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Food Service Director Jobs in Rochester, MI (NOW HIRING)

Yona Solutions

Food Services Director

Center Line, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Food Services Director organizes, plans, directs, controls, and supervises functions and ... Ensures that the food service operation is maintained in a clean, safe and sanitary manner ...

Yona Solutions

Food Services Director

Detroit, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Food Services Director organizes, plans, directs, controls, and supervises functions and ... Ensures that the food service operation is maintained in a clean, safe and sanitary manner ...

Yona Solutions

Food Services Director

Warren, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Food Services Director organizes, plans, directs, controls, and supervises functions and ... Ensures that the food service operation is maintained in a clean, safe and sanitary manner ...

Yona Solutions

Food Services Director

Lake Orion, MI · On-site

$55K - $65K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Food Services Director organizes, plans, directs, controls, and supervises functions and ... Ensures that the food service operation is maintained in a clean, safe and sanitary manner ...

Yona Solutions

Food Services Director

Redford, MI · On-site

$50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Food Services Director organizes, plans, directs, controls, and supervises functions and ... Ensures that the food service operation is maintained in a clean, safe and sanitary manner ...

Yona Solutions

Food Services Director

Roseville, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Food Services Director organizes, plans, directs, controls, and supervises functions and ... Ensures that the food service operation is maintained in a clean, safe and sanitary manner ...

Villa at Pine Place

Food Services Director

Clarkston, MI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Food Services Director organizes, plans, directs, controls, and supervises functions and ... Ensures that the food service operation is maintained in a clean, safe and sanitary manner ...

State of Michigan

FOOD SERVICES SUPERVISOR-4

New Haven, MI · On-site

$31.97 - $46.93/hr

The Food Service Director supervises staff and carries out goals of the Department ensuring adherence to policy directives, operating procedures, nutritional standards, safe food handling practices ...

Brookside

Sous Chef

Farmington Hills, MI

$49K - $66K/yr

Educate Food Service Personnel in P&L process (where applicable) and review month-end results for each facility with its Food Service Director. * Ensure all human resources and safety practices and ...

Continental Services

Food Service Worker

Auburn Hills, MI

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Description The Food Service Worker is responsible for food preparation, cooking, cleaning, stocking, organizing, and providing excellent customer service. Essential Duties and Responsibilities

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All JobsFood Service JobsFood Service Director JobsFood Service Director Jobs in Rochester, MI

Food Service Director information

See Rochester, MI salary details

$29.5K

$61.3K

$101.3K

How much do food service director jobs pay per year?

As of Aug 18, 2026, the average yearly pay for food service director in Rochester, MI is $61,314.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,000.00 and $71,300.00 per year, depending on experience, location, and employer.

What is a food service director?

Food Service Directors are professionals responsible for overseeing the daily operations of food service establishments, such as cafeterias, hospitals, schools, or corporate dining facilities. They manage staff, budgets, and menu planning to ensure food quality, safety, and customer satisfaction. Their duties often include supervising food preparation, ensuring compliance with health regulations, ordering supplies, and implementing policies to improve efficiency and service. Food Service Directors play a key role in hiring and training employees and may also interact with clients or customers to address concerns and feedback. Their leadership ensures smooth and efficient food service operations.

What are the key skills and qualifications needed to thrive as a food service director?

To thrive as a Food Service Director, you need strong leadership abilities, organizational skills, and a background in food service management, often supported by a degree in hospitality or related field. Familiarity with inventory management systems, food safety certifications (such as ServSafe), and budgeting software is typically required. Exceptional communication, team-building, and problem-solving skills help you motivate staff and ensure excellent customer experiences. These competencies are crucial for maintaining high standards of food quality, safety, and operational efficiency in food service establishments.

What are some common challenges faced by food service directors in managing large teams across multiple locations?

Food Service Directors who oversee large teams across multiple locations often face challenges such as maintaining consistent food quality and safety standards, ensuring effective communication among team members, and managing logistics for supply ordering and inventory. Balancing administrative duties with on-site supervision can also be demanding, especially when addressing staffing shortages or unexpected operational issues. Successful directors leverage strong organizational skills and effective delegation to create cohesive teams and streamline processes across all locations.

