ZipRecruiter

Log In

1

Food Restaurant Jobs (NOW HIRING)

Culver's

Food/Restaurant Manager

Northfield, MN · On-site

$17 - $21/hr

Provide excellent guest service and hospitality Help prepare and/or serve great food Support great dining and meal experiences for guests Help other team members out in a unified workplace ...

McDonald's

Fast Food Restaurant Cook

Marianna, FL · On-site

$11.25 - $14.50/hr

Restaurant Cook About the Role Being a Cook at McDonald's is both fast-paced and rewarding. This ... Responsibilities include preparing meals, maintaining food safety standards, and working as part of ...

Recruiting Plus LLC

Be Seen First

Fast Food Restaurant General Manager

Highland, IL · On-site

$55K - $75K/yr

Restaurant General Manager - Fast Food 4 OUTSTANDING GROWING COMPANIES Location: Highland, IL Job Type: Full-Time Salary: $55,000 - $75.000 per year (based on experience) Benefits: Health insurance ...

Recruiting Plus LLC

Be Seen First

Fast Food Restaurant General Manager

Litchfield, IL · On-site

$55K - $75K/yr

Restaurant General Manager - Fast Food 4 OUTSTANDING GROWING COMPANIES Location: Litchfield, IL Job Type: Full-Time Salary: $55,000 - $75.000 per year (based on experience) Benefits: Health insurance ...

Burger Boy

Be Seen First

Fast Food Restaurant General Manager

San Antonio, TX · On-site

$55K - $75K/yr

Burger Boy is seeking candidates for a Restaurant Manager position in San Antonio, Texas. Qualified ... Monitors food preparation methods, portion sizes, garnishing and presentation of food to ensure ...

CKE

Fast Food Restaurant General Manager

Union, SC · On-site

... restaurant, including customer service, food preparation, cleaning, and stocking. ▪ Ensures proper supervision of restaurant through ongoing examination of station and customer activities. ▪ ...

Hanamizuki Japanese Restaurant

Food Server

Orlando, FL · On-site

$6.98/hr

We are authentic Japanese food restaurant in main tourist area in Orlando. Part time, 3-4 days a week. Lunch or Dinner or both. Wage $6.98/ Hour and Tip Need basic Japanese food knowledge or work ...

Hanamizuki Japanese Restaurant

Food Server

Orlando, FL · On-site

$6.98/hr

We are authentic Japanese food restaurant in main tourist area in Orlando. Part time, 3-4 days a week. Lunch or Dinner or both. Wage $6.98/ Hour and Tip Need basic Japanese food knowledge or work ...

next page

Showing results 1-20

All JobsFood Restaurant Jobs

Food Restaurant information

See salary details

$33K

$65.9K

$101.5K

How much do food restaurant jobs pay per year?

As of Jun 9, 2026, the average yearly pay for food restaurant in the United States is $65,867.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,500.00 and $76,000.00 per year, depending on experience, location, and employer.

What is a food restaurant?

A food restaurant is an establishment where people pay to sit and eat meals that are prepared and served on the premises. Restaurants can range from fast food chains to fine dining establishments, and they may specialize in different cuisines or types of food. The primary goal of a restaurant is to provide a pleasant dining experience and high-quality meals for its customers. Many restaurants also offer takeout and delivery services in addition to dine-in options.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership, organizational, and customer service skills, often supported by experience in hospitality management or a relevant degree. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Excellent communication, problem-solving, and conflict resolution abilities help managers build effective teams and deliver great guest experiences. These skills ensure efficient operations, satisfied customers, and long-term business success.

What are some common challenges faced by staff working in a food restaurant, and how can they be managed?

Working in a food restaurant often involves managing fast-paced environments, handling high volumes of customer orders, and ensuring consistent food quality under pressure. Staff may also face challenges such as coordinating with kitchen teams, managing customer expectations, and maintaining health and safety standards. To succeed, it's important to communicate clearly with colleagues, stay organized during busy shifts, and remain adaptable to changing situations. Most restaurants provide training and foster teamwork to help staff navigate these challenges effectively.
More about Food Restaurant jobs
What cities are hiring for Food Restaurant jobs? Cities with the most Food Restaurant job openings:
What are the most commonly searched types of Food Restaurant jobs? The most popular types of Food Restaurant jobs are:
What states have the most Food Restaurant jobs? States with the most job openings for Food Restaurant jobs include:
Food Restaurant jobs near you
Food/Restaurant Manager

Food/Restaurant Manager

Culver's

Northfield, MN • On-site

$17 - $21/hr

Full-time

Posted 16 days ago

Culver's rating

6.2

Company rating: 6.2 out of 10

Based on 1,960 frontline employees who took The Breakroom Quiz

5th of 18 rated casual dining restaurants

Job description

Culver’s is looking for new Managers!

As a manager at Culver’s you will be responsible for ensuring the happiness of both our guests and our team members and keeping things running smoothly. We are looking for managers who want to thrive in a positive, upbeat atmosphere where they have a hand in creating great culture.

We offer:

Competitive wages

On the job training

Free Uniforms

Meal discounts

Career opportunities

Flexible Scheduling

An upbeat and positive work environment

And much, much more!

What you’ll do:

Provide excellent guest service and hospitality

Help prepare and/or serve great food

Support great dining and meal experiences for guests

Help other team members out in a unified workplace

Qualifications:

A genuine smile!

Good communication skills

Dependability

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.

What Culver's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Culver's logo

About Culver's

Sourced by ZipRecruiter

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Prairie du Sac, WI, US

View All Culver's Jobs