ZipRecruiter

Log In

1

Food Science Technology Jobs in Nebraska (NOW HIRING)

Varsity Tutors

Agricultural Science Tutor

Omaha, NE · Remote

$18 - $40/hr

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...

Varsity Tutors

Agricultural Science Tutor

Lincoln, NE · Remote

$18 - $40/hr

Emphasizes scientific inquiry and connects agricultural science to food security, climate change ... advanced technology, AI, and the latest in learning science to create personalized learning ...

Conagra Brands

Meat Scientist

Omaha, NE · On-site

$64K - $95K/yr

Bachelor's degree in Food Science or a related field with coursework in meat science, including muscle biology, conversion of muscle to meat, and meat processing technology with laboratory experience

Conagra Brands, Inc.

Meat Scientist

Omaha, NE · On-site

$64K - $95K/yr

Bachelor's degree in Food Science or a related field with coursework in meat science, including muscle biology, conversion of muscle to meat, and meat processing technology with laboratory experience

Kemin

Maintain awareness of bakery market trends, ingredient technologies, and competitive solutions. Qualifications * Education and Experience: * Master's degree in Food Science, Bakery Science, or ...

Mars

Technologist, PPI

Aurora, NE · On-site

... Food Science, Animal Science, Packaging Science, Microbiology). * Multi-site working experience ... Work as part of the R&D team to support the scale-up risk and introduction of technology into ...

Mars Incorporated

Technologist, PPI

Aurora, NE · On-site

... Food Science, Animal Science, Packaging Science, Microbiology). * Multi-site working experience ... Work as part of the R&D team to support the scale-up risk and introduction of technology into ...

Conagra Brands

Associate Meat Scientist

Omaha, NE

$59K - $79K/yr

... Food Science or a related field with coursework in meat science, including muscle biology, conversion of muscle to meat, and meat processing technology with laboratory experience 1+ years of food ...

Conagra Brands, Inc.

Associate Meat Scientist

Omaha, NE · On-site

$59K - $79K/yr

... in Food Science or a related field with coursework in meat science, including muscle biology, conversion of muscle to meat, and meat processing technology with laboratory experience • 1+ years of ...

Kemin

... in Food Science. This role will be responsible for servicing the Upper Midwest territory ... technologies, textiles, biofuels, and animal vaccines. We employ 3,500 global employees and ...

Smithfield Foods

R&D Technologist

Crete, NE · On-site

Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems. * Ability to multi-task; strong interpersonal ...

Smithfield Foods

R&D Technologist

Lincoln, NE · On-site

Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems. * Ability to multi-task; strong interpersonal ...

Smithfield Foods

R&D Technologist

Crete, NE · On-site

Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems. * Ability to multi-task; strong interpersonal ...

Smithfield Foods

R&D Technologist

Omaha, NE · On-site

Continuously improves and updates food/meat science and product development skills and understands all aspects of current plant process systems. * Ability to multi-task; strong interpersonal ...

next page

Showing results 1-20

All JobsFood Science Technology JobsFood Science Technology Jobs in Nebraska

Food Science Technology information

See Nebraska salary details

$11

$21

$32

How much do food science technology jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for food science technology in Nebraska is $21.53, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $27.07 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed for food science technology?

To thrive in Food Science Technology, you need a solid grounding in food chemistry, microbiology, processing techniques, and a relevant degree such as Food Science or a related discipline. Familiarity with laboratory equipment, analytical testing systems, food safety certifications (like HACCP), and quality management software is essential. Strong attention to detail, teamwork, and effective communication are important soft skills in this field. These competencies ensure safe food product development, regulatory compliance, and successful innovation in food manufacturing environments.

What are some careers in food science technology?

Careers in food science technology include roles such as food technologist, quality assurance manager, food safety specialist, product development scientist, and sensory analyst. These positions often require knowledge of food processing, safety standards, and laboratory techniques, and may involve working in manufacturing facilities, research labs, or regulatory agencies.

What is a food science technology?

A Food Science Technology job involves applying scientific principles to develop, process, preserve, and ensure the safety of food products. Professionals in this field work in research, quality assurance, food safety, and product development to enhance food quality and production efficiency. They may collaborate with regulatory agencies to ensure compliance with food safety standards. Careers in this field can be found in food manufacturing, government agencies, and research institutions.

What does a food science technologist do?

