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Food Service Manager Jobs in Modesto, CA (NOW HIRING)

Target Brands, Inc.

Food Service Expert

Lathrop, CA · On-site

$20/hr

The role of a Food Service Expert can provide you with the skills and experiences of: * Guest service fundamentals and experience building a guest-first culture in food * State and federal food ...

Target

Food Service Expert

Lathrop, CA · On-site

$20/hr

This team leads food and food services including replenishment, inventory accuracy, food safety, presentation,pricingand promotional signing processes for all Food&Beverage areas of the store. At ...

Sutter Health

Food Service Worker

Modesto, CA

$25.53 - $35.73/hr

Basic food production and food service knowledge with ability to use various food service supplies and equipment. Knowledge of maintaining a safe food environment including proper cleaning procedures ...

Sutter Health

Food Service Worker

Modesto, CA · On-site

$25.53 - $35.73/hr

Basic food production and food service knowledge with ability to use various food service supplies and equipment. Knowledge of maintaining a safe food environment including proper cleaning procedures ...

Sutter Health

Food Service Worker

Modesto, CA · On-site

$25.53 - $35.73/hr

Basic food production and food service knowledge with ability to use various food service supplies and equipment. Knowledge of maintaining a safe food environment including proper cleaning procedures ...

Sutter Health

Food Service Worker

Modesto, CA · On-site

$25.53 - $35.73/hr

Basic food production and food service knowledge with ability to use various food service supplies and equipment. Knowledge of maintaining a safe food environment including proper cleaning procedures ...

Compass Group

PATIENT FOOD SERVICES MANAGER

Riverbank, CA · On-site

$78K - $90K/yr

Hires, directs, coaches, trains, and develops patient service team members * Complies with dietary ... food service technology/management or related field * Certified Dietary Manager certificate ...

Compass Group

PATIENT FOOD SERVICES MANAGER

Riverbank, CA · On-site

$78K - $90K/yr

Hires, directs, coaches, trains, and develops patient service team members * Complies with dietary ... food service technology/management or related field * Certified Dietary Manager certificate ...

Sodexo

General Manager 3 - Food

Ripon, CA · On-site

$77K - $100K/yr

Sodexois seeking aGeneral Managerto support our dining services at the Bethany Home in Ripon, CA. This is a hands-on, working managers role requiring previous experience managing upscale food ...

Sodexo

General Manager 3 - Food

Ripon, CA · On-site

$77K - $100K/yr

Sodexo is seeking a General Manager to support our dining services at the Bethany Home in Ripon, CA. This is a hands-on, working managers role requiring previous experience managing upscale food ...

Compass Group

FOOD SERVICE WORKER/CASHIER

Turlock, CA · On-site

$19/hr

We are hiring immediately for full time and part time FOOD SERVICE WORKER/CASHIER positions. * Address : 1 University Circle, Turlock, CA 95382. Note: online applications accepted only. * Schedule ...

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All JobsFood Service JobsFood Service Manager JobsFood Service Manager Jobs in Modesto, CA

Food Service Manager information

See Modesto, CA salary details

$12

$25

$43

How much do food service manager jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for food service manager in Modesto, CA is $25.26, according to ZipRecruiter salary data. Most workers in this role earn between $18.51 and $29.42 per hour, depending on experience, location, and employer.

What is a food service manager?

Food Service Managers are professionals responsible for overseeing the daily operations of restaurants, cafeterias, and other establishments that prepare and serve food and beverages. They manage staff, ensure customer satisfaction, handle budgeting and inventory, and enforce health and safety regulations. Their goal is to make sure that customers have a positive dining experience while maintaining operational efficiency and profitability. Food Service Managers also handle administrative tasks, resolve customer complaints, and coordinate with suppliers.

What are some common challenges food service managers face when overseeing daily operations?

Food Service Managers often encounter challenges such as ensuring consistent food quality and safety, managing staff scheduling, and responding to unexpected issues like equipment malfunctions or supply shortages. They must balance customer satisfaction with cost control, which requires quick decision-making and strong communication skills. Additionally, adapting to fluctuating customer volumes and maintaining compliance with health regulations are key aspects of the role. Successful managers are proactive problem-solvers who foster teamwork and maintain a positive work environment.

What are the key skills and qualifications needed to thrive as a food service manager, and why are they important?

To thrive as a Food Service Manager, you need expertise in food safety, inventory management, staff supervision, and a background in hospitality or restaurant management, often supported by a relevant degree or experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is typically required. Strong leadership, communication, and problem-solving skills help managers motivate teams and resolve customer issues effectively. These competencies ensure efficient operations, regulatory compliance, and a positive dining experience, all of which are essential for business success.

What is the difference between Food Service Manager vs Restaurant Supervisor?

AspectFood Service ManagerRestaurant Supervisor
CredentialsFood service management certification, relevant experienceOften similar certifications, focus on supervision skills
Work EnvironmentRestaurants, cafeterias, catering servicesRestaurants, dining establishments
ResponsibilitiesOversees entire food service operations, manages staff, budgetsSupervises daily restaurant activities, staff oversight

The Food Service Manager and Restaurant Supervisor roles share many credentials and work environments, but the manager typically has broader responsibilities including operational oversight and strategic planning, while the supervisor focuses on daily staff management and customer service. Both roles are essential in restaurant settings and often overlap in duties, but the manager's scope is generally wider.

