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Food Science Technology Jobs in Nebraska (NOW HIRING)

Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems. * Ability to multi-task; strong interpersonal ...

Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems.Ability to multi-task; strong interpersonal ...

Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems. * Ability to multi-task; strong interpersonal ...

Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems. * Ability to multi-task; strong interpersonal ...

Senior Packaging Engineer

Omaha, NE ยท On-site

$82K - $120K/yr

Serve as a subject matter expert in selected packaging technology platforms * Establish and ... Basic understanding of food science and product interaction with packaging * Knowledge of food ...

Senior Packaging Engineer

Omaha, NE ยท Hybrid

$82K - $120K/yr

Serve as a subject matter expert in selected packaging technology platforms * Establish and ... Basic understanding of food science and product interaction with packaging * Knowledge of food ...

Senior Packaging Engineer

Omaha, NE ยท Hybrid

$82K - $120K/yr

Serve as a subject matter expert in selected packaging technology platforms * Establish and ... Basic understanding of food science and product interaction with packaging * Knowledge of food ...

Senior Packaging Engineer

Omaha, NE ยท On-site

$82K - $120K/yr

Serve as a subject matter expert in selected packaging technology platforms * Establish and ... Basic understanding of food science and product interaction with packaging * Knowledge of food ...

... food-producing animals. The ideal candidate will bring industry experience in animal health ... Support technology transfer activities from R&D into manufacturing environments. * Develop scalable ...

Senior Scientist

Lincoln, NE ยท On-site

$79K - $123K/yr

... food-producing animals. The ideal candidate will bring industry experience in animal health ... Support technology transfer activities from R&D into manufacturing environments. * Develop scalable ...

Senior Data Scientist, Supply Chain

Omaha, NE ยท On-site +1

$82K - $120K/yr

Reporting to the Manager Data Science, you will lead analytics projects within defined areas of ... You will define information requirements and collaborate with technology partners to design and ...

Advanced seeds help mitigate risks such as disease and drought and allow farmers to grow food using ... Syngenta has been ranked as a top employer by Science Journal. Learn more about our team and our ...

At Corbion, we exist to champion preservation in all its forms, preserving food and food production ... Bachelor of Science in Technical Field required. Degree in Chemical Engineering preferred. * 7+ ...

New

At Corbion, we exist to champion preservation in all its forms, preserving food and food production ... Bachelor of Science in Technical Field required. Degree in Chemical Engineering preferred. * 7+ ...

New

... food and fuel. We're a global Ag Tech powerhouse, headquartered in the United States, with ... Syngenta has been ranked as a top employer by Science Journal. Learn more about our team and our ...

Showing results 21-40

Food Science Technology information

See Nebraska salary details

$11

$21

$32

How much do food science technology jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for food science technology in Nebraska is $21.53, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $27.07 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed for food science technology?

To thrive in Food Science Technology, you need a solid grounding in food chemistry, microbiology, processing techniques, and a relevant degree such as Food Science or a related discipline. Familiarity with laboratory equipment, analytical testing systems, food safety certifications (like HACCP), and quality management software is essential. Strong attention to detail, teamwork, and effective communication are important soft skills in this field. These competencies ensure safe food product development, regulatory compliance, and successful innovation in food manufacturing environments.

What are some careers in food science technology?

Careers in food science technology include roles such as food technologist, quality assurance manager, food safety specialist, product development scientist, and sensory analyst. These positions often require knowledge of food processing, safety standards, and laboratory techniques, and may involve working in manufacturing facilities, research labs, or regulatory agencies.

What is a food science technology?

A Food Science Technology job involves applying scientific principles to develop, process, preserve, and ensure the safety of food products. Professionals in this field work in research, quality assurance, food safety, and product development to enhance food quality and production efficiency. They may collaborate with regulatory agencies to ensure compliance with food safety standards. Careers in this field can be found in food manufacturing, government agencies, and research institutions.

What does a food science technologist do?

A typical day in Food Science Technology often involves conducting lab analyses on food samples, monitoring production processes, and collaborating with cross-functional teams to develop or improve food products. You may spend time documenting findings, maintaining quality assurance protocols, and troubleshooting technical issues on the manufacturing line. Interactions with R&D specialists, production supervisors, and regulatory personnel are common. This dynamic environment offers a mix of hands-on experimentation and teamwork to ensure the safety and quality of food products.

