving record

The Flying V

Food Truck Manager

Bethlehem, PA · On-site

$60K - $65K/yr

Popular Food Truck in the Lehigh Valley is seeking a fun, hardworking person to lead our food truck ... Valid Drivers license and clean driving record

La Vida Hospitality

Food Truck Staff

Rehoboth Beach, DE · On-site

$18/hr

Food Truck Staff - Taco Reho Summary of Position: Love good food, killer music, and the thrill of ... Must be at least 18 years old with a valid driver's license and clean driving record * Flexibility ...

Taco Reho

Food Truck Staff

Rehoboth Beach, DE

$19 - $20/hr

Food Truck Staff - Taco Reho Summary of Position: Love good food, killer music, and the thrill of ... Must be at least 18 years old with a valid driver's license and clean driving record * Flexibility ...

Taco Reho

Food Truck Manager

Rehoboth Beach, DE

$23/hr

Food Truck Manager - Taco Reho Summary of Position: The Food Truck Manager is the driving force ... Valid driver's license, clean driving record, and ability to safely operate company vehicles as ...

previous pagenext page

Showing results 21-40

All JobsTransportation and Storage JobsDelivery JobsDelivery Driver JobsFood Truck Driver Jobs

Food Truck Driver information

See salary details

$10

$27

$49

How much do food truck driver jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for food truck driver in the United States is $27.09, according to ZipRecruiter salary data. Most workers in this role earn between $18.99 and $31.73 per hour, depending on experience, location, and employer.

What is a food truck driver?

A Food Truck Driver is responsible for operating a mobile food business by driving the truck to various locations, preparing and serving food, and handling customer transactions. They ensure the vehicle is stocked, clean, and compliant with health and safety regulations. In addition to driving, they may also take orders, cook food, and manage sales. This role requires good customer service skills, time management, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a food truck driver?

To thrive as a Food Truck Driver, you need a valid driver's license, safe driving skills, basic culinary abilities, and knowledge of food safety regulations. Familiarity with GPS navigation systems, point-of-sale (POS) devices, and standard kitchen equipment is required. Strong customer service, time management, and teamwork skills help you stand out in this role. These abilities ensure safe operation of the vehicle, efficient food preparation and sales, and a positive customer experience.

What does a typical workday look like for a food truck driver?

A typical day for a Food Truck Driver involves prepping ingredients, driving the food truck to different locations or events, setting up operations, and serving customers throughout the day. Responsibilities include managing food orders, handling cash or electronic payments, restocking supplies, and maintaining cleanliness and food safety standards. Food Truck Drivers often work independently or with a small team, adapting to varying customer volumes and outdoor weather conditions. The role requires flexibility, as hours may shift based on scheduled events or high-traffic locations, offering both variety and valuable experience in food service operations.

More about Food Truck Driver jobs

What cities are hiring for Food Truck Driver jobs?

Cities with the most Food Truck Driver job openings:

What states have the most Food Truck Driver jobs?

States with the most job openings for Food Truck Driver jobs include:

What job categories do people searching Food Truck Driver jobs look for?

The top searched job categories for Food Truck Driver jobs are:

Food Truck Driver jobs near you
Infographic showing various Food Truck Driver job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 66% Full Time, 31% Part Time, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $56,348 per year, or $27.1 per hour.

Food Truck Driver & Events Supervisor

HuSTL Hospitality Group

Saint Louis, MO

$40K - $42K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 3 days ago

New

Job description

Pay: $40,000.00 - $42,000.00 per year
Job description:
We are seeking a high-energy, versatile Food Truck amp; Events Manager to lead our mobile operations. This is a dynamic role that bridges the gap between hands-on culinary execution, high-stakes logistics at stadium events, and administrative business growth. You will be the "CEO of the Truck," responsible for everything from driving and staff management to closing sales deals. You will also work to support our Operations Manager as he leads our stadium team by running stadium shifts and assisting with logistics and food/supply running. Core Responsibilities1. Operations amp; Logistics
  • Driving amp; Setup: Safely transport the food truck/box truck to various locations. Perform full setup and breakdown, including leveling the vehicle and connecting utilities (propane, generators, water).
  • Must have Valid Plates amp; Insurance On Vehicle
  • Stadium Event Coordination: Lead shifts at major stadium events. Manage "runners" or assist with running to ensure the truck and stadium booths remains stocked during high-volume periods.
  • Fleet Oversight: Conduct daily pre-trip inspections (tire pressure, fluids, fuel levels). Schedule routine maintenance for the truck and onboard kitchen equipment.
  • Inventory Control: Perform weekly audits and order supplies/ingredients to ensure zero waste and 100% menu availability.
2. Team Leadership
  • Scheduling: Create and manage staff schedules using Sling, balancing labor costs with projected sales volumes.
  • Training: Onboard staff on food safety, POS systems, and our specific brand of customer service.
  • Performance Management: Lead by example on the line; provide real-time coaching and conduct performance reviews.
3. Sales amp; Customer Relations
  • Inquiry Management: Monitor the sales inbox; respond to catering and event inquiries within 18-24 hours.
  • Deal Closing: Negotiate pricing, send quotes, and finalize contracts for private parties, corporate lunches, and festivals.
  • Customer Experience: Maintain a 5-star presence on the window. Resolve customer complaints instantly and professionally.
4. Financials amp; Compliance
  • Reporting: Reconcile daily sales and manage cash deposits.
  • Compliance: Ensure the truck meets all local health department, fire marshal, and stadium-specific safety regulations at all times.
Job Requirements
  • Vehicle must have current plates with valid insurance.
  • Driving Experience: Valid Driver’s License with a clean record. Must have at least 2* years of experience *driving a food truck, box truck, or similar large vehicle.
  • Operational Comfort: Proven ability to operate a kitchen or mobile kitchen (generators, propane, water systems).
  • Management Experience: 2+ years in a leadership role within the food amp; beverage or hospitality industry.
  • Sales Savvy: Experience in a customer-facing role with a track record of closing sales or managing client accounts.
  • Physical Stamina: Ability to stand for long periods, work in high-heat environments, and lift up to 50 lbs.
  • Certifications: ServSafe Manager Certification must be current or obtained within 30 days of hire.
Key Competencies
  • Problem Solving: Can you fix a tripped breaker or a jammed POS system while a line is 20 people deep?
  • Adaptability: Comfortable with shifting schedules and location changes (festivals, stadiums, street-side).
  • Urgency: Thrives in the high-pressure environment of stadium halftime rushes.
Compensation amp; Benefits
  • Total Compensation: $50,000-$55,000 with profit sharing, once sales targets are reached. Pay is a combination of a base pay and tips.
  • Incentives: Profit sharing on sales above target sales goal.
  • Benefits: Health Insurance, Dental, Vision, Paid Time Off and Mental Health Days.
Benefits:
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance
Application Question(s):
  • Do you have a Valid Driver's License?
Experience:
  • Driving: 1 year (Required)
  • Management: 2 years (Required)
Work Location: In person

Apply