ZipRecruiter

Log In

1

Food Protection Certificate Jobs (NOW HIRING)

Hotel Chelsea

Food and Beverage Manager

New York, NY

$75K - $80K/yr

NYC Food Protection Certificate (Food Handler's) required * Proficiency in a variety of technology systems, including Microsoft Office (Word, Excel, Outlook, PowerPoint) and POS * Ability to ...

Harlem Children's Zone

Kitchen Manager

New York, NY · On-site

$55K - $61K/yr

Valid NYC DOH Food Protection Certificate * High School Diploma or GED * Ability to cook a wide variety of foods Who You Are * Formal culinary training degree or certification preferred * Strong ...

Pure Green

Be Seen First

Smoothie Bar Advanced Team Member

Brooklyn, NY · On-site

$16 - $17/hr

NYC Food Protection Certificate preferred -- or willing to obtain within one month of joining What We Offer: * $16-$17/hour * Tips * Free smoothies and bowls during shifts * Flexible scheduling

Harlem Children's Zone

Kitchen Manager

New York, NY · On-site

$55K - $61K/yr

Valid NYC DOH Food Protection Certificate * High School Diploma or GED * Ability to cook a wide variety of foods Who You Are * Formal culinary training degree or certification preferred * Strong ...

Harlem Children's Zone

Kitchen Manager

New York, NY · On-site

$55K - $61K/yr

Valid NYC DOH Food Protection Certificate * High School Diploma or GED * Ability to cook a wide variety of foods Who You Are * Formal culinary training degree or certification preferred * Strong ...

Pure Green

Be Seen First

Smoothie Bar Advanced Team Member

Brooklyn, NY · On-site

$16 - $17/hr

NYC Food Protection Certificate preferred -- or willing to obtain within one month of joining What We Offer: * $16-$17/hour * Tips * Free smoothies and bowls during shifts * Flexible scheduling

next page

Showing results 1-20

All JobsFood Protection Certificate Jobs

Food Protection Certificate information

See salary details

$5

$16

$18

How much do food protection certificate jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for food protection certificate in the United States is $16.14, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $17.31 per hour, depending on experience, location, and employer.

What are some common challenges faced by individuals working with a Food Protection Certificate in a commercial kitchen environment?

Individuals holding a Food Protection Certificate often encounter challenges such as ensuring all staff consistently follow food safety protocols, adapting quickly to changing health regulations, and effectively managing time during busy service periods. Balancing administrative duties like record-keeping with hands-on supervision can also be demanding. Collaboration with kitchen staff and management is essential to maintain compliance and foster a culture of food safety throughout the establishment.

What job makes $10,000 a month without a degree?

A Food Protection Certificate qualifies individuals for roles such as food safety managers or inspectors, which can pay around $10,000 per month with experience and certifications. These jobs often require knowledge of food safety regulations, leadership skills, and sometimes additional training or certifications beyond the certificate itself.

What is the difference between Food Protection Certificate vs Food Safety Manager?

AspectFood Protection CertificateFood Safety Manager
Required credentialsCompletion of a food protection or food handler courseAdvanced certification, often including a food safety management course
Work environmentFood service establishments, restaurants, cafeteriasSupervisory roles in food establishments, overseeing safety protocols
Employer usageMandatory for food handlers and staffRequired for managerial and supervisory positions
Common search intentUnderstanding basic food safety certificationLearning about advanced food safety management roles

The Food Protection Certificate is typically a basic certification required for food handlers, focusing on fundamental food safety practices. In contrast, a Food Safety Manager certification is more advanced, suitable for supervisory roles overseeing overall food safety compliance. Both certifications are essential in the food industry but serve different levels of responsibility and expertise.

Is a food safety job a good career?

A food protection certificate qualifies individuals for food safety jobs such as food inspectors, quality assurance specialists, and restaurant managers. These roles often require knowledge of sanitation standards, food safety regulations, and sometimes certification exams, offering stable employment in the food industry. Career growth depends on experience, additional certifications, and the specific sector within food safety.

