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Food Service Manager Jobs in Nepean, ON (NOW HIRING)

Carleton Dining Services would love to have you on our team! We are hiring full-time Assistant ... Diploma in Hospitality Management/ Food and Beverage Management or equivalent work experience

Carleton Dining Services would love to have you on our team! We are hiring full-time Assistant ... Diploma in Hospitality Management/ Food and Beverage Management or equivalent work experience

Food Service Supervisor

Ottawa, ON

CA$19.50 - CA$20.10/hr

Food Service Supervisors coordinate and oversee the activities within the Operation, as well as ... Reporting to the Manager or Assistant Manager, our Supervisors are responsible for the day-to-day ...

Food Service Supervisor

Ottawa, ON

CA$19.50 - CA$20.10/hr

We are hiring Food Service Supervisors to join our team at Bridgehead Nichol on Carleton University ... Reporting to the Manager or Assistant Manager, our Supervisors are responsible for the day-to-day ...

Food Service Supervisor

Ottawa, ON

CA$19.50 - CA$20.10/hr

We are hiring Food Service Supervisors to join our team at Bridgehead Page Break on Carleton ... Reporting to the Manager or Assistant Manager, our Supervisors are responsible for the day-to-day ...

Reporting to the Manager, Food Service Workers assist with food preparation, portioning of food and serving customers. What We Offer * Health benefits (full-time employees) * Group RRSP for ...

Reporting to the Manager, Food Service Workers assist with food preparation, portioning of food and serving customers. About the Job * Provide excellent customer service while preparing food and ...

Reporting to the Manager, Food Service Workers assist with food preparation, portioning of food and serving customers. What We Offer * Health benefits (full-time employees) * Group RRSP for ...

Support Food Service Operations such as restocking, basic inventory tasks, and assisting colleagues during peak periods. What You Bring * Experience in customer service , cash handling , or food ...

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in ...

At SSP Canada, our Food Service Workers have the important role of preparing, serving, selling, and stocking delicious food and beverages for our guests. If you've enjoyed working in quick service ...

New

Our best Food Service Workers love greeting and serving guests and solving problems.You'll be responsible for processing transactions, balancing cash, and providing the best-of-the-best in customer ...

Reporting to the Manager, Food Service Workers assist with food preparation, portioning of food and serving customers. What We Offer * Health benefits (full-time employees) * Group RRSP for ...

... Food Service Worker, you'll assist with food prep, portioning meals, and serving our loyal ... With guidance from your manager, you'll learn on the job and make great connections with the people ...

Food Service Attendant - CAS Pool

Ottawa, ON · On-site

CA$25.60 - CA$29.95/hr

Community and Social Services Application Close: 19/02/2027 JOB SUMMARY Hospitality Services is responsible for the planning, coordinated development, management and implementation of food, nutrition ...

New

Reporting to the Manager, Food Service Workers assist with food preparation, portioning of food and serving customers. What We Offer * Health benefits (full-time employees) * Group RRSP for ...

Reporting to the Manager, Food Service Workers assist with food preparation, portioning of food and serving customers. What We Offer * Health benefits (full-time employees) * Group RRSP for ...

... management • Performs other light maintenance and custodial tasks • Maintains excellent ... food and facilities in 15 countries around the world. Rooted in service and united by our purpose ...

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Food Service Manager information

What is a food service manager?

Food Service Managers are professionals responsible for overseeing the daily operations of restaurants, cafeterias, and other establishments that prepare and serve food and beverages. They manage staff, ensure customer satisfaction, handle budgeting and inventory, and enforce health and safety regulations. Their goal is to make sure that customers have a positive dining experience while maintaining operational efficiency and profitability. Food Service Managers also handle administrative tasks, resolve customer complaints, and coordinate with suppliers.

What are some common challenges food service managers face when overseeing daily operations?

Food Service Managers often encounter challenges such as ensuring consistent food quality and safety, managing staff scheduling, and responding to unexpected issues like equipment malfunctions or supply shortages. They must balance customer satisfaction with cost control, which requires quick decision-making and strong communication skills. Additionally, adapting to fluctuating customer volumes and maintaining compliance with health regulations are key aspects of the role. Successful managers are proactive problem-solvers who foster teamwork and maintain a positive work environment.

What are the key skills and qualifications needed to thrive as a food service manager, and why are they important?

To thrive as a Food Service Manager, you need expertise in food safety, inventory management, staff supervision, and a background in hospitality or restaurant management, often supported by a relevant degree or experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is typically required. Strong leadership, communication, and problem-solving skills help managers motivate teams and resolve customer issues effectively. These competencies ensure efficient operations, regulatory compliance, and a positive dining experience, all of which are essential for business success.

What is the difference between Food Service Manager vs Restaurant Supervisor?

