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Food Service Assistant Jobs in Sandy, UT (NOW HIRING)

Costco Wholesale Corporation

Food Service Assistant

Murray, UT · On-site

$14 - $17.75/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Costco Wholesale Corporation

Food Service Assistant

Lehi, UT · On-site

$14 - $17.75/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Costco Wholesale Corporation

Food Service Assistant

Orem, UT · On-site

$13 - $16.50/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Costco Wholesale Corporation

Food Service Assistant

Murray, UT · On-site

$14 - $17.75/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Costco Wholesale Corporation

Food Service Assistant

Sandy, UT · On-site

$14.25 - $18/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

Costco Wholesale Corporation

Food Service Assistant

UT · On-site

$14.50 - $18.25/hr

Provides a high level of member service. Job Duties * Prepares hot food. Proofs, presses, stretches, sauces, and adds toppings to pizza. Bakes food items in ovens. Slices cooked pizza. Places baked ...

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Food Service Assistant information

See Sandy, UT salary details

$9

$15

$23

How much do food service assistant jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for food service assistant in Sandy, UT is $15.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.36 per hour, depending on experience, location, and employer.

What is a food service assistant?

A food service assistant helps with the planning, preparing, and serving of meals in a restaurant or other organization that serves food. They may work in schools, hospitals, and assisted living facilities. Job duties may include planning meals, preparing food, delivering food to customers, managing stock, maintaining supplies, cleaning the kitchen and service areas, and running the cash register. There are no educational requirements to become a food service assistant, but many vocational schools and community colleges offer courses in the food service industry. Some state their food service careers in this entry-level position and seek promotions as they gain experience.

What are the key skills and qualifications needed to thrive as a food service assistant, and why are they important?

To thrive as a Food Service Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as ServSafe are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you stand out in this role. These skills ensure efficient operations, maintain food safety standards, and deliver a positive dining experience for customers.

What are some common challenges faced by food service assistants, and how can they be managed effectively?

Food Service Assistants often work in fast-paced environments where multitasking and time management are crucial. One common challenge is handling peak meal times while maintaining quality and safety standards. Effective communication with kitchen staff and servers helps ensure smooth operations. Staying organized, adhering to hygiene protocols, and being adaptable to sudden changes—like menu adjustments or special dietary requests—are key to managing these challenges successfully.

What is the difference between Food Service Assistant vs Kitchen Helper?

AspectFood Service AssistantKitchen Helper
CredentialsMay require food safety certificationOften no formal certification needed
Work EnvironmentCustomer-facing, dining areasKitchen, food prep areas
Employer & IndustryRestaurants, cafeterias, cateringRestaurants, institutional kitchens
Common Search IntentCustomer service, serving foodFood prep, cleaning

While both roles support food service operations, a Food Service Assistant primarily interacts with customers and serves food, often requiring food safety certifications. In contrast, a Kitchen Helper focuses on food prep and kitchen cleaning tasks without direct customer contact. Both roles are essential in food service environments but differ in responsibilities and work settings.

What skills do you need to be a food service assistant?

A food service assistant needs strong communication and customer service skills to interact effectively with customers and team members. They should be able to follow safety and hygiene standards, work efficiently in a fast-paced environment, and often require basic math skills for handling transactions and inventory. Physical stamina and the ability to stand for long periods are also important.
More about Food Service Assistant jobs

What are the most commonly searched types of Food Service jobs in Sandy, UT?

The most popular types of Food Service jobs in Sandy, UT are:

What cities near Sandy, UT are hiring for Food Service Assistant jobs?

Cities near Sandy, UT with the most Food Service Assistant job openings:

Food Service Assistant jobs near you
Infographic showing various Food Service Assistant job openings in Sandy, UT as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, and 3% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $33,082 per year, or $15.9 per hour.

Food Service Assistant

Volunteers Of America, Utah

Salt Lake City, UT • On-site

$16 - $17/hr

Full-time

Retirement, PTO

Re-posted 23 days ago

Job description

Description:

Benefits:

  • 403b retirement plan with employer match (50% match up to 3%).
  • Employee Assistance Program for all employees
  • Employee Referral Program including cash bonuses and paid time off.


Volunteers of America, Utah provides community-supported paths for those who are vulnerable to improve their lives and increase their self-reliance. In alignment with our mission, VOA Utah encourages individuals with lived experience to apply. We recognize that a person’s life experiences can provide firsthand knowledge relevant to being successful in the work that we do.


Position Summary

To assist in various capacities in the Volunteers of America Utah, Detoxification Services food preparation and service operations.


Essential Duties

In coordination with the Food Service Manager and Food Service Coordinator:

  • Maintain and clean work area and follow food safety procedures. Tasks include, but are not limited to:
    • Wash dishes, pots and pans
    • Stack dishes, cups, and silverware
    • Remove trash
    • Sweep and mop the floor
    • Perform deep cleaning as scheduled and as necessary.
    • Set up and maintain food items
    • Check and record food temperatures at required intervals
    • Maintain cleanliness and follow proper food safety protocol and procedures
  • Know how to safely operate and properly clean machines/appliances in kitchen. At the completion of each task, working area should be cleaned and all food and equipment should be brought to their respective areas.
  • Serve food in a friendly and helpful manner.
  • Assist with training/supervising client helpers.
  • Attend work on a regular and predictable basis.
  • Perform other functions as necessary or assigned.
Requirements:

Qualifications

Must possess a high school diploma or GED and Food Handlers permit. Must have some experience in food service work, or any combination of education, experience, and training which provides the following knowledge, skills and abilities, including but not limited to:

  • Ability to follow food safety, safety, and sanitation procedures.
  • Ability to interact in a professional manner with a diverse workforce, clients, and the public.
  • Good verbal and written communication skills.
  • Excellent organizational skills and attention to detail.
  • Maintain appropriate, professional boundaries with clients, volunteers, and co-workers.
  • Remain calm and respond appropriately in crises.
  • Ability to maintain confidentiality of information.
  • Ability to prioritize multiple tasks; flexibility to respond to changes.
  • Must be at least 21 years of age, possess a current driver’s license and have a good driving record.
  • Punctual and dependable attendance.
  • Mandatory CPR and First Aid Certifications.
  • Mandatory Food Handler’s permit or higher level food safety certification.
  • Must pass pre-employment drug screen and criminal background check.
  • Must be able to walk up and down stairs.
  • Regularly lift up to 50lbs

Physical Demands

  • Ability to bend, stoop, kneel, crouch and twist.
  • Ability to stand for prolonged periods if necessary.
  • Ability to lift a minimum of 50 pounds on a regular basis.
  • A solid understanding of sanitation and safety procedures.
  • Ability to operate appropriate equipment.
  • Must be able to walk up and down stairs.