ZipRecruiter

Log In

1

Food Protection Manager Jobs in Lemoore, CA (NOW HIRING)

Kaweah Health

Registered Dietetic Technician

Visalia, CA · On-site

$30.17 - $45.26/hr

Dietetic Technician Registered (DTR) ServSafe Food Protection Manager Certification within six months of hire/transfer. Experience: Preferred: Experience in healthcare, long-term care, school ...

Kaweahhealth

Registered Dietetic Technician

Visalia, CA · On-site

$30.17 - $45.26/hr

Dietetic Technician Registered (DTR) ServSafe Food Protection Manager Certification within six months of hire/transfer. Experience: Preferred: Experience in healthcare, long-term care, school ...

ASM Global

Cashier-Food & Beverage

Fresno, CA · On-site

$16.90/hr

FB MANAGER FLSA: NON-EXEMPT, HOURLY SALARY: $16.90 per hour + tips SUMMARY Save Mart Center has an ... protected Veterans to apply. VEVRAA Federal Contractor. This portrays in general terms the type and ...

Mission Foods

Total Quality Manager

Fresno, CA · On-site

$110K - $113K/yr

Protect the brand(s) ensuring the compliance to regulatory requirements. Engage everyone in the ... Bakery or food/beverage manufacturing preferred. With a minimum of 3 years of experience in a ...

ASM Global

Suite Runner

Fresno, CA · On-site

$16.90/hr

FOOD & BEVERAGE REPORTS TO: SUITES AND CATERING MANAGER FSLA: NON-EXEMPT, HOURLY SALARY: $16.90 / H ... protected Veterans to apply. VEVRAA Federal Contractor.

Great Hire

Operations Manager

Fresno, CA · On-site

For over 30 years, this organization has specialized in contract food manufacturing of acidified ... Exposure to production environments with elevated noise levels (~85 decibels); hearing protection ...

next page

Showing results 1-20

All JobsFood Protection JobsFood Protection Manager JobsFood Protection Manager Jobs in Lemoore, CA

Food Protection Manager information

See Lemoore, CA salary details

$10

$22

$38

How much do food protection manager jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for food protection manager in Lemoore, CA is $22.76, according to ZipRecruiter salary data. Most workers in this role earn between $16.68 and $26.49 per hour, depending on experience, location, and employer.

What is a food protection manager?

Food Protection Managers are professionals responsible for overseeing food safety and sanitation in food service establishments, such as restaurants, cafeterias, and catering businesses. Their main duties include implementing food safety policies, ensuring staff follow proper hygiene practices, and maintaining compliance with local, state, and federal food safety regulations. They often conduct training, monitor food storage and preparation, and respond to health inspections. Certification is typically required, which demonstrates knowledge of preventing foodborne illnesses and maintaining a safe food environment.

What are some common challenges faced by food protection managers in maintaining food safety standards across multiple shifts?

Food Protection Managers often encounter challenges ensuring consistent food safety practices across different shifts, especially in larger facilities or those with high staff turnover. Variations in staff training, communication gaps, and differing levels of experience can lead to inconsistencies in following protocols. To address this, managers typically implement regular training sessions, detailed checklists, and clear standard operating procedures. Effective communication and periodic audits help reinforce expectations and support a culture of food safety throughout all shifts.

What are the key skills and qualifications needed to thrive as a food protection manager, and why are they important?

To thrive as a Food Protection Manager, you need expertise in food safety regulations, hazard analysis, and sanitation practices, often supported by a food safety certification such as ServSafe or similar credentials. Familiarity with food safety management systems (FSMS), HACCP principles, and compliance tracking software is typically required. Exceptional attention to detail, leadership, and effective communication are crucial soft skills for training staff and enforcing standards. These skills and qualities are vital to prevent foodborne illnesses, maintain regulatory compliance, and uphold public health in food service operations.

What is the difference between Food Protection Manager vs Food Safety Coordinator?

AspectFood Protection ManagerFood Safety Coordinator
CertificationsServSafe Food Protection Manager CertificationOften holds ServSafe Food Safety Certification or similar
Work EnvironmentRestaurants, food service establishments, retail food storesFood manufacturing, retail, or restaurant settings
ResponsibilitiesOversees food safety practices, staff training, complianceDevelops safety protocols, monitors compliance, audits
Employer & Industry UsageCommonly employed in food service and retailUsed across food production and retail sectors

The Food Protection Manager and Food Safety Coordinator roles both focus on ensuring food safety compliance. The main difference lies in their responsibilities: managers oversee daily safety practices and staff training, while coordinators develop protocols and monitor compliance. Both roles often require similar certifications and are vital in maintaining food safety standards across various food industry settings.

Are food protection managers and food protection managers the same?

The term 'food protection manager' typically refers to a professional responsible for overseeing food safety and sanitation in a food service or retail environment, often requiring certification such as ServSafe. If the question compares two roles with the same title, they are generally the same position; differences may arise from specific employer titles or responsibilities, but the core role involves managing food safety protocols. Certifications, training, and experience are key components of this role.

How much do food protection managers make in the US?

Food Protection Managers in the US typically earn a median annual salary of around $50,000 to $60,000, depending on experience, location, and the size of the establishment. Salaries can vary based on certifications such as ServSafe and the complexity of food safety responsibilities.

What cities near Lemoore, CA are hiring for Food Protection Manager jobs?

Cities near Lemoore, CA with the most Food Protection Manager job openings:

Food Protection Manager jobs near you

El Super #33 Fresno - Assistant Store Director

El Super

Fresno, CA • On-site

$50K - $60K/yr

Full-time

Re-posted 14 days ago

El Super rating

5.4

Company rating: 5.4 out of 10

Based on 29 frontline employees who took The Breakroom Quiz

Job description

El Super #33 Fresno - Assistant Store Director
El Super #33
The El Super Assistant Store Director will assist the Store Director in the complete operation of a designated store. They work with corporate management, department heads, associates, and vendors in driving sales and ensuring high levels of customer service. The Assistant Store Director will act as a role model of professionalism, ethical behavior, and effective decision-making at all times. This position is responsible for assisting in the proper operation of all departments within the grocery store. The Assistant Store Director will assist the Store Director in focusing upon store employees and resolving complex problems. This position will also coordinate the work of employees to achieve satisfactory operating results, which comply with company procedures and policies.
The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.
CPFM - Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.
Salary Range: $50,000 to $60,000

What El Super employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

El Super logo

About El Super

Sourced by ZipRecruiter

El Super is a prominent company in the retail industry, catering specifically to the grocery needs of its customers. Based in Paramount, California, US, the company operates a chain of supermarkets across the country. The official website is elsupermarkets.com. El Super specializes in providing popular Hispanic foods, reflecting their origins within the Hispanic community. Founded by immigrants from Central and South America, the company has adhered to its mission of bringing superior quality, freshness, and consumer-centric service since its inception.

Industry

Food and beverage stores

Company size

5,001 - 10,000 Employees

Headquarters location

Paramount, CA, US

Year founded

1994

View All El Super Jobs

Apply