AspectFood Service ManagerRestaurant Supervisor
CredentialsFood service management certification, relevant experienceOften similar certifications, focus on supervision skills
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, dining establishments
ResponsibilitiesOversees entire food service operations, manages staff, budgetsSupervises daily restaurant activities, staff oversight

The Food Service Manager and Restaurant Supervisor roles share many credentials and work environments, but the manager typically has broader responsibilities including operational oversight and strategic planning, while the supervisor focuses on daily staff management and customer service. Both roles are essential in restaurant settings and often overlap in duties, but the manager's scope is generally wider.

What do you do as a food service manager?

A food service manager oversees daily operations of a restaurant or food service establishment, including managing staff, ensuring food quality and safety, controlling inventory, and maintaining customer satisfaction. They often handle scheduling, budgeting, and compliance with health regulations, and may use management software to streamline processes.
More about Food Service Manager jobs

What are the most commonly searched types of Food Service jobs in Nepean, ON?

The most popular types of Food Service jobs in Nepean, ON are:

What cities near Nepean, ON are hiring for Food Service Manager jobs?

Cities near Nepean, ON with the most Food Service Manager job openings:

Infographic showing various Food Service Manager job openings in Nepean, ON as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 22% Part Time, 1% Temporary, and 3% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

Assistant Manager Food Service

Aramark

Ottawa, ON

CA$20.50 - CA$22/hr

Full-time

Posted 11 days ago


Aramark rating

5.9

Company rating: 5.9 out of 10

Based on 1,271 frontline employees who took The Breakroom Quiz

397th of 495 rated business services


Job description

Job Description

Are you looking for a fun, fast-paced, and rewarding experience? Are you looking for a position in a company that can provide career growth and opportunity? Carleton Dining Services would love to have you on our team! 

 We are hiring full-time Assistant Managers to join our team at Chatime on Carleton University campus. Reporting to the Manager of the location, our Assistant Managers are responsible for assisting with the day-to-day operations of the unit, working with and providing leadership to the team on the ground, and ensuring a high level of customer service. 

What We Offer
  • Health benefits (full-time employees) 
  • Training and development opportunities  
  • Employee recognition programs including service awards 
  • Meal program 
  • Strong focus on a safe and healthy work environment 
  • Diverse and inclusive workforce  
About the Job
  • Responsible for overseeing the daily operations with assistance from the Manager 
  • Ensure compliance of all Aramark operating standards, Franchise standards, and legislated standards including company policy and procedure, Health and Safety standards, and Safe Food Handling 
  • Responsible for scheduling staff with assistance from the Manager 
  • Provides support to Manager with HR functions such as performance evaluations and progressive discipline 
  • Recruits and trains staff in compliance with Aramark and Franchise requirements 
  • Develops and motivates Supervisory staff to attain proper standards of performance 
  • Ensure quality, courteous service is provided to all customers, and resolves customer complaints 
  • Works with the Manager and Marketing Manager to launch marketing initiatives and promotions 
  • Responsible for inventory controls, food, labor and direct costs 
  • Collects, records, and deposits all revenues received at the component 
  • Maintains compliance of all cash handling and cash auditing procedures, reports and overage/shortages 
  • Ensures adherence to Aramark’s policies and procedures 
  • Ensures adherence to Aramark's Health and Safety Programs 
  • Other duties as assigned 
About You
  • Diploma in Hospitality Management/ Food and Beverage Management or equivalent work experience 
  • Management experience required  
  • Experience in a unionized setting an asset 
  • Knowledge of Microsoft Word, Excel and PowerPoint 
  • Effective communication skills 
  • Ability to analyze and interpret financials 
  • Strong organization skills 
  • Flexible Schedule Required – may involve some evenings and weekends 

The selected candidate for this position will need to complete and successfully pass a Criminal Background Check. 

About Aramark

At Aramark, we empower our people to create moments that matter through exceptional hospitality experiences. We serve more than a dozen industries with pride and passion, building community, connection and careers all across the world.  

You'll be surrounded by some of the most innovative minds in the industry and powered by our shared mission to pursue what matters. Here, you'll have the opportunity to do great things for our people, our planet, our partners and our communities. We believe a career should develop your talents, fuel your passions and enable your growth. Supported by committed leadership, you'll be empowered to try new things and find solutions to tough problems. No matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is to help you reach your full potential and pursue what matters.  

The hourly wage range for this role is $20.50 - $22.00


What Aramark employees say

Pay

Benefits

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Workplace

Get the full story on Breakroom


Aramark logo

About Aramark

Sourced by ZipRecruiter

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Industry

Hospitality services and facilities support services

Company size

10,000+ Employees

Headquarters location

Philadelphia, PA, US