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Food Purchasing Jobs in Connecticut (NOW HIRING)

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Production Manager

New London, CT · On-site

$80K - $90K/yr

Looking for a seasoned well experienced food service professional. Strengths Food purchasing, Inventory management production management. Fast paced high volume location working in a union ...

Purchasing Coordinator

Guilford, CT · On-site

$21.50 - $28.75/hr

Purchasing Coordinator American Cruise Lines is a rapidly growing, nationwide company that is ... Food background preferred. * Microsoft Office: Word, Excel, PowerPoint and Outlook. * Must be able ...

Purchasing Coordinator

Guilford, CT

$21.50 - $28.75/hr

Purchasing Coordinator American Cruise Lines is a rapidly growing, nationwide company that is ... Food background preferred. * Microsoft Office: Word, Excel, PowerPoint and Outlook. * Must be able ...

Sous Chef

Woodbridge, CT · On-site

$52K - $70K/yr

Responsible for various kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking ...

Sous Chef

Woodbridge, CT · On-site

$52K - $70K/yr

Responsible for various kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking ...

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; scheduling and shift coverage; training of ...

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; scheduling and shift coverage; training of ...

CHEF MANAGER

Norwalk, CT · On-site

$80K - $85K/yr

Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling, training ...

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; scheduling and shift coverage; training of ...

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; scheduling and shift coverage; training of ...

CHEF MANAGER

Norwalk, CT · On-site

$80K - $85K/yr

Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling, training ...

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; scheduling and shift coverage; training of ...

CHEF MANAGER

Norwalk, CT · On-site

$80K - $85K/yr

Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling, training ...

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Food Purchasing information

See Connecticut salary details

$12

$20

$28

How much do food purchasing jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for food purchasing in Connecticut is $20.44, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $22.40 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in food purchasing, and why are they important?

To thrive in Food Purchasing, you need strong analytical skills, knowledge of supply chain management, and experience with procurement processes, often supported by a degree in business, supply chain, or a related field. Familiarity with inventory management software, ERP systems, and certifications like Certified Professional in Supply Management (CPSM) are common requirements. Strong negotiation, communication, and relationship-building skills set top performers apart in this field. These competencies are crucial for ensuring cost-effective, timely, and high-quality food supply for organizations.

What is food purchasing?

Food purchasing refers to the process of sourcing, ordering, and acquiring food products and ingredients for restaurants, cafeterias, grocery stores, or other food service operations. Food purchasers are responsible for selecting suppliers, negotiating prices, ensuring product quality, and maintaining inventory levels. Their role helps ensure that food establishments have the necessary ingredients to meet menu demands while managing costs and minimizing waste.

What is the difference between Food Purchasing vs Food Inventory Coordinator?

AspectFood PurchasingFood Inventory Coordinator
Primary RoleProcures food products from suppliers based on menu needs and budgetsManages and tracks food inventory levels within a facility
Required SkillsNegotiation, supplier relations, knowledge of food productsInventory management, record keeping, organizational skills
Work EnvironmentOffice, warehouse, or food service settingsKitchen, storage areas, or inventory rooms
CertificationsFood safety certifications often preferredInventory or supply chain certifications beneficial

Food Purchasing focuses on acquiring food supplies from vendors, ensuring quality and cost-effectiveness. Food Inventory Coordinator manages stock levels, tracks inventory, and ensures proper storage. While both roles support food service operations, Purchasing emphasizes procurement, whereas Inventory Coordination emphasizes stock management.

What are some common challenges faced by professionals in food purchasing, and how can they be managed?

One of the main challenges in Food Purchasing is balancing cost control with quality and supplier reliability, especially in a fast-changing market. Professionals often need to manage supply chain disruptions, seasonal availability, and fluctuating prices while ensuring compliance with food safety standards. Effective communication with suppliers, strong negotiation skills, and adaptability are essential for overcoming these hurdles. Building solid relationships with vendors and staying updated on market trends can help maintain a steady and cost-effective supply of quality products.
What are the most commonly searched types of Food Purchasing jobs in Connecticut? The most popular types of Food Purchasing jobs in Connecticut are:
Infographic showing various Food Purchasing job openings in Connecticut as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $42,511 per year, or $20.4 per hour.

Production Manager

JW Mills Management LLC

New London, CT • On-site

$80K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 19 days ago

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Job description

Looking for a seasoned well experienced food service professional. Strengths Food purchasing, Inventory management production management.


Fast paced high volume location working in a union environment. Not for the faint of heart.

Company Description

Food service management contract company