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Food Science Internship Jobs in Nebraska (NOW HIRING)

JRG Partners

Food Scientist

Omaha, NE · On-site

$80K/yr

Bachelors in Food Science or related degree. * 3+ years of post-college graduation relevant industry work experience (not including internships) within a food design and commercialization role.

Conagra Brands

Associate Food Scientist

Omaha, NE · On-site

$59K - $79K/yr

  • Retirement

  • PTO

Bachelor of Science in Food Science or a related field. * Internship, co-op, or professional experience in food product development, Foodservice, or a related area preferred. * Knowledge of food ...

Conagra Brands, Inc.

Associate Food Scientist

Omaha, NE · On-site

$59K - $79K/yr

  • Retirement

  • PTO

Bachelor of Science in Food Science or a related field. * Internship, co-op, or professional experience in food product development, Foodservice, or a related area preferred. * Knowledge of food ...

CONAGRA

Associate Food Scientist

Omaha, NE · On-site

$59K - $79K/yr

  • Retirement

  • PTO

Bachelor of Science in Food Science or a related field. * Internship, co-op, or professional experience in food product development, Foodservice, or a related area preferred. * Knowledge of food ...

CONAGRA

Associate Meat Scientist

Omaha, NE · On-site

$59K - $79K/yr

  • Retirement

  • PTO

... science, including muscle biology, conversion of muscle to meat, and meat processing technology with laboratory experience • 1+ years of food industry experience inclusive of internships • ...

Conagra Brands, Inc.

Associate Meat Scientist

Omaha, NE · On-site

$59K - $79K/yr

  • Retirement

  • PTO

... science, including muscle biology, conversion of muscle to meat, and meat processing technology with laboratory experience • 1+ years of food industry experience inclusive of internships • ...

Conagra Brands

Associate Meat Scientist

Omaha, NE

$59K - $79K/yr

  • Retirement

  • PTO

... in meat science, including muscle biology, conversion of muscle to meat, and meat processing technology with laboratory experience 1+ years of food industry experience inclusive of internships ...

Conagra Brands

R&D Intern - Summer 2027

Omaha, NE · On-site

$22/hr

You are pursuing a degree in Food Science or a related major. You are willing to relocate to Omaha, NE for the duration of your internship. We want you to bring your whole self to work and value ...

Conagra Brands, Inc.

R&D Intern - Summer 2027

Omaha, NE · On-site

$20 - $28/hr

Do you have what it takes? • You are enrolled in a degree program with at least 1 semester remaining after the internship program concludes. • You are pursuing a degree in Food Science or a ...

CONAGRA

R&D Intern - Summer 2027

Omaha, NE · On-site

$20 - $28/hr

Do you have what it takes? • You are enrolled in a degree program with at least 1 semester remaining after the internship program concludes. • You are pursuing a degree in Food Science or a ...

CONAGRA

Supply Chain Intern - Summer 2027

Omaha, NE · On-site

$20 - $28/hr

... internship program concludes. * You are pursuing a degree in Supply Chain Management, Logistics, Supply Chain Operations, Business, Food Science, Engineering, including Chemical, Mechanical ...

OMAHA ZOO GROUP

Animal Commissary Technician

Omaha, NE · On-site

$16.93/hr

Work closely with all commissary staff, volunteers, and interns to make sure that all daily tasks ... Bachelor's degree in nutrition, animal science, biology, food science, or related field preferred.

OMAHA ZOO GROUP

Animal Commissary Technician

Omaha, NE · On-site

$16.93/hr

Work closely with all commissary staff, volunteers, and interns to make sure that all daily tasks ... Bachelor's degree in nutrition, animal science, biology, food science, or related field preferred.

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Food Science Internship information

See Nebraska salary details

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$16

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How much do food science internship jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for food science internship in Nebraska is $16.50, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $18.32 per hour, depending on experience, location, and employer.

What is a food science internship?

A Food Science Internship is a temporary, practical work experience for students or recent graduates interested in the field of food science. Interns typically work with food scientists, technologists, or quality assurance teams to gain hands-on experience in food production, safety, product development, or research. These internships help participants apply theoretical knowledge from their studies to real-world situations and can improve their career prospects in the food industry. Tasks may include conducting experiments, analyzing food samples, assisting with product formulation, and maintaining lab equipment.

What are food science internship opportunities?

