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Food Science Jobs in Bend, OR (NOW HIRING)

Microbac

Analyst I

Prineville, OR · On-site

Our diverse work portfolio includes broad accreditation offerings and tested insights across the environmental, food and nutrition and life science markets. JOB SUMMARY The Analyst I, working in an ...

Microbac

Analyst ll

Prineville, OR · On-site

Our diverse work portfolio includes broad accreditation offerings and tested insights across the environmental, food and nutrition and life science markets. JOB SUMMARY The Analyst II, working in an ...

Microbac

Operations Manager

Prineville, OR · On-site

Our diverse work portfolio includes broad accreditation offerings and tested insights across the environmental, food and nutrition and life science markets. JOB SUMMARY Microbac is seeking a strong ...

Lonza

Pharmaceutical Manufacturing Operator

Bend, OR · On-site

$27.60/hr

While we work in science, there's no magic formula to how we do it. Our greatest scientific ... Manufacturing, production, food processing, warehouse, biotech, pharmaceutical, military, or ...

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All JobsFood Science JobsFood Science Jobs in Bend, OR

Food Science information

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How much do food science jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for food science in Bend, OR is $23.83, according to ZipRecruiter salary data. Most workers in this role earn between $17.26 and $29.90 per hour, depending on experience, location, and employer.

What is a food science?

A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.

What does a food science do?

A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.

What are the key skills and qualifications needed to thrive in food science, and why are they important?

To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.

Are food scientists in high demand?

Food scientists are in steady demand due to the need for food safety, product development, and quality assurance in the food industry. Employment opportunities are expected to grow as companies focus on innovation, nutrition, and regulatory compliance, often requiring skills in laboratory analysis and food technology.

Is a food science degree worth it?

A food science degree prepares individuals for careers in food product development, quality assurance, and safety, often requiring knowledge of chemistry, microbiology, and food processing techniques. It can lead to roles in manufacturing, research, and regulatory agencies, with job prospects influenced by industry demand and certifications such as HACCP. The degree provides practical skills and industry-specific knowledge valuable for employment in the food sector.

What can you do with a food science degree?

A food science degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in chemistry, microbiology, and food processing techniques.

Which job is best in food science?

The best job in food science depends on individual interests and skills, but roles such as food scientist, quality assurance manager, and product development scientist are highly regarded. These positions often require knowledge of food safety regulations, laboratory skills, and sometimes advanced degrees or certifications. They typically offer opportunities for innovation, research, and advancement within the food industry.

What are popular job titles related to Food Science jobs in Bend, OR?

For Food Science jobs in Bend, OR, the most frequently searched job titles are:

What cities near Bend, OR are hiring for Food Science jobs?

Cities near Bend, OR with the most Food Science job openings:

Food Science jobs near you
Infographic showing various Food Science job openings in Bend, OR as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $49,560 per year, or $23.8 per hour.

Quality Assurance (QA) Laboratory Technician

Bend, OR • On-site

Deschutes Brewery
Food Services and Drinking Places • 201 - 500 employees
Learn more about Deschutes Breweryexternal

$21.68/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 20 days ago

Job description

Founded in 1988 in Bend, Oregon, Deschutes Brewery has been pushing the craft beer movement forward for more than three decades. Today, we're proud to be the 6th largest independent craft brewery in the United States, with a reputation built on innovation, quality, and a whole lot of passion for producing a great product. Deschutes continues to grow, with a footprint in all 50 states one of the fastest growing non-alcoholic portfolio's in the country. We've also partnered with brands including Patagonia Provisions, Boneyard Beer and PartyBomb, a new-to-world flavored malt beverage. From hop-forward classics to creative seasonal releases, award winning non-alcoholic beers to flavor forward malt beverages, we're driven by one simple goal: brew damn tasty beverages that bring people together. If you're looking to do meaningful work with people who care deeply about their craft -and know how to have fun along the way- Deschutes Brewery is a place where you can grow and make an impact.
We are currently recruiting for a Quality Assurance (QA) Laboratory Technician to join our team! The anticipated schedule for this role will be three,12 hour shifts: Friday through Sunday 6:00pm - 6:30am. Schedule may vary or change based on business need. The QA Lab Technician is responsible for conducting lab operations to support brewing, packaging, and warehouse production of our damn tasty beer.
Compensation is based on previous experience and starts at $21.68 per hour depending on previous experience, skills, and education/certifications. This position offers a career path up to $32.81/hour for our employees who successfully complete our internal training program to become a Quality Assurance Analyst along with several years of experience working with us. Additionally, we offer a $3.00 per hour shift differential for any hours worked between 6pm and 6am and additional opportunities for wage increases are also associated with cross-training, specialty certifications/licenses and promotional opportunities.
What You'll be Doing: As a member of the Deschutes Brewery Quality team you will learn multiple skills from well qualified co-owners and be able to apply that knowledge to your problem-solving teams, troubleshooting efforts and daily work. You will be working in a fast-paced, team environment where you will be working with minimal supervision and operating under GMP and Food Safety rules. Training provided!
Your daily work may include, but is not limited to:
  • Operate lab equipment: Beer analyzer, gas chromatograph, spectrometer, and Package Analyzer.
  • Conduct packaging line quality control checks, including container integrity checks, beer quality checks and packaging line audits; work with packaging operators to take corrective actions as needed.
  • Operate packaging inspection equipment on the packaging lines.
  • Operate, calibrate, and maintain portable quality control equipment.
  • Beer analysis to determine alcohol content, total package oxygen, International Bittering Units measurements, wort color, etc.
  • Perform microbiology tasks such as media preparation, sample plating, equipment sterilization, etc.
  • Maintain and manage sensory samples and sensory library.
  • Communicate and report product nonconformities.
  • Support production schedule timeline with timely tank releases to packaging and start up checks for each production line.
  • General housekeeping in all areas the Quality team is responsible for.
  • Support Deschutes Brewery strategic initiatives and goals.
  • Additional job duties will change as needed to cover Quality Team operations and all internal and external customer needs.
  • Other duties as assigned.

What You'll need for this Position:
  • Four-year college degree in Fermentation/Food Science or related disciplines OR at least 3 years of related manufacturing and/or lab experience OR a combination of education, experience and training that provides the required knowledge, skills and abilities to meet the position requirements.
  • Success working in a team environment, working with diverse personality and communication styles.
  • Ability to work independently and effective time management skills.
  • Solid written and verbal communication skills.

Preferred Qualifications:
  • Experience in Packaging / Brewing.
  • Experience in a team-based production environment.
  • General lab experience, preferably either with analytical and/or microbiological focus.
  • Computer proficiency with Excel, Word, and Outlook.

Just some of the awesome perks of working for Deschutes Brewery:
  • Awesome co-workers!
  • Medical, dental and vision insurance
  • 401k Match of 4% vested immediately!
  • 2 weeks paid vacation, 1 week sick leave, and paid holidays.
  • "On Demand Pay" (get your money when you need it) available through DailyPay.
  • Employee stock ownership - be a part owner of Deschutes Brewery!
  • Pro deals with local companies.
  • Keg discounts.
  • Free beer for those 21+!

Studies have shown that women and people of color are less likely to apply for jobs unless they believe they meet every one of the qualifications as described in a job description. We are most interested in finding the best candidate for the job, and that candidate may be one who comes from a less traditional background. We would encourage you to apply, even if you don't believe you meet every one of our qualifications described. If you are unsure whether you meet the qualifications of this position, or how this would be determined, please feel free to contact HR@deschutesbrewery.com to discuss your application.

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