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Food Service Three Jobs in Wisconsin (NOW HIRING)

Food Service Assistant Job Category: University Staff Employment Type: Regular Job Profile: Food ... Reference checks must be conducted at a minimum with three professional references, at least one of ...

Minimum 2-3 years of experience in food service management, preferably in a camp, school, healthcare, or commercial kitchen * ServSafe Food Protection Manager Certification (or ability to obtain ...

Food Service Assistant

Eau Claire, WI · On-site

$14.75 - $18.75/hr

Food Service Lead Schedule: Full-time or part-time hours within the daytime range of Monday ... Create three healthy meals and portion control for each resident each day, including preparing a ...

Food Service Assistant

Eau Claire, WI · On-site

$14.75 - $18.75/hr

Food Service Lead Schedule: Full-time or part-time hours within the daytime range of Monday ... Create three healthy meals and portion control for each resident each day, including preparing a ...

Food Service Assistant

Eau Claire, WI · On-site

$14.75 - $18.75/hr

Food Service Lead Schedule: Full-time or part-time hours within the daytime range of Monday ... Create three healthy meals and portion control for each resident each day, including preparing a ...

At least three years of experience coordinating food service operations. * Previous experience with industrial cooking. * Excellent communication skills and experience communicating with both hourly ...

... to 3:30 PM. *Valid Driver's License Required. Why Acelero? Our mission is bold: To design and ... food service records. What You'll Do: Responsible for supporting daily food production ...

Food Service Lead

Hartford, WI · On-site

$20.80 - $31.20/hr

Typically requires 3 years of experience in food preparation, service techniques, cashiering and sanitation standards, general and modified diets, in a large hospital or hotel/restaurant food service ...

Food Service Lead

Sheboygan, WI · On-site

$20.80 - $31.20/hr

Typically requires 3 years of experience in food preparation, service techniques, cashiering and sanitation standards, general and modified diets, in a large hospital or hotel/restaurant food service ...

At least three years of experience coordinating food service operations. * Previous experience with industrial cooking. * Excellent communication skills and experience communicating with both hourly ...

Food Service - Part Time

Reedsville, WI · On-site

$15 - $18.25/hr

Food Service Team Member - Hanger 54/Coopers Express - Part-Time Hanger 54 / Cooper's Chicken ... Weekend shifts offer a shift differential of $2.00 per hour which starts Friday at 3:00 pm through ...

Food Service Leader

Mauston, WI · On-site

$22.63/hr

... Food Service Leader positions in Mauston, WI. The hours for these positions are either 4:30 a.m ... These positions offer a $3,000 sign-on bonus! SRSTC opened in 2001 and provides care and treatment ...

Typically requires 3 years of experience in food preparation, service techniques, cashiering and sanitation standards, general and modified diets, in a large hospital or hotel/restaurant food service ...

Showing results 21-40

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$16 - $18/hr

Full-time

Re-posted 7 days ago


University Of Wisconsin-Milwaukee rating

4.4

Company rating: 4.4 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

610th of 616 rated colleges and universities


Job description

Current Employees: If you are currently employed at any of the Universities of Wisconsin, log in to Workday to apply through the internal application process.Position Title:Food Service AssistantJob Category:University StaffEmployment Type:RegularJob Profile:Food Service AssistantJob Duties:

UW-Milwaukee is seeking a Food Service Assistantto prepare food and complete related tasks according to quality and safety standards to ensure satisfaction and achieve departmental food service goals. This position will provide oversight for the set-up and maintenance of all front of the house service-related tasks and ensures a clean and safe service area, while working closely with students, student managers, and limited term employees to serve customers.

Availability/Schedule:

Weekend and evening availability is required with a tentative schedule of Tuesday - Saturday - 12:00pm-8:30pm and 11:00am-7:30pm (Saturday)

Key Job Responsibilities:
  • Performs routine food preparation activities such as portioning, chopping food, and serving food to customers (20%)
  • Assists and guides student workers (20%)
  • Greets customers, answers questions, and provides basic information regarding food preparation and associated activities (20%)
  • Prepares a variety of basic dishes and assists in the preparation of more complex dishes (10%)
  • Cleans, inspects, and maintains kitchen equipment and work areas (10%)
  • Adheres to federal, state, and local food safety regulations, policies, and procedures (10%)
  • Coordinate and perform the set-up and clean-up of preparation, production, service areas, and equipment (10%)
Department:

Dining and Retail Services

Compensation:

$16.00 - $18.00 an hour

Required Qualifications:
  • Six months of food service experience in a professional setting

Preferred Qualifications:
  • One year of food service experience in a professional setting

  • ServSafe Certification, Food Handler or Manager certification

  • Experience leading and /or training staff

  • Experience in a customer service environment

How to Apply:

Interested applicants are required to apply online and provide aresume addressing your professional level work experience as it relates to all required and preferred qualifications.A cover letter is optional, though highly encouraged to include in your application materials.

Note: Applicants must complete all required fields and attach all required documents prior to submitting the online application. Applications missing any of the required documents listed prior to the application deadline will be marked as incomplete and will not be considered.

In instances where the Search and Screen Committee is unable to ascertain from the candidates' application materials whether they meet any of the qualifications, they may be evaluated as not meeting such qualifications.

Finalist candidates(s) will be asked to provide three professional/supervisor references through an external reference checking tool. References will not be contacted prior to candidates being notified.

This is a continuous recruitment with an initial review date of 07/16/2026. To ensure consideration, applications must be submitted by 07/15/2026. Applications submitted after 07/15/2026 may not be immediately reviewed.

Contact Information:

Questions can be directed to Jennifer Brown (brow2366@uwm.edu)

Reasonable Accommodations
Pursuant to university policy, UWM provides reasonable accommodations to qualified individuals with disabilities who are employees or applicants for employment. Employment opportunities will not be denied because of the need to make reasonable accommodations for a qualified individual with a disability. If you need assistance or accommodation in applying because of a disability, please contact uwm-jobs@uwm.edu or 414-229-4463. This job announcement and other material on this site will be made available in alternate formats upon request to an individual with a disability.
Confidentiality of Applicant Materials
UWMis a State agency and subject to Wisconsin's Open Records Law.UWMwill not, however, reveal the identities of applicants who request confidentiality in writing except as may be required by Wisconsin's Open Records law. In certain circumstances, the identities of "final candidates" and/or the identity of the appointed applicant must be revealed upon request.
CBCand Reference Check Policy
Employment will require a criminal background check.UWMtakes the prevention of sexual misconduct seriously. As such, you and your references will be required to answer questions regarding any past findings of sexual violence and sexual harassment or any pending allegations of sexual violence or sexual harassment.
Annual Security and Fire Safety Report (Clery Act)
For theUWMAnnual Security and Fire Safety Reports (i.e., Clery Report), which includes statistics about reported crimes and information about campus security policies, seehttp://www.cleryact.uwm.edu/, or call UWM's Dean of Students Office, Student Union 345 at (414) 229-4632 for a paper copy.
Employment Authorization
In compliance with federal law, all persons at the time of their start date will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification form upon hire.

UW is an Equal Opportunity Employer
Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, pregnancy, disability, status as a protected veteran, or any other bases protected by applicable federal or State law and UW System policies. We are committed to building a workforce that represents a variety of backgrounds, perspectives, and skills, and encourage all qualified individuals to apply.


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