What can I do with a food science technology degree?

A food science technology degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in laboratory analysis, food processing, and regulatory compliance.
What are popular job titles related to Food Science Technology jobs in Nebraska? For Food Science Technology jobs in Nebraska, the most frequently searched job titles are:
Infographic showing various Food Science Technology job openings in Nebraska as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,790 per year, or $21.5 per hour.

Full-time

Re-posted 19 days ago


Job description

If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.
Have a seat at our table. When you join Smithfield, you become part of something special - a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. Apply Now!
THE VALUE YOU'LL BRING:
The position summary states the general nature and purpose of the job. Overall accountabilities are defined in this section.
As a Research & Development Technologist, you will lead impactful research projects that optimize costs through advanced formulation and processing efficiencies. Your expertise will drive the creation of new prototypes for product development initiatives, ensuring groundbreaking advancements in quality and performance.
Beyond innovation, you will identify and approve potential ingredient and manufacturing suppliers, collaborating with cross-functional teams to enhance production capabilities. Your contributions will shape the future of product development, maximizing efficiency while delivering high-quality solutions.
WHAT YOU'LL DO:
The below statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.
  • Product Development and Commercialization: You will develop new products and line extensions, transforming concepts from bench-top development to full commercialization. Additionally, you will run production tests at manufacturing plants to refine formulations and enhance product quality while utilizing an online formulation database to create or adjust product formulations for optimal performance.
  • Testing and Evaluation: You will conduct pilot plant tests to develop product prototypes, carefully documenting findings and organizing product reviews for thorough evaluation. Additionally, you will provide both verbal and written updates on project progress to keep stakeholders informed and ensure successful development.
  • Collaboration and Cross-Functional Support: You will collaborate with cross-functional teams, including Business, Marketing, Sales, Manufacturing, Finance, Engineering, Quality, and Process Control, to drive successful product development. Additionally, you will support R&D team members by assisting in the creation of product prototypes as needed.
  • Regulatory and Documentation Management: You will maintain accurate project files, formulations, specifications, and product data to ensure consistency and precision in development. Additionally, you will continuously enhance your product development skills through training and hands-on experience, ensuring compliance with USDA/FDA regulations and industry standards.

WHAT WE'RE SEEKING:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.
  • Bachelor's degree from an accredited four-year college or university in Food Science or related field and 2+ years of relevant plant manufacturing experience in the meat processing industry, or equivalent combination of education and experience, required.
  • Strong scientific knowledge of meat, non-meat ingredients and their functionality. Able to work with pilot plant equipment with minimum supervision.
  • Proficient in on-line work systems and product development software tools.
  • Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems.
  • Ability to multi-task; strong interpersonal, communication, organizational and time management skills.
  • May require travel up to 40% of the time.
  • Ability to work well with others in fast paced, dynamic environment.
  • Ability to be respectful, approachable and team oriented while building strong working relationships and a positive work environment.

OTHER SKILLS THAT MAKE YOU STAND OUT:
  • Master's Degree, preferred.

PHYSICAL DEMANDS & WORK ENVIRONMENT:
The physical demands described here are representative of those an employee should possess to successfully perform the essential functions of this job. The work environment characteristics described here are representative of those an employee may encounter while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Office and plant setting. The plant environment will include wet or humid conditions (non-weather related), extreme cold and heat (non-weather related), working near moving mechanical parts, exposure to fumes or airborne particles, and chemicals.
  • Noise level in the work environment is usually moderate but can be loud when in the production area.
  • Occasionally lift and/or move up to 75 pounds
  • Specific vision abilities include close vision, distance vision, and ability to adjust focus.
  • Frequently required to stand; sit; walk; use hands handle, or feel; reach with hands and arms; stoop, kneel, crouch, and talk or hear.
Relocation Package AvailableYes
EEO Information
Smithfield is an equal opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veterans status, status as a disabled individual or any other protected group status or non-job characteristic as directed by law.
If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757-357-1595.