Food science internship opportunities include a variety of positions that involve working with food products. In one of these programs, you may research new ingredients, experience cooking with new products, or help provide feedback to current researchers. Food science internships often focus on specific types of products, such as supplements, food safety, or plant proteins. Internships are often relevant to future job opportunities, so it's important to consider whether or not the details of the internship match the kind of work you want to do in the future. Food science internships are most frequently available in the summer, but you may be able to find them at other times of the year as well.

What are the key skills and qualifications needed to thrive as a food science intern, and why are they important?

To thrive as a Food Science Intern, you need a foundational understanding of food chemistry, microbiology, and nutrition, typically gained through coursework in food science or a related field. Familiarity with laboratory equipment, food safety protocols (such as HACCP), and data analysis software like Excel is commonly required. Strong attention to detail, effective teamwork, and clear communication help interns contribute to research and quality assurance tasks. These skills ensure accurate experimental results, regulatory compliance, and smooth collaboration in food industry environments.

What types of projects or hands-on experiences can I expect during a food science internship?

As a Food Science Intern, you can expect to work on a variety of projects such as product development, quality assurance, sensory testing, and laboratory analysis. Interns often assist with formulating new recipes, conducting experiments to test food safety and shelf life, and analyzing nutritional content. You may also participate in cross-functional meetings with R&D, production, and marketing teams, gaining exposure to the entire product lifecycle. These experiences help you apply classroom knowledge to real-world challenges and build valuable skills for future career advancement.
More about Food Science Internship jobs

What are the most commonly searched types of Food Science jobs in Nebraska?

The most popular types of Food Science jobs in Nebraska are:

What are popular job titles related to Food Science Internship jobs in Nebraska?

For Food Science Internship jobs in Nebraska, the most frequently searched job titles are:

What job categories do people searching Food Science Internship jobs in Nebraska look for?

The top searched job categories for Food Science Internship jobs in Nebraska are:

What cities in Nebraska are hiring for Food Science Internship jobs?

Cities in Nebraska with the most Food Science Internship job openings:

Food Science Internship jobs near you
Infographic showing various Food Science Internship job openings in Nebraska as of August 2026, with employment types broken down into 14% Internship, 55% Full Time, and 31% Part Time. Highlights an 86% In-person, and 14% Hybrid job distribution, with an average salary of $34,319 per year, or $16.5 per hour.

Food Scientist

JRG Partners

Omaha, NE • On-site

$80K/yr

Full-time

Re-posted 8 days ago

Job description

Our client is looking for Food Scientist for their Plant-Based Proteins group to join their R&D Team in Omaha, Nebraska!
As a Food Scientist, reporting to the R&D Manager, you are an essential contributor to product development for our plant-based proteins products. You will bring a food forward focused mindset to improve or bring new products to the table.
Position Responsibilities:
  • Develop new products beginning at the concept phase through successful commercialization
  • Design and conduct plant trials and new product start-ups
  • Plan, prioritize and complete tasks effectively and efficiently
  • Creates product development schedules that are required to meet project timelines
  • Maintain accurate and complete records
  • Work with pilot plant equipment under limited supervision
  • Learn and utilize on-line specification system
  • Design and execute experiments and prepare results for review
  • Conceptualize and develop new products prototypes
  • Manages individual tasks and works under limited supervision
  • Drive product cuttings, plant trials, and testing
  • Maintains a clean, organized and safe work area, including the cleaning of equipment, utensils and work surfaces

Position Requirements:
  • Bachelors in Food Science or related degree.
  • 3+ years of post-college graduation relevant industry work experience (not including internships) within a food design and commercialization role.
  • Prefer product development experience with meat and plant-based proteins.
  • Requires knowledge and industry experience in food product design, formulation, ingredient functionality and interaction, process design, product scale-up, plant testing and commercialization.
  • Ability to independently manage and lead multiple projects.
  • Demonstrate ability to communicate well and to effectively influence and interact with others to accomplish research goals.
  • Proficient with Microsoft Office software
  • Good understanding of food industry standards of quality and foods safety, and FDA regulations.

Physical Requirements:
  • Work in and around cramped/confined spaces.
  • Climbing to various heights via stairs or ladders
  • Exposure to manufacturing environments for periodic extended workdays to include loud noise, excessive heat, cold, wet, and slippery conditions.
  • Use of tools, equipment, and machinery
  • Driving a company or rental vehicle for up to 6 hours as needed
  • May travel up to 30% of time. Must be able to travel independently and as a responsible CAG representative.

Excellent benefits and relocation offered!

Apply