What do you do as a food service manager?

A food service manager oversees daily operations of a restaurant or food service establishment, including managing staff, ensuring food quality and safety, controlling inventory, and maintaining customer satisfaction. They often handle scheduling, budgeting, and compliance with health regulations, and may use management software to streamline processes.
More about Food Service Manager jobs

What are the most commonly searched types of Food Service jobs in Modesto, CA?

The most popular types of Food Service jobs in Modesto, CA are:

What job categories do people searching Food Service Manager jobs in Modesto, CA look for?

The top searched job categories for Food Service Manager jobs in Modesto, CA are:

What cities near Modesto, CA are hiring for Food Service Manager jobs?

Cities near Modesto, CA with the most Food Service Manager job openings:

Food Service Manager jobs near you
Infographic showing various Food Service Manager job openings in Modesto, CA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $52,543 per year, or $25.3 per hour.

Food Service I

Riverbank Unified School District

Riverbank, CA • On-site

$18.11 - $23.12/hr

Part-time

Re-posted 15 days ago

Job description

Job Summary
Riverbank Unified School District
One Town. One Team. One Dream.
Welcome to Riverbank Unified School District, where our commitment to excellence is reflected in everything we do. We are proud to be a district that embodies the spirit of:
One Town - We take tremendous pride in being from and serving the community of Riverbank.
One Team - We believe that united, we can accomplish anything for our students.
One Dream - We dream big and work to provide rich, diverse learning experiences for every student. We know that everything is impossible-until someone does it.
Riverbank Unified School District is seeking a reliable and hardworking Food Service I team member to support the daily operations of our school nutrition program. This role includes assisting with meal preparation, serving students and staff, maintaining cleanliness and safety in food service areas, and helping with inventory and deliveries. The Food Service I position is vital in ensuring students receive nutritious meals in a welcoming and efficient environment
Job Description / Essential Elements:
FOOD SERVICE I
JOB SUMMARY
Food Service I, will under direct supervision of the Site Principal and Food Service Manager, perform a variety of responsible tasks relating to the District's Food Service Operation.
REQUIRED QUALIFICATIONS
Knowledge and Application of:
District policies and procedures as they apply; methods and practices of food service involving food preparation, serving and clean-up; operation of equipment used in a modern food preparation environment; Oral and written communication skills; Interpersonal skills using tact, patience and courtesy; proper methods of preparing, coding, serving, and sorting foods.
Ability to:
?Work confidentially
?See for purposes of reading printed matter and observing students
?Hear and understand speech at normal levels
?Communicate so others will be able to clearly understand normal conversation
?Lift, carry, push, pull, bend, twist, stoop, kneel, run and crawl
?Perform moderate physical exertion
?Lift 50 pounds
?Carry 25 pounds
?Reach in all directions
?Operate food service equipment and machines in a safe and proper manner
?Prepare and serve the school breakfast and meal program in an efficient and cost effective manner
?Establish and maintain cooperative working relationships with staff, students, parents and others
?Work at a desk, conference table or in meetings of various configurations
?Read, interpret, and apply rules, regulations, policies and procedures
?Meet schedules and deadlines
?Plan and organize work
?Stand, sit and walk for extended periods of time
?Understand and carryout oral and written directions
ESSENTIAL FUNCTIONS OF THIS POSITION:
May include, but not limited to:
1.Perform a variety of food service tasks; interpret and apply rules and regulations as appropriate.
2.Assist in the preparation and serving of school meal program in compliance with federal and state regulations.
3.Assist in maintaining a clean, orderly work area.
4.Assist in inventory, stocking of food service supplies, and equipment
5.Assist in packaging and delivery of meals; assist in the service of meals to students and staff.
6.Operate a variety of food-related equipment and machines.
Experience / Education:
High School diploma or GED
One (1) year of food service experience or equivalent
Conditions of Employment:
Valid California Drivers license.
Salary Range: B - Classified Salary Schedule
Requirements / Qualifications
  • Letter(s) of Recommendation (Please attach 2 letters, dated and signed within the last year)
  • Proof of HS Graduation
  • Resume

Comments and Other Information
Please scan and attach all required documents to your Edjoin application. Please only attach to your application documents that are requested. An over abundance of paperwork is not needed. Incomplete applications will not be accepted.
We do not accept documents by mail, email, fax, or personal delivery.
ADDITIONAL DOCUMENTS:
The following documents are NOT required at the time of application, but will be required of the selected candidate PRIOR TO EMPLOYMENT
• Department of Justice fingerprint clearance
• Tuberculosis clearance
• Mandated Reporter Certificate
• Official Transcripts (Unofficial can be attached to the application but should you be selected sealed official transcripts will be required.)
APPLICANTS REQUIRING ASSISTANCE with their on-line application may contact the ED-JOIN HELP DESK AT (888) 900-8945 Monday - Friday, 8:00 AM - 5:00 PM
AN EQUAL OPPORTUNITY/AFFIRMATIVE ACTION, AMERICANS WITH DISABILITIES ACT EMPLOYER

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