A typical day in Food Science Technology often involves conducting lab analyses on food samples, monitoring production processes, and collaborating with cross-functional teams to develop or improve food products. You may spend time documenting findings, maintaining quality assurance protocols, and troubleshooting technical issues on the manufacturing line. Interactions with R&D specialists, production supervisors, and regulatory personnel are common. This dynamic environment offers a mix of hands-on experimentation and teamwork to ensure the safety and quality of food products.

What can I do with a food science technology degree?

A food science technology degree prepares individuals for careers in food product development, quality assurance, food safety, and research. Graduates can work in manufacturing, regulatory agencies, or research laboratories, often utilizing skills in laboratory analysis, food processing, and regulatory compliance.
What are popular job titles related to Food Science Technology jobs in Nebraska? For Food Science Technology jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Food Science Technology jobs in Nebraska look for? The top searched job categories for Food Science Technology jobs in Nebraska are:
Food Science Technology jobs near you
Infographic showing various Food Science Technology job openings in Nebraska as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,790 per year, or $21.5 per hour.

Analytical Laboratory Analyst

University of Nebraska-Lincoln

Lincoln, NE • On-site

$52K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 14 days ago

Job description

Position Information
Position Information
Working Title
Analytical Laboratory Analyst
Department
Food Science & Technology-0836
Requisition Number
S_260316
Posting Open Date
04/24/2026
Application Review Date: (To ensure consideration, please submit all application materials before review date)
05/08/2026
Posting Close Date
Open Until Filled
Yes
Description of Work
The Food Allergy Research and Resource Program (FARRP) works to develop and provide the food industry with credible information, expert opinions, tools, and services relating to allergenic foods, novel foods, and food ingredients including genetically modified products. FARRP takes a comprehensive approach, working and collaborating with research institutions, governmental authorities, consumer groups, and scientific societies around the globe to improve the safety of food products for consumers.
As an Analytical Laboratory Analyst, you will:
  • Perform confidential analysis for trace amounts of allergenic foods using immunochemical methods.
  • Maintain detailed documentation, identify appropriate extraction procedures, perform methods evaluations and comparisons, and perform ancillary lab functions.
  • Assist in client and accreditation official's audits to help maintain the lab's ISO:17025 accreditation.

Within the UNL system, this position is categorized as a Research Technologist II.
About Us
At the University of Nebraska-Lincoln, we're proud to be consistently recognized by Forbes as a top employer, known for our welcoming and supportive work environment, commitment to professional growth, and outstanding benefits. UNL isn't just a workplace; it's a place ot build your career and make a real impact in Nebraska.
When you join our team as a full-time, regular staff member, you'll enjoy:
  • Ample paid time off, including vacation, sick leave, parental leave, and holidays
  • Comprehensive insurance options including medical, dental, vision, and life insurance
  • Employee & dependent scholarship program to pursue higher education
  • Generous retirement plans with university match

Learn more about working for UNL: https://go.unl.edu/aboutus
As an EO employer, the University of Nebraska considers qualified applicants for employment without regard to race, color, ethnicity, national origin, sex, pregnancy, sexual orientation, gender identity, religion, disability, age, genetic information, veteran status, marital status, and/or political affiliation. See https://equity.unl.edu/notice-nondiscrimination
Minimum Required Qualifications
  • Bachelor's degree in food science or other relevant science field plus three years experience in a food industry or analytical testing lab required.
  • Previous laboratory experience should include appropriate reagent preparation, experience with analytical laboratory methods requiring proper use of controls, reference materials, and accurate documentation.
  • Must have sufficient experience to independently assess and address assay and sample anomalies.
  • Ability to multi-task required.

Preferred Qualifications
The following qualifications are preferred, but not required:
  • Master's degree.
  • Previous experience with immunoassays and aseptic technique.
  • Previous experience with methods development or experience modifying existing assays.

Pre-Placement Driving Record Review Required
No
Physical Required
No
Commercial Driver's License (CDL) required. Subject to DOT approved pre-employment & random testing for alcohol and controlled substances.
No
Criminal History Background Check Required
Yes
Posted Salary
$52,000/year minimum
How to Apply
Click on "Apply for this Job". You will then either create an application or edit your current application that is on file. You will be required to attach your resume or CV and list of references in MS Word or PDF format.
For questions or accommodations related to this position contact
Melissa Weiler, mweiler4@unl.edu
Job Category (old)
Managerial/Professional
Job Type
Full-Time
Alternate Work Schedule (if other than 8-5)
Work Location (City, State)
Lincoln, NE
Position funded by grant or other form of temporary funding?
No
If Temporary, indicate end date
Planned Hire Date:
Appointment End Date

Apply