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Food Service Steward Jobs (NOW HIRING)

Steward/Dishwasher

Key West, FL · On-site

$14.25 - $17.75/hr

As a Steward, you'll play a vital role in supporting our culinary and restaurant teams by ... service. * Follow all food safety and sanitation standards while maintaining a safe work ...

Steward / Dishwasher

Santa Fe, NM · On-site

$17.50 - $19/hr

If you have experience as a dishwasher, kitchen steward, restaurant worker, kitchen helper, food service worker, or prep cook, we encourage you to apply. Our Dishwashers play an important role in ...

Steward/Dishwasher

Chicago, IL · On-site

$17.05 - $18/hr

The assistant assembles prepared food and utensils on trays on the tray line. They are responsible ... meal service for all dining rooms. The assistant must maintain all work and work areas ...

New

Steward/Dishwasher

Chicago, IL · On-site

$17.05 - $18/hr

The assistant assembles prepared food and utensils on trays on the tray line. They are responsible ... meal service for all dining rooms. The assistant must maintain all work and work areas ...

New

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Food Service Steward information

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How much do food service steward jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for food service steward in the United States is $15.78, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $17.31 per hour, depending on experience, location, and employer.

What is a food service steward?

Food Service Stewards are responsible for maintaining cleanliness and organization within kitchens or food service areas, including washing dishes, cleaning equipment, and ensuring sanitary conditions. They often assist with inventory, waste disposal, and sometimes help with basic food preparation tasks. Their role is crucial for supporting chefs and kitchen staff, ensuring a safe and efficient environment for food preparation and service. Food Service Stewards typically work in restaurants, hotels, hospitals, or other institutions that provide meals.

What are the key skills and qualifications needed to thrive as a food service steward, and why are they important?

To thrive as a Food Service Steward, you need knowledge of basic food safety, sanitation practices, and experience with kitchen operations, often gained through on-the-job training or a food handler's permit. Familiarity with dishwashing equipment, cleaning chemicals, and inventory management systems is typically required. Strong attention to detail, teamwork, and a positive attitude help maintain a clean, efficient, and cooperative work environment. These skills are crucial for ensuring food safety, supporting kitchen staff, and delivering high-quality service in food establishments.

What are the typical challenges food service stewards face during busy meal periods?

Food Service Stewards often encounter challenges such as managing a high volume of dishware, maintaining cleanliness standards under time pressure, and efficiently restocking supplies during peak meal times. Working as part of a team, stewards must communicate effectively with kitchen staff and servers to ensure smooth operations. Adaptability, attention to detail, and the ability to prioritize tasks are key to overcoming these challenges and supporting a positive dining experience.

What is the difference between Food Service Steward vs Food Service Worker?

AspectFood Service StewardFood Service Worker
CredentialsMay require food safety certificationsOften no formal certifications required
Work EnvironmentHospitals, cafeterias, institutionsRestaurants, cafeterias, catering
Job ResponsibilitiesCleaning, sanitation, maintaining food safety standardsFood preparation, serving, customer service

The Food Service Steward primarily focuses on sanitation, cleaning, and maintaining food safety standards within institutional settings. In contrast, the Food Service Worker is more involved in food preparation and direct customer service. While both roles support food service operations, the steward emphasizes cleanliness and safety, whereas the worker handles food handling and customer interactions.

What cities are hiring for Food Service Steward jobs?

Cities with the most Food Service Steward job openings:

Who are the top companies hiring for Food Service Steward jobs?

The top employers for Food Service Steward jobs are:

What states have the most Food Service Steward jobs?

States with the most job openings for Food Service Steward jobs include:

$14.25 - $17.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 27 days ago


Hyatt Hotels rating

7.0

Company rating: 7.0 out of 10

Based on 256 frontline employees who took The Breakroom Quiz

25th of 109 rated hotels


Job description

The Hyatt Centric Key West Resort & Spa is looking for a dependable and hardworking Steward/Dishwasher to join our Food & Beverage team. Located in the heart of Old Town Key West, our resort is just steps from the vibrant energy of Duval Street and home to Four Flamingos, A Richard Blais Key West Kitchen & Blue Mojito Bar.
As a Steward, you'll play a vital role in supporting our culinary and restaurant teams by maintaining a clean, organized, and sanitary kitchen environment. Your work helps ensure our chefs and service teams have everything they need to deliver exceptional dining experiences to our guests.
What You'll Do
  • Maintain the cleanliness and organization of kitchen, Food & Beverage, and colleague dining areas.
  • Wash and properly store all china, glassware, silverware, cookware, and kitchen equipment.
  • Keep dishwashing and kitchen work areas clean, sanitized, and organized throughout each shift.
  • Assist with deep cleaning projects and other Food & Beverage sanitation responsibilities as assigned.
  • Support the culinary team by ensuring a steady flow of clean equipment during service.
  • Follow all food safety and sanitation standards while maintaining a safe work environment.

Why Join Hyatt?
Full-time colleagues enjoy an outstanding benefits package, including:
  • Medical, dental, and vision insurance at 30 days
  • Immediate Paid Time Off (PTO)
  • 401(k) with company match
  • Tuition and wellness reimbursement
  • Complimentary and discounted stays at Hyatt hotels worldwide
  • Free meals and parking during shifts
  • And so much more!

At Hyatt, we believe every role is essential to creating exceptional guest experiences. If you're looking for a rewarding opportunity with a company that invests in your growth and values teamwork, we'd love to have you on our team!
  • Strong work ethic with the ability to thrive in a fast-paced team environment.
  • Good communication skills and a positive, team-oriented attitude.
  • Previous steward, dishwasher, kitchen, or hospitality experience is preferred but not required.
  • Ability to lift, push, and pull moderate amounts of weight and remain on your feet for extended periods.
  • Flexible schedule with availability to work evenings, weekends, and holidays.

What Hyatt Hotels employees say

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Benefits

Hours and flexibility

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Get the full story on Breakroom


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About Hyatt

Sourced by ZipRecruiter

At Hyatt, we believe in the power of belonging and creating a culture of care, where our colleagues become family. Since 1957, our colleagues and our guests have been at the heart of our business and helped Hyatt become one of the best, and fastest-growing hospitality brands in the world. Our transformative growth and the addition of new hotels, brands, and business lines can open the door for exciting career and growth opportunities for our colleagues. As we continue to grow, we never lose sight of what's most important: People. We turn trips into journeys, encounters into experiences, and jobs into careers.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

Year founded

1957