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Food Service Assistant Jobs in Racine, WI (NOW HIRING)

Introduction The Department of Health Services , Southern Wisconsin Center (SWC) is currently recruiting to fill a full-time Food Service Assistant 2 position. The shift available is 8:30am-5:00pm ...

Food Service Assistant

Milwaukee, WI · On-site

$18.85 - $28.30/hr

May provide initial service to visitors in the cafeteria by serving food and maintaining the cleanliness of the cafeteria. Responsible for operating cash register, handling cash and completing daily ...

Food Service Assistant

Kenosha, WI · On-site

$18.85 - $28.30/hr

May provide initial service to visitors in the cafeteria by serving food and maintaining the cleanliness of the cafeteria. Responsible for operating cash register, handling cash and completing daily ...

Food Service Assitant

Kenosha, WI · On-site

$18.85 - $28.30/hr

May provide initial service to visitors in the cafeteria by serving food and maintaining the cleanliness of the cafeteria. Responsible for operating cash register, handling cash and completing daily ...

Food Service Assistant

Milwaukee, WI · On-site

$18.85 - $28.30/hr

May provide initial service to visitors in the cafeteria by serving food and maintaining the cleanliness of the cafeteria. Responsible for operating cash register, handling cash and completing daily ...

May function as a Food Service Assistant or Food Ambassador which may include assembly and delivery of patient meals, dish room and cleaning duties, assisting patients, cash handling, balance sheets ...

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Food Service Assistant information

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How much do food service assistant jobs pay per hour?

As of Jun 20, 2026, the average hourly pay for food service assistant in Racine, WI is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.51 and $17.12 per hour, depending on experience, location, and employer.

What are Food Service Assistants?

Food Service Assistants are professionals who support the preparation, serving, and cleaning processes in food establishments such as restaurants, cafeterias, schools, and hospitals. Their responsibilities typically include preparing ingredients, serving food, cleaning dining and kitchen areas, restocking supplies, and ensuring food safety and hygiene standards are met. They work as part of a team to ensure smooth food service operations and a positive dining experience for customers.

What are some common challenges faced by Food Service Assistants, and how can they be managed effectively?

Food Service Assistants often work in fast-paced environments where multitasking and time management are crucial. One common challenge is handling peak meal times while maintaining quality and safety standards. Effective communication with kitchen staff and servers helps ensure smooth operations. Staying organized, adhering to hygiene protocols, and being adaptable to sudden changes—like menu adjustments or special dietary requests—are key to managing these challenges successfully.

What is the role of a food service assistant?

A food service assistant is responsible for preparing, serving, and cleaning up food in settings such as cafeterias, restaurants, or catering events. They often handle customer interactions, maintain hygiene standards, and assist with basic food preparation tasks, requiring good communication skills and attention to cleanliness.

What food service jobs pay the best?

Among food service jobs, positions such as restaurant managers, executive chefs, and catering directors tend to have the highest salaries, often due to increased responsibilities and experience requirements. Roles like bartenders and bar managers can also earn high wages through tips, especially in high-volume establishments. Salaries vary based on location, experience, and the size of the operation.

What is the difference between Food Service Assistant vs Kitchen Helper?

AspectFood Service AssistantKitchen Helper
CredentialsMay require food safety certificationOften no formal certification needed
Work EnvironmentCustomer-facing, dining areasKitchen, food prep areas
Employer & IndustryRestaurants, cafeterias, cateringRestaurants, institutional kitchens
Common Search IntentCustomer service, serving foodFood prep, cleaning

While both roles support food service operations, a Food Service Assistant primarily interacts with customers and serves food, often requiring food safety certifications. In contrast, a Kitchen Helper focuses on food prep and kitchen cleaning tasks without direct customer contact. Both roles are essential in food service environments but differ in responsibilities and work settings.

What jobs pay 2000 a day?

Food Service Assistants typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like surgeons, corporate executives, or high-level consultants. These positions often require advanced skills, certifications, or extensive experience. Most entry-level or support roles in food service pay significantly less than this amount daily.

What is the role of a food assistant?

A food service assistant is responsible for preparing, serving, and maintaining food in settings such as cafeterias, restaurants, or catering services. They often handle tasks like stocking supplies, cleaning work areas, and ensuring food safety standards are met, typically working under supervision and following health regulations.

What are the key skills and qualifications needed to thrive as a Food Service Assistant, and why are they important?

To thrive as a Food Service Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food hygiene certifications such as ServSafe are typically required. Strong teamwork, attention to detail, and excellent customer service skills help you stand out in this role. These skills ensure efficient operations, maintain food safety standards, and deliver a positive dining experience for customers.

What Is a Food Service Assistant?

A food service assistant helps with the planning, preparing, and serving of meals in a restaurant or other organization that serves food. They may work in schools, hospitals, and assisted living facilities. Job duties may include planning meals, preparing food, delivering food to customers, managing stock, maintaining supplies, cleaning the kitchen and service areas, and running the cash register. There are no educational requirements to become a food service assistant, but many vocational schools and community colleges offer courses in the food service industry. Some state their food service careers in this entry-level position and seek promotions as they gain experience.

