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Food Service Manager Jobs in West Springfield, MA

ShopRite - Food Service Clerk

Vernon, CT ยท On-site

$14.75 - $17/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

East Hartford, CT ยท On-site

$15 - $17.25/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

Canton, CT ยท On-site

$15.50 - $18/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

Canton, CT

$15.50 - $18/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

Vernon, CT

$14.75 - $17/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

East Hartford, CT ยท On-site

$15 - $17.25/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

Vernon, CT ยท On-site

$14.75 - $17/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

Canton, CT ยท On-site

$15.50 - $18/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

Vernon, CT

$14.75 - $17/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

East Hartford, CT ยท On-site

$15 - $17.25/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

Canton, CT

$15.50 - $18/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

ShopRite - Food Service Clerk

Canton, CT ยท On-site

$15.50 - $18/hr

... Manager in the daily operation in the Food Service department; to maintain a neat, clean and visually appealing department with a focus on the preparation and safe handling of products sold ...

Showing results 21-40

Food Service Manager information

See West Springfield, MA salary details

$11

$23

$40

How much do food service manager jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for food service manager in West Springfield, MA is $23.86, according to ZipRecruiter salary data. Most workers in this role earn between $17.50 and $27.79 per hour, depending on experience, location, and employer.

What is a food service manager?

Food Service Managers are professionals responsible for overseeing the daily operations of restaurants, cafeterias, and other establishments that prepare and serve food and beverages. They manage staff, ensure customer satisfaction, handle budgeting and inventory, and enforce health and safety regulations. Their goal is to make sure that customers have a positive dining experience while maintaining operational efficiency and profitability. Food Service Managers also handle administrative tasks, resolve customer complaints, and coordinate with suppliers.

What are some common challenges food service managers face when overseeing daily operations?

Food Service Managers often encounter challenges such as ensuring consistent food quality and safety, managing staff scheduling, and responding to unexpected issues like equipment malfunctions or supply shortages. They must balance customer satisfaction with cost control, which requires quick decision-making and strong communication skills. Additionally, adapting to fluctuating customer volumes and maintaining compliance with health regulations are key aspects of the role. Successful managers are proactive problem-solvers who foster teamwork and maintain a positive work environment.

What are the key skills and qualifications needed to thrive as a food service manager, and why are they important?

To thrive as a Food Service Manager, you need expertise in food safety, inventory management, staff supervision, and a background in hospitality or restaurant management, often supported by a relevant degree or experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is typically required. Strong leadership, communication, and problem-solving skills help managers motivate teams and resolve customer issues effectively. These competencies ensure efficient operations, regulatory compliance, and a positive dining experience, all of which are essential for business success.

What is the difference between Food Service Manager vs Restaurant Supervisor?

AspectFood Service ManagerRestaurant Supervisor
CredentialsFood service management certification, relevant experienceOften similar certifications, focus on supervision skills
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, dining establishments
ResponsibilitiesOversees entire food service operations, manages staff, budgetsSupervises daily restaurant activities, staff oversight

The Food Service Manager and Restaurant Supervisor roles share many credentials and work environments, but the manager typically has broader responsibilities including operational oversight and strategic planning, while the supervisor focuses on daily staff management and customer service. Both roles are essential in restaurant settings and often overlap in duties, but the manager's scope is generally wider.

What do you do as a food service manager?

A food service manager oversees daily operations of a restaurant or food service establishment, including managing staff, ensuring food quality and safety, controlling inventory, and maintaining customer satisfaction. They often handle scheduling, budgeting, and compliance with health regulations, and may use management software to streamline processes.
More about Food Service Manager jobs

What are the most commonly searched types of Food Service jobs in West Springfield, MA?

The most popular types of Food Service jobs in West Springfield, MA are:

What cities near West Springfield, MA are hiring for Food Service Manager jobs?

Cities near West Springfield, MA with the most Food Service Manager job openings:

Infographic showing various Food Service Manager job openings in West Springfield, MA as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, 25% Part Time, and 2% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $49,628 per year, or $23.9 per hour.

Food Service Supervisor

Valley Health Systems

Holyoke, MA โ€ข On-site

$20.57 - $30.69/hr

Full-time

Posted 4 days ago


Job description

Holyoke Medical Center is a proud 219-bed community hospital that has served the healthcare needs of the pioneer valley for over 125 years. We continue to grow and address the needs of our community through quality and patient centered care.
Our Food Service team is looking for an enthusiastic and reliable person to join our team. The Food Service Supervisor will supervise the activities of Food Service staff preparing patient meals and meal trays, will also assist Starter with peak meal times to ensure efficient patient meal delivery. Schedule will include rotating weekends and holidays, and the individual must be available for AM and PM shifts as late as 8pm.
Applicants must have:
  • A passion for caring about a community through quality work in a stand-alone hospital.
  • A drive for learning new practices to be able to adapt to our rapidly changing department.
  • A willingness to offer new ideas to the team to help with our culture of continuous improvement.
  • The ability to keep our internal clients informed of what you are doing and how long tasks will take.
  • A TEAMWORK MENTALITY

REQUIREMENTS: High school diploma or equivalent required, Associate's degree in Food Service Management, Culinary Arts or related field preferred; Certified Dietary Manager preferred; Minimum of two years of Food Service Supervisory experience required