How to become a food service director?

To become a food service director, candidates typically need a bachelor's degree in hospitality, nutrition, or a related field, along with several years of experience in food service management. Key skills include leadership, budgeting, and knowledge of food safety standards, and some positions may require certification such as ServSafe. Progression often involves advancing from roles like food service manager or supervisor.
More about Food Service Director jobs

What are the most commonly searched types of Food Service jobs in Rochester, MI?

The most popular types of Food Service jobs in Rochester, MI are:

What are popular job titles related to Food Service Director jobs in Rochester, MI?

For Food Service Director jobs in Rochester, MI, the most frequently searched job titles are:

What job categories do people searching Food Service Director jobs in Rochester, MI look for?

The top searched job categories for Food Service Director jobs in Rochester, MI are:

What cities near Rochester, MI are hiring for Food Service Director jobs?

Cities near Rochester, MI with the most Food Service Director job openings:

Food Service Director jobs near you
Infographic showing various Food Service Director job openings in Rochester, MI as of August 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 100% In-person job distribution, with an average salary of $61,314 per year, or $29.5 per hour.

Assistant Director of Food Services

Trilogy Health Services, LLC

Romeo, MI • On-site

$19.91/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 16 days ago

Job description

JOIN TEAM TRILOGY
At Trilogy, you'll experience a caring, supportive community that values each team member. We prioritize meaningful relationships, genuine teamwork, and continuous growth. With the stability of long-term care, competitive pay, and exceptional benefits, Trilogy offers a work environment where you're supported, appreciated, and empowered to thrive in your career. If you're ready to join a team committed to your success, Trilogy is where you belong and thrive!
POSITION OVERVIEW
As an Assistant Director of Food Services (sous chef), you will contribute to a positive dining experience for residents by assisting with meal service, food preparation, and maintaining a clean and safe kitchen environment. Your role ensures that residents receive high-quality meals in a welcoming setting while upholding food safety and sanitation standards.
Key Responsibilities
  • Assist the Food Service Director with the management of daily food service operations.
  • Ensure that all food service regulations, standards, and guidelines are followed.
  • Assist in daily meal service preparation, being able to perform all roles and tasks within the food service department.
  • Take a hands-on leadership approach to meal service by working any assignment in the kitchen as needed to assist with staffing and meal production.
  • Assist the Food Service Director with scheduling, recruitment, and labor management as needed.

Qualifications
  • High School Diploma or GED/HSE preferred
  • Previous experience in dining leadership preferred
  • Previous experience as a line cook, prep cook or sous chef preferred

LOCATION
US-MI-Romeo
Orchard Grove Health Campus
71150 Orchard Crossing Lane
Romeo
MI
BENEFITS
Our comprehensive Thrive benefits program focuses on your well-being, offering support for personal wellness, financial stability, career growth, and meaningful connections. This list includes some of the key benefits, though additional options are available.
  • Medical, Dental, Vision Coverage - Includes free Virtual Doctor Visits, with coverage starting in your first 30 days.
  • Get Paid Weekly + Quarterly Increases - Enjoy weekly pay and regular quarterly wage increases.
  • Spending & Retirement Accounts - HSA with company match, Dependent Care, LSA, and 401(k) with company match.
  • PTO + Paid Parental Leave - Paid time off and fully paid parental leave for new parents.
  • Inclusive Care - No-cost LGBTQIA+ support and gender-affirming care coordination.
  • Tuition & Student Loan Assistance - Financial support for education, certifications, and student loan repayment.

TEXT A RECRUITER
Holly (810) 277-9767
ABOUT TRILOGY HEALTH SERVICES
Since our founding in 1997, Trilogy has been dedicated to making long-term care better for our residents and more rewarding for our team members. We're proud to be recognized as one of Fortune's Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor's Top 100 Best Companies to Work. At Trilogy, we embrace who you are, help you achieve your full potential, and make working hard feel fulfilling. As an equal opportunity employer, we are committed to diversity and inclusion, and we prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
NOTICE TO ALL APPLICANTS (WI, IN, OH, MI & KY): for this type of employment, state law requires a criminal record check as a condition of employment.

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