What are the most commonly searched types of Food Service jobs in Racine, WI? The most popular types of Food Service jobs in Racine, WI are:
What are popular job titles related to Food Service Assistant jobs in Racine, WI? For Food Service Assistant jobs in Racine, WI, the most frequently searched job titles are:
What job categories do people searching Food Service Assistant jobs in Racine, WI look for? The top searched job categories for Food Service Assistant jobs in Racine, WI are:
What cities near Racine, WI are hiring for Food Service Assistant jobs? Cities near Racine, WI with the most Food Service Assistant job openings:
Infographic showing various Food Service Assistant job openings in Racine, WI as of June 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 41% Full Time, 56% Part Time, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,628 per year, or $15.7 per hour.
Food Service Assistant

Food Service Assistant

State of Wisconsin

Union Grove, WI • On-site

$17.64/hr

Full-time

Medical, Retirement, PTO

Posted 24 days ago


State Of Wisconsin rating

7.8

Company rating: 7.8 out of 10

Based on 126 frontline employees who took The Breakroom Quiz

20th of 50 rated states


Job description

Introduction
The Department of Health Services , Southern Wisconsin Center (SWC) is currently recruiting to fill a full-time Food Service Assistant 2 position.
The shift available is 8:30am-5:00pm, with a rotation that includes every other weekend off. An $0.80 per hour weekend differential will be paid for all for all weekend hours worked and an additional $0.80 for any hours worked between 6pm - 6am.
SWC is a state operated Intermediate Care Facility for Individuals with Intellectual Disabilities. SWC provides a wide variety of programs and services designed to assist and prepare individuals to live successfully in the setting that best meets their needs. Located in southern Wisconsin in Union Grove, SWC brings together a rich history and state of the art treatment approaches for the new millennium. Click here to see what working at SWC is all about!
As an employee of the State of Wisconsin, you'll also have access to an amazing benefits package , including:
  • 3.5 weeks of vacation, 9 paid holidays and ample sick time; limitations may apply for leave time usage in the first six months.
  • Top rated health plan options starting at $45/month for single plans and $111/month for family plans, after 2 months of state service.
  • Premium pension plan with a 7.2% employer match in 2026. Plus, a tax advantaged supplemental retirement savings plan which allows you to save money directly from your paycheck for retirement. Use this Total Rewards Calculator to see the total value of our competitive benefits package!
  • Public Service Loan Forgiveness Program employer.
This recruitment may be used to fill future vacancies on all shifts and FTEs (part-time or full-time).
Position Summary
As a Food Service Assistant, you are responsible for distributing prepared food from bulk containers to individual portions, cleaning food production equipment, storing food, and assisting with quantity food preparation. You will also transport food to and from the main kitchen to resident living units.
Salary Information
The starting pay is $17.64 per hour. This position is eligible for an additional $0.80 for hours worked between 6pm - 6am, and a weekend differential of $0.80 for hours worked between midnight Friday to midnight Sunday. A 12-month probationary period is required.
A $3,000 sign-on bonus applies to those who do not have prior state service in the last five years and must stay with SWC in the position until completing probation . Bonus will be split, $1,500 at hire and $1,500 after completing probation.
Pay for current or former state employees will be set based on the rules that apply to compensation for the applicable transaction. This position is classified as a Food Service Assistant 2 and is in pay schedule and range 03/09.
Job Details
All applicants who may be appointed to this position will be required to allow DHS to conduct a background check to determine whether the circumstances of any conviction may be related to the job being filled.
All appointees will be required to receive a TB test, which will be administered by SWC or medical personnel approved by the facility prior to their start date.
This position has physical requirements which may include but are not limited to lifting up to 50 lbs, climbing ladders, sitting, kneeling, stooping, and standing on hard tile floors for extended periods of time. Applicants may be required to pass a physical evaluation to assess these requirements.
DHS does not sponsor work visas for this position, thus, in compliance with federal law, selected candidates will be required to verify eligibility to work in the United States by completing the required I-9 form upon hire. DHS is not an E-Verify employer nor a STEM-OPT eligible employer.
Qualifications
Minimally qualified applicants will have all of the following:
  • The ability to work scheduled hours as needed, which may include weekends, holidays, early morning or early evenings, and overtime as needed.
  • Experience with basic sanitation, hand washing and safety standards in a food service environment.
  • The ability to follow written and oral instructions and accept work assignment changes as needed.
Well-qualified applicants will also have one or more of the following:
  • The ability to work effectively as a member of a team.
  • Experience with food service in an institutional setting.
  • Experience with safety and sanitation procedures including recording food temperatures, reducing food waste, and preventing food-borne illness/spoilage.
For a guide on developing your resume and what should be included, click here .
How To Apply
Applying is easy! Click "Apply for Job" to start your application process. Sign in to your account or create an account before applying for the job. Follow the steps outlined in the application process and submit your application.
Helpful Tips:
  • Once your application is submitted, no changes are allowed. Click "Save" to allow changes to your application as needed before submitting by the deadline.
  • You may want to save a copy of the job posting for referencing after the deadline.
  • Please monitor your email for communications related this position.
  • Current or former permanent, classified, state employees must complete the online application process to be considered.
  • If viewing through an external site, please apply directly at Wisc.Jobs .
  • For technical assistance and general information, please see Frequently Asked Questions . For questions about the position or for other employment inquiries, please contact DHSSWCHumanResources@dhs.wisconsin.gov .
DHS is an Equal Opportunity and Affirmative Action employer. Veterans are encouraged to apply. For complete information on veterans' hiring programs with the WI Department of Veteran's affairs, click here .
Deadline to Apply
Applications will be accepted until the needs of the facility are met.
Applicants are strongly encouraged to allow ample time to finalize their applications keeping in mind that technical assistance is only available Monday through Friday 7:45 am - 4:30 pm. Late or incomplete applications will not be accepted.

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