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Food Service Instructor Jobs in Georgia (NOW HIRING)

Mathnasium Instructor

Buford, GA · On-site

$12 - $18/hr

Free food & snacks * Free uniforms * Training & development * Opportunity for advancement * Bonus ... The Instructor is committed to providing exceptional customer service through an expert approach ...

Mathnasium Instructor

Buford, GA · On-site

$12 - $18/hr

Free food & snacks * Free uniforms * Training & development * Opportunity for advancement Position ... The Instructor is committed to providing exceptional customer service through an expert approach ...

Demonstrate ability to teach savory food preparation and artistic food presentation, including ... Services, Special Needs and Equity, Academic and Student Affairs Division, Atlanta Technical ...

Swim Instructor

Roswell, GA · On-site

$12 - $15/hr

Free food & snacks * Free uniforms * Opportunity for advancement * Training & development Are you ... Attend required/mandatory workshops and in-service training outside of regular working hours.

Gymnastics & Fun Instructor

GA · On-site

$12.50 - $16/hr

Free food & snacks * Free uniforms * Opportunity for advancement * Training & development Why ... customer service to our members, treating them like part of the family. What you'll love ...

... Instructor certification for First Aid, CPR, and AED training • An active OSHA 10 or OSHA 30 card ... gas, food service, data centers, and more. Wevalue our employees and provide a friendly and ...

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Food Service Instructor information

See Georgia salary details

$12

$27

$49

How much do food service instructor jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for food service instructor in Georgia is $27.47, according to ZipRecruiter salary data. Most workers in this role earn between $21.54 and $29.23 per hour, depending on experience, location, and employer.

What is a food service instructor?

A Food Service Instructor is a professional who teaches individuals or groups about the principles and practices of preparing, cooking, and serving food safely and efficiently. They often work in vocational schools, community colleges, or training programs, providing both classroom instruction and hands-on demonstrations. Their role includes developing lesson plans, teaching culinary skills, and ensuring students understand food safety regulations. Food Service Instructors may also help students prepare for certification exams and entry into the food service industry.

What are the key skills and qualifications needed to thrive as a food service instructor?

To thrive as a Food Service Instructor, you need a strong background in culinary arts, food safety, and instructional techniques, often supported by certifications such as ServSafe and a degree in culinary or hospitality management. Familiarity with commercial kitchen equipment, menu planning software, and culinary curriculum development tools is typically required. Excellent communication, patience, and leadership skills help you effectively teach and motivate students from diverse backgrounds. These competencies are essential to ensure students gain practical skills, adhere to food safety standards, and develop confidence for success in the food service industry.

How does a food service instructor typically collaborate with other staff and departments within an educational or institutional setting?

Food Service Instructors often work closely with culinary staff, administrative personnel, and sometimes nutritionists to design and deliver effective training programs. They may coordinate with kitchen managers to ensure that instructional content aligns with current operational needs and food safety standards. Additionally, Food Service Instructors frequently participate in team meetings to discuss curriculum updates, student progress, and any challenges faced in the training environment. This collaborative approach helps maintain a high standard of food service and fosters a supportive learning atmosphere.

What is the difference between Food Service Instructor vs Culinary Instructor?

AspectFood Service InstructorCulinary Instructor
CredentialsFood service certifications, food safety, and hospitality trainingCooking certifications, culinary arts degrees, food safety
Work EnvironmentSchools, training centers, community programsCooking schools, culinary institutes, vocational programs
Employer & IndustryEducational institutions, hospitality industryCooking schools, culinary colleges, hospitality sector
Search & Comparison IntentYesYes

Food Service Instructors focus on teaching food safety, service skills, and hospitality principles, often in educational or community settings. Culinary Instructors emphasize cooking techniques, culinary arts, and advanced food preparation, typically in specialized culinary schools. While both roles involve food-related education, Food Service Instructors concentrate on service and safety, whereas Culinary Instructors focus on cooking skills and culinary arts.

Infographic showing various Food Service Instructor job openings in Georgia as of August 2026, with employment types broken down into 22% Full Time, and 78% Part Time. Highlights an 100% In-person job distribution, with an average salary of $57,146 per year, or $27.5 per hour.

Mathnasium Instructor

Mathnasium (ID: 2902301)

Watkinsville, GA • On-site

$12 - $18/hr

Part-time

Re-posted 27 days ago


Mathnasium rating

6.3

Company rating: 6.3 out of 10

Based on 235 frontline employees who took The Breakroom Quiz

120th of 223 rated education and training


Job description

Benefits:
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Training & development
  • Bonus based on performance

Position Summary:

The Mathnasium Instructor is responsible for delivering mathematical instruction to students using the Mathnasium Method. The Instructor is committed to providing exceptional customer service through an expert approach that is personal and prescriptive, attending to each individual student’s needs. The Instructor builds students’ confidence and self-esteem through successful encounters and interactions with carefully selected materials. The Instructor works as part of a team and operates in a team teaching environment where collaboration and communication ensure all student needs are addressed. The Mathnasium Instructor is the backbone of Mathnasium’s customer service by delivering exceptional math instruction for students. 
Role:

·        Teach through Mathnasium methodology and terminology, using prescribed teaching practices
·        Actively encourage, motivate, and engage with students during the instructional session
·        Evaluate and document student progress
·        Correct student work and provide positive, constructive feedback
·        Maintain student attention and re-engage distracted students
·        Manage student behavior to create a positive environment that optimizes learning
·        Communicate student needs to center leadership and to instructional staff in a team teaching environment
·        Assist in non-teaching tasks, which may include cleaning, administrative assistance, curriculum preparation, or other duties as assigned

What Mathnasium employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Mathnasium logo

About Mathnasium

Sourced by ZipRecruiter

Serving our community by changing lives through math is our mission. Mathnasium, The Math Learning Center is your neighborhood math-only learning center that teaches kids math in a way that makes sense to them. Our families are our top priority! With our team of experienced math Instructors, students from K - 12th grade are provided with an exceptional learning experience. Our dedication to our families' success has allowed us to be the #1 Franchisee in the US and have also been Certified as a Great Place To Work!

Industry

Education, elementary and secondary schools and education programs administration

Company size

1,001 - 5,000 Employees

Headquarters location

Los Angeles, CA, US

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