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Food Quality Control Manager Jobs in Renton, WA (NOW HIRING)

Conduct scheduled and unannounced restaurant audits evaluating food safety, food quality ... Current accredited Food Protection Manager certification (e.g., ServSafe Manager). HACCP ...

New

These include maintaining all HACCP, food safety records, plant audits, mock recall programs and ... Ability to effectively present information to management. PHYSICAL DEMANDS: The physical demands ...

These include maintaining all HACCP, food safety records, plant audits, mock recall programs and ... Ability to effectively present information to management. PHYSICAL DEMANDS: The physical demands ...

Perform quality control: proofreading, editing, and reviewing documentation for accuracy.Support management and project teams with document flow, communication, and reporting.Collaboration & Process ...

We take pride in producing high-quality food products while maintaining the highest standards of ... We are currently hiring entry-level Quality Control Inspectors to support our production team. No ...

We take pride in producing high-quality food products while maintaining the highest standards of ... We are currently hiring entry-level Quality Control Inspectors to support our production team. No ...

We take pride in producing high-quality food products while maintaining the highest standards of ... We are currently hiring entry-level Quality Control Inspectors to support our production team. No ...

Showing results 21-40

Food Quality Control Manager information

See Renton, WA salary details

$34.3K

$91.5K

$145.7K

How much do food quality control manager jobs pay per year?

As of Sep 3, 2026, the average yearly pay for food quality control manager in Renton, WA is $91,475.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,100.00 and $112,500.00 per year, depending on experience, location, and employer.

What does a food quality control manager do?

A Food Quality Control Manager oversees the processes and procedures that ensure food products meet safety and quality standards. They are responsible for developing and implementing quality control systems, inspecting production areas, and training staff on safety regulations. Their role also includes reviewing and updating compliance with food safety laws, conducting audits, and investigating any quality issues that arise. Ultimately, they help ensure that food products are safe, consistent, and meet both regulatory and company standards.

What are the key skills and qualifications needed to thrive as a food quality control manager?

To thrive as a Food Quality Control Manager, you need a strong background in food science, microbiology, and regulatory compliance, typically supported by a relevant degree and experience in food manufacturing. Familiarity with HACCP, ISO 22000, and laboratory testing equipment is essential for monitoring and ensuring food safety standards. Attention to detail, leadership, and effective communication are crucial soft skills for managing teams and enforcing protocols. These competencies ensure food products meet safety and quality standards, protecting consumer health and maintaining regulatory compliance.

What are some common challenges faced by food quality control managers in maintaining consistent product standards across multiple production lines?

Food Quality Control Managers often encounter challenges such as variations in raw material quality, ensuring staff adherence to protocols, and keeping up with evolving food safety regulations. Managing multiple production lines can make it difficult to maintain uniform standards, requiring strong communication and training programs. Additionally, effective collaboration with production, procurement, and R&D teams is essential to quickly address issues and implement corrective actions, ensuring consistent product quality.

What is the difference between Food Quality Control Manager vs Food Quality Assurance Specialist?

AspectFood Quality Control ManagerFood Quality Assurance Specialist
CertificationsISO 9001, HACCP, SQFISO 9001, HACCP, SQF
Work EnvironmentManufacturing plants, food processing facilitiesLaboratories, quality assurance departments
Employer & Industry UsageFood production companies, suppliersFood companies, regulatory agencies
Primary FocusInspecting and controlling food quality during productionDeveloping and maintaining quality assurance systems

Both roles require similar certifications and are integral to food safety. The Food Quality Control Manager primarily oversees the inspection and control of food products during manufacturing, ensuring standards are met. In contrast, the Food Quality Assurance Specialist focuses on developing systems and procedures to prevent quality issues, supporting continuous improvement. While their functions overlap, their core responsibilities differ in scope and focus within the food industry.

What cities near Renton, WA are hiring for Food Quality Control Manager jobs?

Cities near Renton, WA with the most Food Quality Control Manager job openings:

Infographic showing various Food Quality Control Manager job openings in Renton, WA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $91,475 per year, or $44 per hour.

HHI Corporation - Construction Quality Control Manager - Seattle, Washington

Eide Bailly LLP

Seattle, WA • On-site

$135K - $150K/yr

Other

Re-posted 26 days ago


Eide Bailly rating

8.2

Company rating: 8.2 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

9th of 23 rated bookkeepers and accountants


Job description

Are you a detail-oriented construction professional with a strong background in quality control and federal compliance? Our client, HHI Corporation - a growing federal-focused construction firm with an opportunity in and Seattle, Washington - is seeking an experienced Construction Quality Control Manager to lead quality assurance efforts and ensure all construction activities meet contract, regulatory, and safety requirements. If you are looking to join a team where your quality control expertise will ensure successful project execution and compliance, the Construction Quality Control Manager position with HHI Corporation is the opportunity for you. EOE
Responsibilities
In this critical role, you will lead all Contractor Quality Control (CQC) activities, including reviewing and approving submittals to ensure materials and installations meet contract specifications prior to owner submission. You will interpret construction drawings and specifications and apply them on-site to verify work is installed correctly. The position requires identifying and correcting deficiencies, coordinating third-party testing, and maintaining quality documentation. You will also mentor field teams and collaborate with stakeholders to maintain compliance and project progress. This is a fully on-site role requiring consistent, reliable jobsite attendance.
Qualifications
The ideal candidate will bring a Bachelor's degree in Engineering or Construction Management, along with 10+ years of construction experience, including at least 4+ years serving as a Quality Control Manager preferably in federal, commercial, industrial, or heavy civil construction, with federal project exposure a plus. Experience managing multi-million-dollar projects is strongly preferred. Proficiency with Procore, Bluebeam, and RMS/QCS systems is preferred. Preferred certifications include OSHA 30, EM385-1-1, and Construction Quality Control for Contractors (USACE). The successful candidate will demonstrate strong attention to detail, excellent documentation and communication skills, and the ability to coordinate effectively with project teams and government representatives.
Salary Range: $135,000-$150,000 DOE

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About Eide Bailly

Sourced by ZipRecruiter

Eide Bailly is one of the top 25 CPA and business advisory firms in the nation. We have over 40 offices in 15 states across the Midwest and western United States, and offer our staff and Partners the opportunity to serve a variety of industries. Founded in 1917, our culture is the foundation of who we are, and we pride ourselves on supporting our employees to help them achieve their goals and pursue their interests both in the office and at home. At Eide Bailly we are passionate about the clients we serve, the work we do, and most importantly, having fun while we do it!

Industry

Accounting services

Company size

1,001 - 5,000 Employees

Headquarters location

Fargo, ND, US

Year founded

1917