In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
Food Service - Army Reserve, Tuition Assistance + Hiring Bonus
$12.75 - $16.75/hr
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
Food Service - Army Reserve, Tuition Assistance + Hiring Bonus
$12.75 - $16.75/hr
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
Food Service - Army Reserve, Tuition Assistance + Hiring Bonus
$13.50 - $17.50/hr
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
Food Service - Army Reserve, Tuition Assistance + Hiring Bonus
$13.50 - $17.50/hr
In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality ...
Cook 1
Charleston, OR · On-site
$18.06 - $23.88/hr
Biology/Life Sciences, Food Service/Hospitality Department: CAS Oregon Institute of Marine Biology Classification: Cook 1 Appointment Type and Duration: Seasonal (Classified), Ongoing Salary: $18.06 ...
Cook 1
Charleston, OR · On-site
$18.06 - $23.88/hr
Biology/Life Sciences, Food Service/Hospitality Department: CAS Oregon Institute of Marine Biology Classification: Cook 1 Appointment Type and Duration: Seasonal (Classified), Ongoing Salary: $18.06 ...
Cook 1
Charleston, OR · On-site
$18.06 - $23.88/hr
Biology/Life Sciences, Food Service/Hospitality Department: CAS Oregon Institute of Marine Biology Classification: Cook 1 Appointment Type and Duration: Seasonal (Classified), Ongoing Salary: $18.06 ...
Cook 1
Charleston, OR · On-site
$18.06 - $23.88/hr
Biology/Life Sciences, Food Service/Hospitality Department: CAS Oregon Institute of Marine Biology Classification: Cook 1 Appointment Type and Duration: Seasonal (Classified), Ongoing Salary: $18.06 ...
Analytics Engineer
OR · Remote
Experience in CPG or Food & Beverage a plus * Bachelor's degree in Computer Science, Mathematics, or related field preferred * Ability to travel up to 10% About Us Chobani is a food maker with a ...
Analytics Engineer
OR · Remote
Experience in CPG or Food & Beverage a plus * Bachelor's degree in Computer Science, Mathematics, or related field preferred * Ability to travel up to 10% About Us Chobani is a food maker with a ...
Food Science information
See Remote, OR salary details
$12.01 - $13.97
8% of jobs
$13.97 - $15.94
15% of jobs
$16.37 is the 25th percentile. Wages below this are outliers.
$15.94 - $17.90
8% of jobs
$17.90 - $19.87
13% of jobs
The median wage is $20.70 / hr.
$19.87 - $21.83
14% of jobs
$21.83 - $23.80
6% of jobs
$23.80 - $25.76
0% of jobs
$25.76 - $27.73
5% of jobs
$28.33 is the 75th percentile. Wages above this are outliers.
$27.73 - $29.69
18% of jobs
$29.69 - $31.66
8% of jobs
$31.66 - $33.62
4% of jobs
$12
$22
$33
How much do food science jobs pay per hour?
As of Sep 15, 2026, the average hourly pay for food science in Remote, OR is $22.56, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $28.32 per hour, depending on experience, location, and employer.
What is a food science?
A Food Science job involves applying biology, chemistry, and engineering principles to develop and improve food products, ensure safety, and enhance nutritional value. Professionals in this field work in research, quality control, product development, and regulatory compliance. They collaborate with food manufacturers, government agencies, and research institutions to innovate food processing techniques and maintain industry standards.
What does a food science do?
A Food Science professional's daily tasks can include developing new food products, conducting laboratory tests for quality and safety, analyzing ingredient properties, and ensuring compliance with food regulations. Professionals often collaborate closely with production teams, quality assurance departments, and research & development groups to optimize processes and resolve technical challenges. Regular responsibilities may also involve documenting findings, presenting research, and staying updated on industry trends and food safety standards. This role is dynamic and offers opportunities to contribute to projects that directly impact consumer health and satisfaction.
What are the key skills and qualifications needed to thrive in food science, and why are they important?
To thrive in Food Science, you need a solid background in chemistry, microbiology, and food processing, often supported by a degree in food science or a related field. Experience with laboratory equipment, food safety standards (like HACCP), and quality control systems is typically essential. Strong analytical thinking, teamwork, and effective communication skills help professionals excel in this role. These abilities are critical to ensuring product quality, safety, and innovation in the food industry.
Are food scientists in high demand?
Food scientists are in steady demand due to the need for food safety, product development, and quality assurance in the food industry. Employment opportunities are expected to grow as companies focus on innovation, nutrition, and regulatory compliance, often requiring skills in laboratory analysis and food technology.
Is a food science degree worth it?
A food science degree prepares individuals for careers in food product development, quality assurance, and safety, often requiring knowledge of chemistry, microbiology, and food processing techniques. It can lead to roles in manufacturing, research, and regulatory agencies, with job prospects influenced by industry demand and certifications such as HACCP. The degree provides practical skills and industry-specific knowledge valuable for employment in the food sector.
What can you do with a food science degree?
A food science degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in chemistry, microbiology, and food processing techniques.
Which job is best in food science?
The best job in food science depends on individual interests and skills, but roles such as food scientist, quality assurance manager, and product development scientist are highly regarded. These positions often require knowledge of food safety regulations, laboratory skills, and sometimes advanced degrees or certifications. They typically offer opportunities for innovation, research, and advancement within the food industry.
What cities near Remote, OR are hiring for Food Science jobs?
Cities near Remote, OR with the most Food Science job openings:
Food Service - Army Reserve, Tuition Assistance + Hiring Bonus
Tenmile, OR
U.S Army Reserve
• National Security • 5 - 10K employees5,001 - 10,000 employees
$13.50 - $17.50/hr
Part-time
Medical, Dental, Vision, Retirement, PTO
Posted 12 days ago
Job description
Job Overview:
We are seeking motivated culinary enthusiasts to serve as Culinary Specialists in the U.S. Army Reserve. In this part-time federal service role, you will gain hands-on training and experience across a wide range of culinary disciplines that translate directly to civilian food service and hospitality careers. You will develop practical skills in diverse cooking techniques, catering and hospitality operations, inventory and cost management, and maintaining the highest standards of food safety and cleanliness. These experiences allow you to build a strong culinary foundation, earn recognized training, and serve in a meaningful role that supports unit readiness and mission success while continuing to pursue your civilian career or education.
Requirements:
Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanness standards, station establishment, hospitality services, and temperature control point.
Your job experience may qualify for a reduced training timeline and promotion.
Advanced certifications require additional full funded training programs.
Benefits:
Pay and Promotion:
Additional Career Opportunities:
Upon successful completion of first term contract, you are guaranteed up to 5 interviews with your choice 1,200 industry leading organizations including Tyson Foods, Pepsi Co, and Smithfield Foods.
Similar Career Fields Include: Sous Chef, Head Cook, Food Preparation Work.
About Our Organization:
The U.S. Army is wealth of possibilities for your future � whether you are looking to build a meaningful career, continue your education, or start a family, the Army is committed to helping you build the future you are looking for and improve yourself in the process. Be All You Can Be.
Now Hiring Part Time Positions.
***Click apply for an Interview***
About U.S. Army Reserve
Sourced by ZipRecruiter
Industry
National security and national security and international affairs
Company size
5,001 - 10,000 Employees
Headquarters location
Fort Bragg, NC, US