What jobs pay $2000 a day?

Jobs that can pay $2000 a day typically include specialized roles such as high-level consultants, surgeons, or senior executives, often requiring advanced skills, extensive experience, and professional certifications. Freelance or contract work in fields like software development, legal consulting, or financial advising may also reach this level with significant expertise and client demand.

What are the key skills and qualifications needed to thrive as a Food Protection Certificate holder, and why are they important?

To thrive as a Food Protection Certificate holder, you need comprehensive knowledge of food safety principles, sanitation procedures, and regulatory compliance, typically validated by passing an accredited food protection course and exam. Familiarity with tools like HACCP (Hazard Analysis Critical Control Point) systems, digital temperature monitors, and allergen management protocols is common. Strong attention to detail, effective communication, and leadership skills help ensure food safety standards are followed by all staff. These skills and qualifications are critical for preventing foodborne illnesses, maintaining public health, and meeting legal requirements in food service environments.

What's the highest paying job in the food industry?

In the food industry, executive roles such as Food Service Directors, Food and Beverage Managers, and Corporate Chefs tend to have the highest salaries. These positions often require extensive experience, leadership skills, and relevant certifications, and they oversee large operations or multiple locations.

What is a Food Protection Certificate?

A Food Protection Certificate is an official credential that demonstrates an individual has received training in food safety, handling, and sanitation practices. This certification is often required by health departments for managers and workers in restaurants, cafeterias, and other food service establishments. Earning the certificate typically involves completing a training course and passing an exam covering topics such as foodborne illnesses, safe food preparation, and proper hygiene. The goal is to ensure that food is prepared and served in a manner that minimizes health risks to the public.
More about Food Protection Certificate jobs
What cities are hiring for Food Protection Certificate jobs? Cities with the most Food Protection Certificate job openings:
What job categories do people searching Food Protection Certificate jobs look for? The top searched job categories for Food Protection Certificate jobs are:
Food Protection Certificate jobs near you
Infographic showing various Food Protection Certificate job openings in the United States as of June 2026, with employment types broken down into 2% As Needed, 68% Full Time, 26% Part Time, 2% Temporary, and 2% Nights. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $33,566 per year, or $16.1 per hour.
Soup Kitchen Cook -P/T (Sunset Park Corps)

Soup Kitchen Cook -P/T (Sunset Park Corps)

The Salvation Army Eastern Territory

Brooklyn, NY • On-site

$14.75 - $19.75/hr

Part-time

Posted 12 days ago

Salvation Army rating

6.2

Company rating: 6.2 out of 10

Based on 344 frontline employees who took The Breakroom Quiz

473rd of 682 rated non-profit organizations

Job description

Responsibilities
  • Prepare and cook a large volume of food to feed Soup Kitchen participants.
  • Maintain orderly kitchen, including cleaning, inventory, stock and record keeping.
  • Provides contact, scheduling and supervision of volunteers for food services
  • Knowledge about food items, cook a large volume of food and maintain orderly kitchen, including cleaning, inventory, service, and clean-up for meals.
  • Schedule: Monday through Friday - 9:00 am to 2:00 pm / others time only as specifically requested.
  • Available to attend the mandatory training courses throughout the year.
Qualifications
  • Have to have Food Protection Certificate update
  • High school diploma or equivalent (not required but a plus).
  • Good verbal and writing communication skills.
  • A minimum of a year successful work experience in related field, experience in Food preparation/ service and knowledge of proper food handling and safety.
  • The ability to work pleasantly and compassionately with all types of people.
  • Must be able to lift and carry up to 40 pounds.
  • Must be bilingual (English/Spanish)
Employment Type: PART_TIME

What Salvation Army employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Salvation Army logo

About Salvation Army

Sourced by ZipRecruiter

The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Industry

Non-profits, retail, amusement, gambling, and recreation and religious organizations

Company size

5,001 - 10,000 Employees

Headquarters location

Alexandria, VA, US

View All Salvation Army Jobs

Apply