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Food Service Restaurant General Manager Jobs (NOW HIRING)

SSP

Restaurant General Manager

San Jose, CA · On-site

$82K - $84K/yr

What You'll Lead * Full-service restaurant with bar * Cost control, ordering, and scheduling ... Safety, compliance & food quality * Collaboration with airport leadership * Forecasting, budgeting ...

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Food Service Restaurant General Manager information

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$33K

$65.9K

$101.5K

How much do food service restaurant general manager jobs pay per year?

As of Sep 11, 2026, the average yearly pay for food service restaurant general manager in the United States is $65,867.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,500.00 and $76,000.00 per year, depending on experience, location, and employer.

What cities are hiring for Food Service Restaurant General Manager jobs?

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RESTAURANT GENERAL MANAGER

New Orleans, LA • On-site

Taco Bell - B&G Food Enterprises
1 - 5K employees
Learn more about Taco Bell - B&G Food Enterprisesexternal

$31.25 - $33.65/hr

Full-time

This job post has expired 2 days ago. Applications are no longer accepted.

Job description

LEAD WITH HEART. GROW WITH PURPOSE. INSPIRE YOUR TEAM.

You are applying for work with a Franchisee of Taco Bell, not Taco Bell Corporate or any of its affiliates. If hired, the Franchisee will be your employer. Franchisees are independent business owners who create their own compensation, benefits, and policies.

ABOUT US:

We believe Great Restaurants are built on more than Great Good. They are built on Great People, Positive Energy, and a Culture that celebrates Growth, Togetherness, and Bold Thinking. Our Goal is to create a workplace where everyone feels Supported, Empowered, and Inspired to bring their best self to work every day.

As a Franchise Organization, we take pride in developing Leaders who care about their Teams, their Guests, and their Communities. When you join us, you are joining a Family that invests in People First.

WHO WE’RE LOOKING FOR:

We are looking for a Dynamic, High Caliber Restaurant General Manager who brings Passion, Purpose, and proven Leadership Experience from a fast food, quick service, or full-service restaurant environment. Someone who thrives in fast paced operations, builds Strong Teams, and leads with Heart while driving Outstanding Results.

If you are the type of Leader who sets the Tone, energizes the Team, and elevates every Guest Interaction, you will feel right at home here.

WHAT YOU WILL DO:

As the Restaurant General Manager, you will be the center of the restaurant’s success. You will create an environment where Team Members feel supported, guests feel welcomed, and the restaurant runs with excellence.

YOU WILL:

Champion a Positive Culture built on Teamwork, Hospitality, and Mutual Respect!

Recruit, Hire, Train, and Coach a high performing Team!

Provide clear Direction, Encouragement, and Accountability!

Inspire your Team to deliver Fast, Friendly, Accurate Service!

Ensure Operational Excellence, Food Safety, and Brand Standards!

Manage restaurant P&L, labor, and inventory with strategic insight!

Solve problems with Empathy, Confidence, and Professionalism!

Celebrate Victories, develop Future Leaders, and make an Impact every day!

Apply